|
#32 Fuck Yeah IPA
|
American IPA
|
21 Litres |
1.074 |
1.024 |
6.58 |
104.58 |
8.24 °L
|
494 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2019 9:15 AM |
| Notes: |
|
|
Sue's Rye Bottles 108
|
Dunkelweizen
|
21 Litres |
1.061 |
1.011 |
6.54 |
22.47 |
8.26 °L
|
494 |
0 |
|
|
|
| Boil
Size: 33.34 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2023 11:25 AM |
| Notes: |
|
|
Too Trucking Tiny
|
American IPA
|
6 Gallons |
1.06 |
1.011 |
6.68 |
42.65 |
5.06 °L
|
494 |
0 |
|
|
|
| Boil
Size: 7.37 Gallons |
Boil Time: 30 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 7.75 psi |
Creation
Date: 4/1/2023 4:49 PM |
| Notes: |
|
|
White House Honey Ale
|
No Profile Selected |
5.2 Gallons |
1.069 |
1.019 |
6.52 |
15.45 |
9.21 °L
|
494 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/15/2022 1:53 AM |
| Notes: Honey addition at 5 minutes |
|
|
Rubicon
|
Robust Porter
|
25 Litres |
1.063 |
1.014 |
6.44 |
43.51 |
43.78 °L
|
494 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 71 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/6/2022 5:56 AM |
| Notes: brewed 02/07/2022 |
|
|
Pilsner (Lutra)
|
Classic American Pilsner
|
10.75 Gallons |
1.06 |
1.011 |
6.53 |
21.49 |
3.88 °L
|
494 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 14.69 psi |
Creation
Date: 1/19/2022 2:20 PM |
| Notes: |
|
|
Special IPA
|
Specialty IPA: New England IPA
|
19 Litres |
15.096 |
3.145 |
6.46 |
41.97 |
6.69 °L
|
494 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2021 1:11 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
15 Litres |
1.068 |
1.017 |
6.69 |
37.91 |
38.61 °L
|
494 |
0 |
|
|
|
| Boil
Size: 18.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2021 2:27 AM |
| Notes: |
|
|
Wife's Out Tonight
|
No Profile Selected |
5.5 Gallons |
1.079 |
1.028 |
6.71 |
41.33 |
23.39 °L
|
494 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2021 1:04 AM |
| Notes: |
|
|
5teto IPA
|
American IPA
|
3.5 Gallons |
1.062 |
1.012 |
6.63 |
78.75 |
10.14 °L
|
494 |
1 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 10:51 PM |
| Notes: |
|
|
TB002 - Dupont Like Saison
|
Saison
|
22 Litres |
1.059 |
1.008 |
6.69 |
20.34 |
7.3 °L
|
494 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.98 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2017 2:36 AM |
| Notes: |
|
|
Old Koot Armadillo
|
American Porter
|
5 Gallons |
1.066 |
1.016 |
6.49 |
57.32 |
42.96 °L
|
494 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/5/2019 9:14 PM |
| Notes: |
|
|
Munich Helles Lager
|
Munich Helles
|
20 Litres |
1.06 |
1.01 |
6.5 |
17.49 |
3.1 °L
|
494 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2019 8:05 AM |
| Notes: |
|
|
Atom Smasher Session IPA
|
American IPA
|
3 Gallons |
1.061 |
1.011 |
6.62 |
64.61 |
7.58 °L
|
494 |
0 |
|
|
|
| Boil
Size: 4.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2018 7:58 PM |
| Notes: |
|
|
Hopppy Hip
|
No Profile Selected |
7 Gallons |
1.067 |
1.017 |
6.59 |
0 |
3.67 °L
|
494 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 2:06 PM |
| Notes: |
|
|
.999 CITRA IPA
|
American IPA
|
5.2 Gallons |
1.063 |
1.012 |
6.67 |
75.29 |
7.31 °L
|
494 |
1 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2018 4:04 AM |
| Notes: |
|
|
Belgian
|
No Profile Selected |
20 Litres |
1.066 |
1.016 |
6.49 |
33.71 |
16.59 °L
|
494 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2018 9:26 AM |
| Notes: |
|
|
Baltic Porter V.1
|
Baltic Porter
|
5.5 Gallons |
1.073 |
1.023 |
6.59 |
42.22 |
35.67 °L
|
494 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2017 4:02 PM |
| Notes: |
|
|
Uncle Hazy
|
Specialty IPA: New England IPA
|
6 Gallons |
1.063 |
1.013 |
6.59 |
49.6 |
6.8 °L
|
494 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2017 5:55 AM |
| Notes: |
|
|
House IPA 2
|
American IPA
|
6 Gallons |
1.063 |
1.013 |
6.59 |
64.35 |
5.56 °L
|
494 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2017 3:09 PM |
| Notes: |
|
|
|
|