Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Juicy IPA	American IPA	5.5 Gallons	1.062	1.015	6.2	93.11	9.74 °L	524	1
Author: quella627 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2020 2:59 PM Notes:
Stout Oreo	Sweet Stout	25 Litres	1.068	1.016	6.79	21.24	42.26 °L	524	0
Author: Inframundos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2022 9:02 PM Notes:
English Stout (dark)	Sweet Stout	2 Gallons	1.059	1.02	5.13	25.68	50 °L	524	0
Author: BrewingBaar Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2022 5:17 AM Notes:
FES	Foreign Extra Stout	29 Litres	1.048	1.012	4.69	0	26.72 °L	524	0
Author: Moje Piwo - Browar Sudecki Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 3:55 PM Notes:
Milkshake Chocolate Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.051	1.018	4.27	34.36	50 °L	524	1
Author: GeekLlama Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2021 4:47 PM Notes:
Pliny The Elder 11g	Imperial IPA	11 Gallons	1.073	1.013	7.83	206.71	6.78 °L	524	0
Author: Boil Size: 13.58 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2021 2:32 AM Notes:
Mack Stout	Foreign Extra Stout	14 Gallons	1.068	1.023	5.92	42.93	50 °L	524	0
Author: Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 12:20 AM Notes:
Vanilla Coconut Donut Stout	Sweet Stout	10 Litres	1.068	1.014	7.03	37.05	43.41 °L	524	0
Author: Griffdabrew Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 10:48 AM Notes:
Awesome Recipe	English IPA	7 Gallons	1.059	1.015	5.83	58.33	7.93 °L	524	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 1:43 PM Notes:
Beez Squeeze V2	Weizen/Weissbier	18 Gallons	1.06	1.014	6.14	21.65	3.97 °L	524	0
Author: Beez Home Brewery Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 1:53 PM Notes:
Bells Like	American IPA	5.5 Gallons	1.065	1.018	6.12	65	10.43 °L	524	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2015 7:33 PM Notes:
Awesome Recipe	American IPA	25 Litres	1.054	1.009	5.89	99.12	8.84 °L	524	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 11:39 AM Notes:
Delta - Stout (kurs)	Russian Imperial Stout	21 Litres	1.089	1.02	9.09	48.52	41.3 °L	524	0
Author: Gløshaugen Bryggeforum Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 6:25 PM Notes: Ølbryggekurs hos Snorre, 01.02.20. Tidslinje: Vaske utstyr, vannjustering, mesketeori, skylling, fating, koking, renhold. Tilsett ved 60: Sukker. Tilsett ved 15: Gjærnæring, protafloc.
Vainilla Bourbon Stout	American Stout	21 Litres	1.075	1.017	7.62	37.11	28.82 °L	524	0
Author: Gaston_drf Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: dextrose Priming Amount: 72.8 g Creation Date: 7/12/2019 2:00 PM Notes:
Drew IPA	American IPA	5.5 Gallons	1.052	1.01	5.55	41.71	6.12 °L	524	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2019 4:44 AM Notes:
Grapefruit IPA	American IPA	93 Gallons	1.063	1.011	6.91	54.88	6.02 °L	524	1
Author: boyd@chubbysquirrelbrewing.com Boil Size: 101 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 10:55 AM Notes:
Austrian Honeyed Minstrel	English IPA	20 Litres	1.062	1.014	6.27	43.51	6.45 °L	524	1
Author: ForeverBrewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 2:05 PM Notes:
Putin On The Ritz	Russian Imperial Stout	3 Gallons	1.113	1.029	11.07	70.36	50 °L	524	0
Author: Dock Oscar Boil Size: 4.75 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 78 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 5:23 PM Notes: Turned out very well. Lot's of chocolate with some sweetness. Just a wee bit boozy, but not enough to detract.
Damka - Russian Imperial Stout	Russian Imperial Stout	25 Litres	1.123	1.023	13.12	40.48	50 °L	524	1
Author: square toast Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Cane Sugar Priming Amount: 60 Creation Date: 12/1/2017 9:14 AM Notes:
Josh's Cherry	English IPA	5.5 Gallons	1.054	1.01	5.81	60.22	3.37 °L	524	0
Author: Dan.Castanera Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2017 5:58 PM Notes:
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