|
Awesome Recipe
|
American Amber Ale
|
5.5 Gallons |
1.044 |
1.009 |
4.62 |
54.01 |
15.86 °L
|
515 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 9:22 PM |
| Notes: |
|
|
Alan Pale Ale
|
American Pale Ale
|
5 Litres |
1.055 |
1.011 |
5.87 |
95.65 |
5.6 °L
|
515 |
0 |
|
|
|
| Boil
Size: 10.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2022 6:18 AM |
| Notes: |
|
|
樋橋エール
|
American Pale Ale
|
330 Litres |
1.053 |
1.013 |
5.24 |
48.29 |
6.78 °L
|
515 |
0 |
|
|
|
| Boil
Size: 340 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2022 9:30 AM |
| Notes: |
|
|
Hidden Agenda
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American Pale Ale
|
18.3 Litres |
1.043 |
1.008 |
4.64 |
46.33 |
6.49 °L
|
515 |
1 |
|
|
Author:
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| Boil
Size: 21.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 116g |
Creation
Date: 6/8/2022 10:20 PM |
| Notes: |
|
|
Mary's Pale (Blonde)
|
Blonde Ale
|
5.5 Gallons |
1.055 |
1.01 |
5.94 |
16.28 |
4.83 °L
|
515 |
0 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2022 4:24 PM |
| Notes: Our baseline Blonde ale for Mary and me. We will use this initial recipe to dial in what we want our Blonde ale to be. This is based on our first Extract blonde we brewed in Hawaii when we first started homebrewing. My notes are a decade old but we both seemed to like this as an extract. |
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Ottoman Lanes
|
Blonde Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.55 |
34.48 |
7.36 °L
|
515 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2021 5:08 PM |
| Notes: |
|
|
Bølgeskvulp
|
American Pale Ale
|
26 Litres |
1.056 |
1.013 |
5.73 |
35.91 |
5.03 °L
|
515 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/4/2021 1:32 PM |
| Notes: 1st dry hopping at yeast pitch |
|
|
Jason Pale Ale
|
American Pale Ale
|
3.8 Litres |
1.05 |
1.012 |
5.06 |
48.8 |
6.34 °L
|
515 |
0 |
|
|
|
| Boil
Size: 4.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/17/2020 11:43 AM |
| Notes: |
|
|
Tiger Tits
|
American Pale Ale
|
6 Gallons |
1.055 |
1.005 |
6.6 |
46.41 |
6.35 °L
|
515 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 10:26 PM |
| Notes: |
|
|
Guido - Sierra Nevada
|
American Pale Ale
|
42 Litres |
1.049 |
1.009 |
5.24 |
43.33 |
5.68 °L
|
515 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 300 g |
Creation
Date: 4/25/2019 6:34 PM |
| Notes: |
|
|
My Hops Pale
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.012 |
4.75 |
49.33 |
9.58 °L
|
515 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2017 6:19 PM |
| Notes: |
|
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Pale Oat Ryeale
|
American Pale Ale
|
62 Litres |
1.064 |
1.013 |
6.72 |
31.41 |
8.04 °L
|
515 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 9:59 AM |
| Notes: |
|
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APA (ALQUIMIA VOL 2)
|
American Pale Ale
|
26 Litres |
1.059 |
1.013 |
6.01 |
17.01 |
6.05 °L
|
515 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 3:49 AM |
| Notes: |
|
|
Apa 50
|
American Pale Ale
|
50 Litres |
1.056 |
1.009 |
6.04 |
53.1 |
3.89 °L
|
515 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2018 11:23 PM |
| Notes: |
|
|
Chin Check - NWA
|
American Pale Ale
|
5.5 Gallons |
1.064 |
1.018 |
5.97 |
79.52 |
8.96 °L
|
515 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 5:21 AM |
| Notes: |
|
|
Www.pale.ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.012 |
5.11 |
44.32 |
6.3 °L
|
515 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2018 9:27 PM |
| Notes: |
|
|
Spirithaven Pale
|
American Pale Ale
|
11 Gallons |
1.047 |
1.009 |
4.99 |
55.46 |
6.54 °L
|
515 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2018 12:53 AM |
| Notes: |
|
|
Session Pale
|
Blonde Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.37 |
62.09 |
6.77 °L
|
515 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2018 7:43 PM |
| Notes: |
|
|
Økologisk APA
|
American Pale Ale
|
22 Litres |
1.054 |
1.009 |
5.88 |
47.84 |
8.79 °L
|
515 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2017 11:07 AM |
| Notes: |
|
|
Eldo Red
|
American Amber Ale
|
5 Gallons |
1.058 |
1.012 |
5.99 |
32.81 |
17.39 °L
|
515 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2017 3:28 AM |
| Notes: |
|
|
|
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