Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amnesia Haze 4.0	Specialty IPA: New England IPA	250 Litres	1.055	1.015	5.26	42.64	5.36 °L	571	0
Author: Frasse Boil Size: 260 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2020 5:47 PM Notes:
Oupa Klasie	Experimental Beer	30 Litres	1.059	1.012	6.19	25.53	7.54 °L	571	1
Author: Labertsky Boil Size: 36.08 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 42 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 6:14 AM Notes:
Goldhandschuh	Belgian Pale Ale	5.5 Gallons	1.052	1.01	5.53	26.66	5.82 °L	571	0
Author: iulius Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 12.71 psi Creation Date: 6/3/2023 9:09 PM Notes: Rubber gloves Thermometer mash paddle hydrometer scissors Sanitizer Turkey Fryer grill lighter Cooler Course mesh bag - filtering Fine mesh bag - hops Bottle bucket Plate chiller + cold tube + hot tube - Run some boiling water through! Garden hose Fermenter bucket + lid Airlock https://www.brewersfriend.com/homebrew/recipe/view/400711/xbmt-vienna-lager All the hallertau at 60min 1/3 of the tettnang at 20
Bezinning	Saison	19 Litres	13.721	1.61	6.48	19	4.6 °L	571	0
Author: AngryDuck Boil Size: 26.04 Litres Boil Time: 75 Boil Gravity: 11.7 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: 0.49 bar Creation Date: 11/17/2022 5:20 PM Notes:
NEIPA - Willy	Specialty IPA: New England IPA	110 Litres	1.056	1.011	5.95	39.13	4.77 °L	571	1
Author: Boil Size: 135 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 12:38 AM Notes:
Belgian Dark Strong Ale	Belgian Dark Strong Ale	5.5 Gallons	1.11	1.021	11.71	38.23	21.74 °L	571	1
Author: odd duck Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 5:39 PM Notes: Pitch yeast and ferment at 68F, allowing temperature to rise naturally as high as 82-84F but no higher (do not allow to rise more than 1 degree per day). 2 step yeast starter using 2 packages of WLP 530 Abby ale yeast 3 liter and 2 liter starters
Test	Specialty IPA: New England IPA	6.03 Gallons	1.069	1.01	7.75	4.34	4.86 °L	571	0
Author: carguy33 Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 7.93 psi Creation Date: 12/27/2021 12:21 AM Notes:
The Tears Of Tom Brady	Specialty IPA: New England IPA	5.5 Gallons	1.056	1.015	5.34	52.59	4.3 °L	571	1
Author: Forwood Brewing Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 6/12/2021 4:59 PM Notes:
Chichita	Mixed-Fermentation Sour Beer	47 Litres	1.048	1.012	4.77	0	4.07 °L	571	0
Author: heros Boil Size: 47 Litres Boil Time: N/A Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 7:46 PM Notes:
Modified Avg. Perfect NEIPA (Citra, Mosaic, Galaxy, Wai-iti)	Specialty IPA: New England IPA	3 Gallons	1.066	1.014	6.86	66.08	4.38 °L	571	0
Author: spfohl Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 3:05 AM Notes:
Patersbier	Trappist Single	4 Gallons	1.052	1.013	5.1	0	3.31 °L	571	0
Author: hfidek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2016 1:54 AM Notes:
The Only Option IPA	Specialty IPA: New England IPA	4.9 Gallons	1.092	1.018	9.8	7.19	10.52 °L	571	3
Author: Rob_likes_brew Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.151 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.41 psi Creation Date: 12/7/2019 12:57 AM Notes:
Nabeerdad	Belgian Dark Strong Ale	28 Litres	1.092	1.014	10.23	29.6	34.39 °L	571	0
Author: Pepe Aragon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 2:45 PM Notes:
Paterøl	Belgian Pale Ale	11.5 Litres	1.048	1.01	4.99	17.98	2.93 °L	571	1
Author: BirgerA Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 10:33 AM Notes:
달콤한 꿈(25B)	Saison	21 Litres	1.053	1.009	5.74	24.98	4.06 °L	571	0
Author: 정희수 Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 11:06 PM Notes:
Saison Attempt	Saison	48 Litres	1.067	1.007	7.85	21.11	6.66 °L	571	0
Author: SamOakley Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 8:02 PM Notes:
Mango NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.08	1.017	8.23	96.4	4.57 °L	571	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 11:32 PM Notes:
Happy Trails	Specialty IPA: New England IPA	6 Gallons	1.08	1.019	7.95	30.61	6.61 °L	571	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 69 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 1:10 AM Notes:
Takomo Grapefruit Saison	Saison	77 Litres	1.051	1.011	5.28	33.99	3.81 °L	571	1
Author: LassiL Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 5:52 AM Notes:
East Meets West Melon Saison	Saison	110 Litres	1.051	1.009	5.4	20.88	4.38 °L	571	1
Author: Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2017 2:22 AM Notes:
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