Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
White Ale Witt	Witbier	20 Litres	1.063	1.017	5.99	27.34	4.72 °L	426	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 11:34 PM Notes:
Dortmunder	Dortmunder Export	1900 Litres	1.055	1.009	6.04	25.61	5.68 °L	426	0
Author: Boil Size: 2100 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2023 10:21 AM Notes:
BIAB Marzen-Ale	Märzen	2 Gallons	1.061	1.015	5.99	23.27	10.08 °L	426	0
Author: Michael Fareri Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 6:21 PM Notes:
Funhouse	Bière de Garde	25 Litres	1.056	1.01	5.94	26.11	6.7 °L	426	0
Author: fretsels Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 11:54 AM Notes:
Smooth Stout V2	American Stout	2.5 Gallons	1.057	1.011	5.98	50.27	36.92 °L	426	3
Author: Herm brews Boil Size: 3.65 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.4 oz Creation Date: 11/6/2022 5:38 PM Notes: This recipe loosely derived from tips on “How to Make Your Best Oatmeal Stout” found on beerandbrewing.com Thanks to @trialben for recommending water profile and pH, and @joshhughes for suggesting US-05 For the second batch of this beer, switched base grain from Golden Promise to Rahr Pale Ale Malt. Also updated source water from RO to Eugene city water. Yeast changed to US-05.
Zesty Mandolin	Specialty IPA: New England IPA	93 Gallons	1.061	1.015	6.05	10.11	3.88 °L	426	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2022 10:27 PM Notes:
American Amber Supernova	American Amber Ale	23 Litres	1.057	1.011	6.01	35.13	15.16 °L	426	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 11:47 PM Notes:
Pilsner	Bohemian Pilsener	23 Litres	1.061	1.016	6	31.62	11.33 °L	426	0
Author: GFBREWER Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 11/13/2021 2:47 AM Notes:
Christmas Weizen	Weissbier	22 Litres	1.058	1.012	6.02	18.48	6.17 °L	426	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2021 1:28 PM Notes:
SMASH - Loral Cryo + Genie Pale	American IPA	10.5 Gallons	1.058	1.012	6.01	9.16	3.53 °L	426	0
Author: Cliff's Edge Brewing Boil Size: 11.83 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 2:38 PM Notes:
Dark Ruby	British Brown Ale	25 Litres	1.061	1.015	6	32.79	22.65 °L	426	0
Author: CaveBadgerMan Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2018 4:33 PM Notes:
American Stout	American Stout	5.75 Gallons	1.06	1.014	6.05	77.74	48.21 °L	426	0
Author: Lee Ritter Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 1:12 AM Notes:
Osa Mayor	American Stout	19 Litres	1.062	1.016	6.03	44.7	45.3 °L	426	0
Author: Universo Boil Size: 26.33 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: BrownSugar Priming Amount: 186.6 g Creation Date: 7/6/2020 4:44 AM Notes:
MILKSHAKE IPA	Specialty IPA: New England IPA	15 Litres	1.071	1.025	5.94	37.99	5.58 °L	426	0
Author: Javi Chop Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 1:12 AM Notes:
Lockdown	Belgian Pale Ale	35 Litres	1.063	1.017	6.01	23.93	9.53 °L	426	0
Author: Wynand Steenkamp Boil Size: 41 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 4/10/2020 1:38 PM Notes:
Acadian Strain Persuasion	American IPA	20.8 Litres	1.061	1.015	6	26.05	5.11 °L	426	0
Author: Dansbrews Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 12:44 AM Notes:
Awesome Recipe	No Profile Selected	0.5 Gallons	1.061	1.015	5.99	136.04	15.44 °L	426	0
Author: jay3847 Boil Size: 0.75 Gallons Boil Time: 60 Boil Gravity: 1.001 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 3:55 AM Notes:
American Amber Ale	American Amber Ale	5 Gallons	1.06	1.015	5.93	25.49	15.23 °L	426	0
Author: CibaoBrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 2:40 AM Notes:
High C's Hooker 2018	American Pale Ale	11 Gallons	1.055	1.009	5.97	38.65	5.86 °L	426	1
Author: Falcon BW Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 3:16 AM Notes: This will be batch 87
Max D IPA	American IPA	5.5 Gallons	1.061	1.016	5.94	56.84	5.85 °L	426	1
Author: Zymurgist12 Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 9:52 PM Notes:
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