|
Toasted Pecan Brown Ale
|
American Brown Ale
|
5 Gallons |
1.051 |
1.013 |
5.03 |
30.94 |
16.48 °L
|
486 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 5:44 PM |
| Notes: |
|
|
Chocolate Coffee Stout
|
American Stout
|
5.5 Gallons |
1.084 |
1.025 |
7.7 |
32.01 |
42.11 °L
|
486 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2024 10:04 PM |
| Notes: |
|
|
Two Pastry Stouts
|
American Stout
|
46 Litres |
1.073 |
1.013 |
7.85 |
52.17 |
35.48 °L
|
486 |
0 |
|
|
|
| Boil
Size: 52.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 4:23 PM |
| Notes: |
|
|
Imperial Stout
|
Imperial Stout
|
11 Litres |
1.081 |
1.015 |
8.7 |
77.99 |
37.31 °L
|
486 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 150 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2022 8:09 AM |
| Notes: |
|
|
Suck Back Brown 2.0
|
American Brown Ale
|
5.5 Gallons |
1.054 |
1.016 |
5.02 |
29.07 |
26.21 °L
|
486 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 64.4 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/4/2020 1:47 PM |
| Notes: |
|
|
Father's Milk
|
Imperial Stout
|
5.5 Gallons |
1.108 |
1.017 |
11.93 |
64.13 |
48.34 °L
|
486 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2019 5:40 PM |
| Notes: |
|
|
Partigyle07 - Anchor Steam Clone
|
California Common
|
5 Gallons |
1.054 |
1.01 |
5.9 |
46.08 |
11.43 °L
|
486 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 82 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 15.88 psi |
Creation
Date: 9/13/2019 12:38 PM |
| Notes: |
|
|
Deep Chocolate 2
|
American Stout
|
5.5 Gallons |
1.061 |
1.019 |
5.43 |
39.47 |
43.42 °L
|
486 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 1:40 AM |
Notes: Added 8 oz. of organic baking cocoa at 15 min, another 8 oz. of cocoa at whirlpool (should have mixed with water first, some collected on kettle sides and chiller, messy mess)
Added 1 lb. cocoa nibs after initial fermentation (10 days)
|
|
|
Mmm Good
|
American IPA
|
5 Gallons |
1.056 |
1.014 |
5.55 |
59.53 |
3.59 °L
|
486 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2018 12:42 AM |
| Notes: |
|
|
Keratexas IPA
|
American IPA
|
29 Litres |
1.061 |
1.01 |
6.62 |
68.03 |
10.46 °L
|
486 |
1 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 51 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: Dextrose |
Priming Amount: 110g |
Creation
Date: 9/27/2018 11:07 PM |
| Notes: |
|
|
Panic Button ABA
|
American Brown Ale
|
5.5 Gallons |
1.051 |
1.013 |
5.07 |
41.46 |
22.44 °L
|
486 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 1.43 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2016 4:24 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
2 Gallons |
1.063 |
1.011 |
6.89 |
74 |
9.09 °L
|
486 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2018 7:04 PM |
| Notes: |
|
|
Ord
|
American IPA
|
40 Gallons |
1.073 |
1.014 |
7.67 |
0 |
12.13 °L
|
486 |
0 |
|
|
|
| Boil
Size: 45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 7:01 PM |
| Notes: |
|
|
Indian Pale Lager
|
American IPA
|
40 Litres |
1.051 |
1.014 |
4.93 |
37.35 |
5.01 °L
|
486 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 10:23 AM |
| Notes: |
|
|
WWW-Woodys Westcoast Winter IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.014 |
6 |
57.88 |
5.93 °L
|
486 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/30/2018 7:49 PM |
Notes: 1.5 qts. of water lb of grain for initial strike.
You lose about 0.12 gallons of water per lb. of grains.
Taking into account samples etc. you should need approx. 5.5 gal in the end for a 5 gal batch. Should lose about
1.5 - 1.7 gal/hour during boil. |
|
|
NEIPA 001 (Citra/Mosaic Equal Hop + DDH)
|
American IPA
|
5.5 Gallons |
1.065 |
1.013 |
6.87 |
61.74 |
4.47 °L
|
486 |
0 |
|
|
Author:
|
|
dnstone@gmail.com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2018 8:19 PM |
| Notes: Hop additions are equal parts Mosaic/Citra. |
|
|
Lee’s NE IPA
|
American IPA
|
5.5 Gallons |
1.055 |
1.019 |
4.75 |
11.08 |
4.57 °L
|
486 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2018 9:46 PM |
| Notes: |
|
|
Galaxy Cat IPA
|
American IPA
|
1 Gallons |
1.055 |
1.009 |
6 |
65.52 |
11.2 °L
|
486 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 52.4 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2017 3:59 PM |
| Notes: |
|
|
IPA Jan 2017
|
American IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.73 |
66.17 |
7.37 °L
|
486 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2017 11:39 PM |
| Notes: |
|
|
Hoppy Wife
|
American IPA
|
5.5 Gallons |
1.064 |
1.014 |
6.53 |
83.06 |
6.6 °L
|
486 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2016 8:49 PM |
| Notes: |
|
|
|
|