Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Classic APA	American Pale Ale	23 Litres	1.048	1.01	4.93	49.56	7.49 °L	525	0
Author: M3 Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 66 Mash Thickness: 8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2020 2:42 PM Notes: Heated 42 litres added 38ml AMS Removed 5l for sparging Added 2g Mag Sulphate to grist Mash Schedule - American post Mash Pre Boil 35 Litres Pre boil Gravity 1.042 55 minute boil (added 5g citra pellets 6mins from end) 28.5 litres post boil 22 litres in fermenter @ 1.046 Expected ABV 4.7% FG 1.012 - ABV 4.5%
Hazy Dayz	American Pale Ale	43 Litres	1.049	1.01	5.11	20.17	4.68 °L	525	0
Author: Boil Size: 49.33 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 6:20 AM Notes:
All Grain Smoked Porter K Cu O. ....b K	American Porter	23.5 Litres	1.089	1.021	8.9	69.75	39.25 °L	525	1
Author: Boil Size: 28.94 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 8:30 PM Notes:
The Great Pumpkin	American Pale Ale	5.5 Gallons	1.059	1.011	6.34	32.66	8.41 °L	525	1
Author: magee_b Boil Size: 7.27 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 11:45 AM Notes: https://www.homebrewersassociation.org/homebrew-recipe/holiday-pumpkin-ale/ https://www.homebrewersassociation.org/homebrew-recipe/beer-recipe-of-the-week-cucurbito-pepo-pumpkin-ale-2/
160 4 Pine	American Pale Ale	28 Litres	1.046	1.008	4.92	35.31	8.24 °L	525	1
Author: Boil Size: 30 Litres Boil Time: 35 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 1:48 AM Notes: 15/6/23 went up a little with sul/chl ratio 1/7/23 9.25/10 pretty damn nice.
Honey Pale Ale	American Pale Ale	5.5 Gallons	1.061	1.015	6.15	39.07	22.66 °L	525	1
Author: Craig G Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 3/18/2023 3:18 PM Notes: Honey is added with 15 minutes left in the boil. Dry hopped during last three days before bottling
Angie's Cali Common	California Common	39 Gallons	12.946	4.73	4.43	35.66	11.05 °L	525	1
Author: Atlantucky Brewing Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 11.6 Efficiency: 83.5 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 3:45 PM Notes:
04 - Robot Powder Citra Pale Ale = Silver	American Pale Ale	21 Litres	1.056	1.011	5.94	72.67	7.44 °L	525	0
Author: Blades&Brews Boil Size: 26.41 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/23/2022 3:55 PM Notes: mash temperature is 152°F. a fermentation temperature in the 66–68°F range. Add dry hops 3–7 days before packaging. Could add .5 oz at 60 min for bittering Increase dry hop to 3 oz. And 5 min addition to 1 oz Silver in Siclino's 2019
P & T APA	American Pale Ale	25 Litres	1.054	1.009	5.81	42.71	6.73 °L	525	0
Author: philphy Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 9:24 PM Notes:
Dark Tide	American Stout	5.5 Gallons	1.075	1.013	8.09	35.06	41.93 °L	525	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 1:41 AM Notes:
Red Rocket	American Amber Ale	5 Gallons	1.071	1.018	6.93	36.75	15.04 °L	525	1
Author: sprintzer23 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2017 7:35 PM Notes:
Beer	American Stout	10 Gallons	1.069	1.016	6.98	85.27	50 °L	525	0
Author: dnezmusic Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2019 7:57 PM Notes:
Cali Common	California Common	5.5 Gallons	1.059	1.013	6.08	33.74	12.02 °L	525	2
Author: Blackmuse Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 10:44 AM Notes:
Forced Liberty Porter	American Porter	25 Litres	1.097	1.022	9.77	0	50 °L	525	0
Author: GoodDuck Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 4:00 AM Notes:
Brut IPA	American Pale Ale	5.5 Gallons	1.045	1.001	5.76	22.16	2.82 °L	525	1
Author: Engineer4171 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 3:08 PM Notes:
Red	American Pale Ale	60 Litres	1.046	1.011	4.71	38.47	7.21 °L	525	0
Author: Yosku Boil Size: 67.15 Litres Boil Time: 65 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 12:57 PM Notes:
Mankoh	American Pale Ale	11 Litres	1.067	1.024	5.65	0	4 °L	525	0
Author: Boil Size: 13 Litres Boil Time: 50 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 2:57 AM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.044	1.009	4.62	54.01	15.86 °L	525	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 9:22 PM Notes:
For Whom To Bell Tolls 2	American Brown Ale	22 Litres	1.06	1.014	5.96	33.41	19.56 °L	525	1
Author: Sarhoş Karga Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 5:12 PM Notes:
Oatmeal Stout (small Batch)	American Stout	5 Litres	1.058	1.013	5.91	37.28	33.84 °L	525	0
Author: Chris Stevens Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: Bottle condition Priming Amount: N/A Creation Date: 7/18/2018 6:47 PM Notes: Pre boil gravity 14.6 Post boil gravity after dilution 11 Final gravity
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