Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
My Happy Pils	Czech Pale Lager	20 Litres	1.04	1.008	4.19	32.77	3.06 °L	510	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 3 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2020 12:26 PM Notes:
Double Mild - Part 1	Dark Mild	42 Litres	1.039	1.009	3.99	11.63	12.76 °L	510	0
Author: malcolmg Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 12:22 AM Notes: base recipe is loosely modelled on Drew's CDJK, modified to include 6% sugar, following Dave Sutula's book (pointing out that sugar additions are completely standard in UK). I'll split this batch and add a separate mini mash to target something more like Dave Sutula's Abili Red recipe.
Kings Brew MKV - OAT MILD	Alternative Grain Beer	5 Gallons	1.038	1.011	3.59	20.56	18.16 °L	510	0
Author: mhv2themax Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2023 4:34 PM Notes:
Honey And Lemon Saison	Saison	40 Litres	1.034	1.007	3.6	13.65	3.11 °L	510	0
Author: majwalrus Boil Size: 58.11 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 497 g Creation Date: 12/25/2023 7:41 PM Notes: My first foray into my own recipes so definitely an experiment. Based around affinity's breeze swapping lime for lemon, coriander for honey and challenger for citra. Primed using honey for an extra honey kick.
Franken Ale V4	No Profile Selected	10 Litres	1.041	1.012	3.82	32.36	3.26 °L	510	0
Author: Sinan Boil Size: 13.2 Litres Boil Time: 30 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2023 2:50 AM Notes: OG = 1.040
Señorita	Blonde Ale	238.48 Litres	1.039	1.008	4.1	4.72	3.13 °L	510	0
Author: AlbertoD Boil Size: 181.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 3:54 PM Notes:
JW Lees Best Mild 1959	Dark Mild	23 Litres	1.036	1.007	3.8	16.91	10.98 °L	510	0
Author: Scrattajack Boil Size: 30.32 Litres Boil Time: 90 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 1:28 PM Notes:
American Amber	American Amber Ale	50 Litres	1.047	1.015	4.26	32.27	11.06 °L	510	0
Author: Naduke Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2021 3:04 AM Notes:
Session Ipa Tropica	American IPA	40 Litres	1.041	1.01	4.2	12.63	3.33 °L	510	0
Author: jona96 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.5 Creation Date: 3/15/2021 4:49 PM Notes: el ph de macerado es 5,3 cuando comienza el hervor bajar a 5,1 (para darle turvidez ) macerar a 69*c para generar mas dextrinas
Free Mild	Dark Mild	2.5 Gallons	1.039	1.007	4.08	25.62	23.21 °L	510	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2021 11:12 PM Notes:
Ordinary Bitter	Ordinary Bitter	8 Gallons	1.038	1.011	3.64	28.66	7.24 °L	510	0
Author: Bofee Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 76 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2016 5:21 AM Notes:
Wild ADK Ale 2020	American Pale Ale	5.5 Gallons	1.038	1.006	4.24	44.92	4.96 °L	510	1
Author: Starter Hops Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 52 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2020 11:24 AM Notes:
Blue Corn Lager	International Pale Lager	5 Gallons	1.042	1.01	4.12	0	3.64 °L	510	0
Author: Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 1:08 AM Notes:
Dry Stout	Irish Stout	5.5 Gallons	1.041	1.011	3.85	40.4	36.18 °L	510	0
Author: JakeBentz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.19 psi Creation Date: 5/27/2020 3:12 PM Notes:
Galactic Pale Ale	British Golden Ale	55 Litres	1.037	1.006	4	26.16	5.79 °L	510	0
Author: baldwinjames77@gmail.com Boil Size: 77 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 2/22/2020 11:22 AM Notes:
Santa Rosa Red	Irish Red Ale	20 Gallons	1.042	1.01	4.11	21.82	15.1 °L	510	0
Author: Royalbrew221 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 1:22 AM Notes:
English Pale Ale (FEB)	Ordinary Bitter	46 Litres	1.043	1.012	4.12	28.88	5.04 °L	510	0
Author: Block Brewery Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 6:57 PM Notes: This experiment for better mouthfeel continues, this recipe pale ale was in 1 pin last time I brewed and I never got to try it as it sold out within a day. This time making two pins and one is for Super Bowl party.
Recovery Mild	Dark Mild	22 Litres	1.039	1.01	3.8	22.93	6.29 °L	510	0
Author: droneale@gmail.com Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 10:43 PM Notes:
Robs #3	Blonde Ale	2 Gallons	1.039	1.007	4.18	20.22	5.1 °L	510	0
Author: MagistarRob Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 8:30 PM Notes:
Puca	Sweet Stout	15 Litres	1.055	1.023	4.22	27.42	36.99 °L	510	0
Author: Kova34 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2018 11:58 AM Notes:
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