Homebrew Beer Recipes

Page 6391 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cream Ale	Cream Ale	4 Gallons	1.047	1.011	4.76	18.49	4.53 °L	503	1
Author: Jayfer Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 11:14 PM Notes:
"Aus Italien" Italian Pilsner	German Pils	5 Gallons	1.048	1.012	4.75	36.02	3.91 °L	503	0
Author: Andrew & Molly Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 7:41 PM Notes:
Ferskencider Til Nicklas	Common Cider	20 Litres	1.048	1.012	4.76	0	6.4 °L	503	1
Author: Didrik Bell Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 5:27 PM Notes:
Sussex Bound	British Strong Ale	47 Litres	1.044	1.009	4.66	21.85	7.71 °L	503	1
Author: ant@craftybeerclub.com Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2023 9:40 AM Notes:
Oat Stout	Oatmeal Stout	25 Litres	1.048	1.012	4.7	25.2	34.13 °L	503	0
Author: xxxxxxddxxxxx Boil Size: 30.78 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 12:03 AM Notes:
Black Cat Porter 160L	No Profile Selected	160 Litres	1.047	1.011	4.77	55.28	28.78 °L	503	0
Author: Lady Luck Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2023 1:58 PM Notes:
Scottish Export	Scottish Export	20 Litres	1.052	1.016	4.71	0	13.29 °L	503	0
Author: Breeeeejking Boil Size: 28.66 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 115.1 g Creation Date: 6/5/2022 2:41 AM Notes:
Jinxed Session IPA	American Pale Ale	5 Gallons	1.045	1.01	4.52	133.71	3.86 °L	503	1
Author: Hex's Brew Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2022 7:06 PM Notes:
Dry Hopper	American Wheat Beer	21 Litres	1.044	1.008	4.68	14.11	3.82 °L	503	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 10:35 AM Notes:
Patio Lager	German Pilsner (Pils)	23 Litres	1.046	1.011	4.49	22.87	3.29 °L	503	0
Author: Dazza75 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2021 8:14 PM Notes:
Snow Beard Session Ipa	American IPA	5.5 Gallons	1.047	1.011	4.68	86.79	7.35 °L	503	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2016 1:46 PM Notes:
Local Muni	Munich Helles	11 Gallons	1.05	1.014	4.76	11.9	4.44 °L	503	0
Author: Dpkup Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 7:08 PM Notes:
Dave Line Guinness	American Light Lager	21 Litres	1.048	1.012	4.71	0	38.57 °L	503	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 9:06 AM Notes:
Gadiel	Vienna Lager	21 Litres	1.046	1.012	4.56	0	14.43 °L	503	0
Author: Sergio Godoy Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 2:49 PM Notes:
Cerveza	Vienna Lager	5.5 Gallons	1.047	1.011	4.74	27.95	15.14 °L	503	2
Author: shockey8oz@yahoo.com Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2018 5:30 PM Notes:
The Classic American Pale Ale	American Pale Ale	25 Litres	1.043	1.007	4.66	32.89	8.67 °L	503	1
Author: Arnfinn Eide Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.84 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: Bottle Priming Amount: N/A Creation Date: 3/31/2018 11:54 PM Notes:
Maerzen / Oktoberfest II	Märzen	23 Litres	1.046	1.01	4.72	24.75	6.49 °L	503	0
Author: Chur Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2017 8:45 PM Notes: Cold crashed at end of fermentation, let warm up to 18(?)C, dry hop for 5 days, cold crash again.
Session	American Pale Ale	5.5 Gallons	1.045	1.01	4.58	31.36	4.56 °L	503	0
Author: Drwencke Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2017 10:04 PM Notes:
KH Blonde	Blonde Ale	5 Gallons	1.044	1.009	4.63	19.53	3.54 °L	503	0
Author: JB2332 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2017 10:30 PM Notes:
7BBL Jerrod Pale Ale 5Gallon	American Pale Ale	6 Gallons	1.047	1.012	4.68	36.91	6.02 °L	503	0
Author: IPAlligator Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2017 12:51 PM Notes:
« First ‹ Previous 6387 6388 6389 6390 6391 6392 6393 6394 6395 Next › Last »							Page 6391 of 15,976 20 Recipes of 319,520