Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BrewDog - Jinx Pale Ale	American Pale Ale	5.3 Gallons	1.043	1.008	4.7	35	7 °L	540	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69.8 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2018 A new 4.7% ABV American pale ale, Jinx Pale Ale is one of the core Fanzine beers, and will feature evolving editions as part of our new subscription model. Rack this into a corny keg, cool it down and carbonate it with 10 PSI of top pressure for 10 days. Should be super drinkable. https://www.brewdog.com/beers/diy-dog
Vince Of Change	Robust Porter	100 Litres	1.052	1.01	5.5	35.37	35.93 °L	540	0
Author: Bier-Freunde Seeland Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 7:10 PM Notes:
WHAT's The STOUT ป.ด.ว. 230505	Russian Imperial Stout	2 Litres	1.076	1.015	7.94	14.98	30.72 °L	540	0
Author: Boil Size: 7.69 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: BrownSugar Priming Amount: 12.5 g Creation Date: 5/5/2023 1:33 PM Notes:
Celebrate Red Ale	American Amber Ale	320 Litres	1.054	1.01	5.78	42.08	17.09 °L	540	0
Author: K.K Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2022 8:32 AM Notes:
Cigar Porter	Robust Porter	46 Litres	1.068	1.016	6.75	57.21	40.48 °L	540	0
Author: kristofmester007 Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2022 7:09 PM Notes:
Nytt	American Pale Ale	20 Litres	1.057	1.014	5.65	31.61	4.54 °L	540	0
Author: Peter Karlsson Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2022 11:42 AM Notes:
Honu - Imperial Breakfast Stout	Russian Imperial Stout	6 Gallons	1.088	1.02	9.58	48.85	32.21 °L	540	1
Author: Charlie Pooner Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2021 8:02 PM Notes: No Oak for this one
Irish Dry Stout	Dry Stout	24 Litres	1.041	1.008	4.28	40.8	37.44 °L	540	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2021 11:19 PM Notes:
Fresh Hop Estate Pilz	American Pale Ale	6 Gallons	1.051	1.008	5.66	60.13	4.51 °L	540	0
Author: B Tone Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.7 oz Creation Date: 7/21/2020 8:04 AM Notes:
Milky Rye Stout	Dry Stout	5.5 Gallons	1.066	1.016	6.63	31.57	34.1 °L	540	0
Author: LoonBrew Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2019 2:29 AM Notes:
Irish Dry	Dry Stout	11 Gallons	1.041	1.01	3.98	41.25	33.29 °L	540	2
Author: tkaufman Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2013 3:00 AM Notes:
Milk Stout	Sweet Stout	5.5 Gallons	1.055	1.016	5.07	25.52	40.98 °L	540	0
Author: Mark VB Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 7:15 PM Notes:
Stout	Russian Imperial Stout	17 Litres	1.076	1.019	7.38	48.02	32.89 °L	540	0
Author: Boil Size: 22.93 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/20/2019 6:41 AM Notes:
PORTER 280 L	Robust Porter	280 Litres	1.051	1.011	5.19	41.49	31.64 °L	540	0
Author: SeanKTM300 Boil Size: 287 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 2:45 PM Notes: BATCH 23 Not the correct hop bill from orig recipe. Northern Brewer at 60 min Fugglews at 10 IBU's onb this batch 3 low.
Oscar Milde (Feb 2019)	Mild	5.5 Gallons	1.04	1.013	3.6	14.16	22.26 °L	540	1
Author: ParkerJT Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 12:25 AM Notes:
Milk Vainilla Stout	Dry Stout	20 Litres	1.063	1.017	5.98	24.44	35.51 °L	540	1
Author: MrJig . Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 3:29 AM Notes:
5 Bbl Pumpkin Braggot	American Amber Ale	186.5 Gallons	14.798	3.031	6.35	0	6.31 °L	540	0
Author: bradcarlsen Boil Size: 201.5 Gallons Boil Time: 60 Boil Gravity: 13.7 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 3:45 PM Notes:
Improvised Milk Stout	Sweet Stout	7.5 Gallons	1.061	1.019	5.48	30.41	23.83 °L	540	0
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2016 8:51 PM Notes:
Queens Birthday Brown Ale	Mild	21 Litres	1.059	1.01	6.42	29.36	25.72 °L	540	0
Author: MIKEYE Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2016 1:04 AM Notes: og: 1.051
2020 Barrel Aged Imperial Stout	Russian Imperial Stout	110 Gallons	1.144	1.042	13.37	41.63	50 °L	540	0
Author: l1chris Boil Size: 120 Gallons Boil Time: 90 Boil Gravity: 1.132 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2015 6:42 AM Notes: Water: 60 Gypsum 45 Salt 30 CaCl 200 Chalk
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