Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SN Pale Ale (HGH)	American Pale Ale	6 Gallons	1.052	1.011	5.48	38.12	7.32 °L	560	0
Author: Cnikkel Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2019 7:24 PM Notes:
4IS Brew Club Ale 123	Blonde Ale	5.5 Gallons	1.048	1.004	5.79	0	8.74 °L	560	0
Author: DolbyBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2023 9:33 PM Notes:
Barleywine #3	English Barleywine	5.75 Gallons	1.106	1.024	12.01	63.81	16.33 °L	560	0
Author: HM Clearfield Boil Size: 7.21 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 2:17 AM Notes:
Brownie Wine	English Barleywine	10 Gallons	1.099	1.021	10.27	46.3	44.18 °L	560	0
Author: Boil Size: 12.01 Gallons Boil Time: 75 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 8:22 PM Notes:
BW	English Barleywine	38 Litres	1.083	1.007	10	62.74	34.1 °L	560	0
Author: Boil Size: 48.49 Litres Boil Time: 100 Boil Gravity: 1.065 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 11:34 AM Notes:
Dirt Road Chocolate Milk Stout	Sweet Stout	10 Gallons	1.068	1.022	6.03	27.69	34.47 °L	560	0
Author: King man Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2022 4:36 AM Notes:
Blonde	Blonde Ale	45 Litres	1.036	1.008	3.61	13.13	19.16 °L	560	0
Author: HugoLara21 Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 10/19/2020 8:03 PM Notes:
Blonde	Blonde Ale	5 Gallons	1.052	1.01	5.49	15.77	6.14 °L	560	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2020 7:52 AM Notes:
4-wee	Wee Heavy	19 Litres	1.082	1.02	8.04	31.98	23.28 °L	560	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 6:46 AM Notes:
WarFace Pale #3 - Hort 4337 "WoW"	American Pale Ale	25 Litres	1.054	1.012	5.54	45.58	4.78 °L	560	1
Author: Yellot Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 5:57 AM Notes:
Palinha	American Pale Ale	20 Litres	1.05	1.013	4.76	28.19	5.17 °L	560	1
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2016 7:55 PM Notes: Strike Water: 67 ºC = 152,6 F - 60 minutes Raise temperature to 72-73ºC = 161,6 - 163,4 Mashout: 75 a 76 ºC = 168 - 170 F - 10 minutes Batch Sparge: 75 a 77ºC = 168 - 171 F - 5 minutes + Recirculate The sparge water should be heated between 180-190 °F / 82-88 °C. Perfil Agua: 3X1WFXV Volume to the Kettle: 26.7 l Boil Gravity: 1.037
Brad's Pale Ale Citra	American Pale Ale	33 Gallons	1.054	1.013	5.56	34.18	7.78 °L	560	0
Author: Off Square Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2019 3:26 PM Notes:
Export Stout	Irish Extra Stout	19 Litres	1.051	1.012	5.12	40.74	44.76 °L	560	0
Author: Peppei77 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 6:01 PM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.014	5.49	31.25	6.59 °L	560	5
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2018 10:06 AM Notes:
10 Gal APA	American Pale Ale	10 Gallons	1.058	1.01	6.25	38.07	8.78 °L	560	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 10:34 PM Notes:
65 - Blonde IPA	American Pale Ale	23 Litres	1.056	1.009	6.07	31.24	4.98 °L	560	0
Author: Dan Dudas Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2018 1:47 PM Notes:
Work Boot Wee Heavy	Wee Heavy	5.5 Gallons	1.056	1.013	5.65	27.74	20.67 °L	560	2
Author: Terry Locke Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 5:53 PM Notes: $44 for kit
S&W Pacific	American Pale Ale	23 Litres	1.052	1.009	5.6	28.34	5.29 °L	560	0
Author: stobn Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2017 2:46 AM Notes:
REX-PA II	American Pale Ale	5.5 Gallons	1.051	1.011	5.26	60.92	3.83 °L	560	0
Author: rjgarden Boil Size: 8.78 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 68.5 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2017 9:55 PM Notes:
Chubs Brew	American Pale Ale	12 Gallons	1.082	1.02	8.05	0	11.8 °L	560	2
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2016 6:05 PM Notes:
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