Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Black is Beautiful (1318 / mini / 8%)

243 calories 23.2 g 330 ml
Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 42 liters (ending kettle volume)
Pre Boil Size: 46.8 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 82% (ending kettle)
Source: Weathered Souls Brewing
Hop Utilization: 98%
Calories: 243 calories (Per 330ml)
Carbs: 23.2 g (Per 330ml)
Created Tuesday June 16th 2020
1.079
1.017
8.2%
67.7
50.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.88 kg American - Pale 2-Row6.88 kg Pale 2-Row 37 1.8 51%
1.62 kg Flaked Oats1.62 kg Flaked Oats 33 2.2 12%
1.36 kg German - CaraFoam1.36 kg CaraFoam 37 1.8 10.1%
1.22 kg American - Caramel / Crystal 120L1.22 kg Caramel / Crystal 120L 33 120 9.1%
0.54 kg American - Dark Chocolate0.54 kg Dark Chocolate 29 420 4%
1.06 kg American - Black Malt1.06 kg Black Malt 28 500 7.9%
0.80 kg Corn Sugar - Dextrose0.8 kg Corn Sugar - Dextrose 42 0.5 5.9%
13.48 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
125 g Cascade125 g Cascade Hops Pellet 7.3 Boil 60 min 44.77 52.1%
55 g Cascade55 g Cascade Hops Pellet 7.3 Boil 30 min 15.14 22.9%
60 g Cascade60 g Cascade Hops Pellet 7.3 Boil 10 min 7.79 25%
240 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
35 L Strike 67 °C 60 min
28 L Sparge 76 °C 15 min
Starting Mash Thickness: 2.6 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
2 ml Phosphoric acid Water Agt Mash 1 hr.
3 g Gypsum Water Agt Mash 1 hr.
4.30 g Calcium Chloride (dihydrate) Water Agt Sparge 1 hr.
 
Yeast
Wyeast - London Ale III 1318
Amount:
0.06 Each
Cost:
Attenuation (custom):
76%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 802 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.75 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
"Black is Beautiful (1318 / mini / 8%)" Imperial Stout beer recipe by Weathered Souls Brewing. All Grain, ABV 8.18%, IBU 67.71, SRM 50, Fermentables: (Pale 2-Row, Flaked Oats, CaraFoam, Caramel / Crystal 120L, Dark Chocolate, Black Malt, Corn Sugar - Dextrose) Hops: (Cascade) Other: (Phosphoric acid, Gypsum, Calcium Chloride (dihydrate))
Last Updated and Sharing
 
118
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-16 19:35 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top