Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fruit Ipa Mango	Fruit Beer	40 Litres	1.085	1.027	7.63	12.28	5.95 °L	587	0
Author: Chechu Boil Size: 58.9 Litres Boil Time: 60 Boil Gravity: 1.238 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 3/28/2020 5:18 PM Notes:
Dunkel Weizen	Dunkelweizen	10 Litres	1.051	1.012	5.21	16.51	21.25 °L	587	0
Author: Boil Size: 15.77 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.46 bar Creation Date: 8/7/2023 3:55 AM Notes:
Temple Saison July 23	Saison	500 Litres	1.031	1.005	3.35	22.42	2.14 °L	587	0
Author: vane Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 11:31 AM Notes:
Bruno Blue Clone	Witbier	5 Gallons	1.05	1.012	5.02	10.89	3.97 °L	587	0
Author: steve'o Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 6/23/2022 9:26 PM Notes: ferment 65 degrees for one week then transfer to secondary 2 weeks
Saison 2022	Saison	20 Litres	1.046	1.004	5.42	76.66	3.87 °L	587	0
Author: jonamg83 Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 10:03 AM Notes:
Orange Wheat White	Weizen/Weissbier	5.5 Gallons	1.05	1.009	5.39	14.83	5.57 °L	587	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 3:16 PM Notes:
#38 5lbs Of Grapefruits Juice And Peel, Mandarina, Stefon,Lavender	Fruit Beer	6 Gallons	1.072	1.019	7.03	114.09	4.82 °L	587	0
Author: JFKBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 7/5/2021 7:18 AM Notes: 1 liter of grapefruit juice from the grapefruits
Blonipa 1 (Bitter Blonde)	Belgian Blond Ale	20 Litres	1.066	1.013	7	34.46	5.9 °L	587	1
Author: PMiller Boil Size: 23.95 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 71 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 139.6 g Creation Date: 5/31/2021 5:58 AM Notes: Add syrup Day 2 200 gm Day 3 200 gm
David's Hefe	Weizen/Weissbier	25 Litres	1.051	1.013	5.03	9.81	6.18 °L	587	0
Author: Yes Dear Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.55 bar Creation Date: 4/26/2021 9:16 AM Notes:
11. Pear Saison	Saison	24 Litres	1.052	1.004	6.26	22.92	3.34 °L	587	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 8:45 AM Notes:
Endless Season Saison	Saison	5.5 Gallons	1.046	1.011	4.51	29.52	7.7 °L	587	0
Author: Paydon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2015 2:43 PM Notes:
First Sour	Straight (Unblended) Lambic	15 Gallons	1.08	1.018	8.18	0	4.54 °L	587	0
Author: Tydaddy Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 1:23 PM Notes:
Abbey Ale	Belgian Tripel	5.5 Gallons	1.078	1.016	8.12	43.91	12.67 °L	587	1
Author: kevin.m.brooks2@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 62 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2019 11:54 PM Notes:
The Operator	American Light Lager	20 Gallons	1.054	1.014	5.35	60.22	3.93 °L	587	0
Author: ColonyMashBrewingCo Boil Size: 25 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 12:17 AM Notes:
Blood Moon II	Saison	20.8 Litres	1.06	1.012	6.32	23.54	5.99 °L	587	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 5:49 PM Notes:
Hefeweizen 2	Weizen/Weissbier	3 Gallons	1.052	1.013	5.12	9.41	7.54 °L	587	0
Author: John Dougherty Boil Size: 5.46 Gallons Boil Time: 80 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 10:25 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.049	1.019	4.02	139.9	3.47 °L	587	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 9:00 PM Notes:
Awesome Recipe	American Light Lager	10 Litres	1.055	1.014	5.46	41.35	5.93 °L	587	0
Author: Zerosopp Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 4:38 PM Notes:
Some Like It Blonde	Belgian Blond Ale	5 Gallons	1.069	1.011	7.67	21.08	5.12 °L	587	0
Author: Triple Threat Boil Size: 6.8 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2017 10:09 PM Notes: Recipe From: Salt City Brew Supply, BOTM 08.2017 Original recipe used Imperial #64 (Napolean).
ToadHefe	Dunkelweizen	11 Gallons	1.054	1.015	5.16	11.08	17.51 °L	587	0
Author: bigjeffstone Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2015 8:24 PM Notes:
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