Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde	No Profile Selected	5.5 Litres	1.041	1.009	4.19	30.03	3 °L	559	0
Author: Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 10:05 PM Notes:
Blackberry Wine	American Amber Ale	5.5 Gallons	1.048	1.015	4.26	0	50 °L	559	0
Author: SSiev53347 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2023 7:09 PM Notes:
NZ Session IPA	American IPA	22 Litres	1.049	1.008	5.39	0	7.15 °L	559	1
Author: Jan Erik Johansen Boil Size: 3 Litres Boil Time: 2 Boil Gravity: 1.36 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2022 8:19 AM Notes:
Brut IPA 2021	American IPA	2 Gallons	1.065	1.012	6.88	42.34	3.84 °L	559	0
Author: Dallas Nicita Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2021 5:56 PM Notes:
Cream Ale (4bbls)	No Profile Selected	124 Gallons	1.05	1.009	5.27	5.32	3.7 °L	559	0
Author: Whistle Punk Boil Size: 142.4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2021 3:24 AM Notes:
Marzen 1	No Profile Selected	135 Gallons	15.615	4.063	6.28	18.96	9.37 °L	559	0
Author: YeastyBoys69 Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 17.5 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2021 4:14 PM Notes:
Less Crazy Hazy	No Profile Selected	5.5 Gallons	1.073	1.014	7.79	57.73	7.43 °L	559	1
Author: IDeal Swede Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.625 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 10:09 PM Notes:
Loralicious	No Profile Selected	5.5 Gallons	1.051	1.011	5.13	45.28	5.57 °L	559	0
Author: gthmb Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 3:57 PM Notes:
Obstacle Berry Windy Milkshake Cream Ale	No Profile Selected	155 Gallons	13.845	4.058	5.28	3.37	4.11 °L	559	0
Author: Crow Hop Boil Size: 156.75 Gallons Boil Time: 60 Boil Gravity: 13.7 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 10:35 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.069	1.011	7.51	71.63	7.75 °L	559	0
Author: Doub_ya Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 3/28/2020 3:59 AM Notes:
Big Moves Brown	American Amber Ale	5 Gallons	1.058	1.017	5.46	40.43	25.07 °L	559	0
Author: JBones Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 11:20 PM Notes:
Susan	No Profile Selected	5.5 Gallons	1.066	1.016	6.46	0	4.03 °L	559	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2019 7:41 PM Notes:
Imp Varka	No Profile Selected	1450 Litres	24.704	6.591	10.27	21.03	47.3 °L	559	0
Author: Tverbrewer Boil Size: 1520 Litres Boil Time: 60 Boil Gravity: 23.7 Efficiency: 63 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 3:29 PM Notes:
Brian's NEIPA 10 Gallon	No Profile Selected	11 Gallons	1.07	1.018	6.9	13.61	4.28 °L	559	0
Author: Cervecería Vieira Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 3:51 AM Notes:
Vic's Bitter Oatmeal Stout	Oatmeal Stout	22 Litres	1.071	1.018	6.92	42.06	44.14 °L	559	1
Author: vl Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 3:53 AM Notes:
London Ale (1822)	No Profile Selected	19 Litres	1.054	1.015	5.08	42.44	8.04 °L	559	0
Author: JanPunti Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 6:02 PM Notes: https://www.cervezartesana.es/blog/post/elaborando-cervezas-con-naranja.html 1 naranja amarga/ 3 naranjas dulces 7 gr. de semilla de cilantro 9.5 gr de jengibre en polvo Maceración Simple, 60 min, 67ºC, con sparging Cocción Lúpulo Fuggle (120min) Final del hervido: Añadir la piel de una naranja amarga o de tres dulces, junto con 7 gramos de semilla de cilantro. Durante la fermentación secundaria añadir 9,5 de jengibre en polvo.
APA Version 1	American Pale Ale	25 Litres	1.048	1.009	5.15	22.8	5.78 °L	559	0
Author: Tklingon Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2017 2:51 AM Notes:
Louise IPA	American IPA	5.5 Gallons	1.069	1.018	6.74	59.29	9.23 °L	559	0
Author: Joemac Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2017 6:33 PM Notes:
Palisade Amber Ale	American Amber Ale	5 Gallons	1.061	1.016	5.83	57.41	12.47 °L	559	0
Author: DustyBrew2006 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2017 7:54 PM Notes: Brew date 1/2/2017 ABV 5.50 OG 1.059 FG 1.012 kegged 1/14/2017
IPA 300416	American IPA	25 Litres	1.05	1.009	5.29	37.62	5.15 °L	559	0
Author: Sydney Brewer Boil Size: 15 Litres Boil Time: 45 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2016 5:25 AM Notes: Taste test 1 week after bottling, very nice beer. OG 1.066 FG 1.008.
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