Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Expedition Stout	Imperial Stout	5.5 Gallons	1.113	1.026	11.45	110.6	50 °L	527	0
Author: Savemeone Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: Bottle Priming Amount: N/A Creation Date: 6/26/2018 2:03 AM Notes:
What, I Barelywine'd Her!	American Barleywine	5.5 Gallons	1.117	1.025	12.05	143.71	23.05 °L	527	0
Author: Karissa & Robert Boil Size: 7.42 Gallons Boil Time: 120 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 8/30/2023 6:53 AM Notes:
WBG Clone	Belgian Dark Strong Ale	5.5 Gallons	1.099	1.021	10.23	32.58	20.59 °L	527	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 9:32 PM Notes:
QWR Torture Test (All-Grain To Fermentor)	International Pale Lager	5.5 Gallons	1.214	1.041	22.74	170.18	13.26 °L	527	1
Author: BrewCurious Boil Size: 8.03 Gallons Boil Time: 60 Boil Gravity: 1.173 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/11/2021 6:38 PM Notes:
Banana Pastry Stout	Dry Stout	5 Gallons	1.101	1.024	10.08	0	50 °L	527	0
Author: sicilian77732@gmail.com Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 4:58 AM Notes:
Double Sabro	American IPA	5.5 Gallons	1.091	1.011	10.5	22.55	5.76 °L	527	0
Author: pandabrewer Boil Size: 7 Gallons Boil Time: 20 Boil Gravity: 1.137 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 40.28 psi Creation Date: 2/23/2021 2:27 AM Notes: All Grain Sabro NEIPA. Mash as profile states. Sparge w/ ~2gallons Boil 20 ish mins, cool to 180 and whirlpool for 20 mins. Pitch yeast, nutrient and first dry hop.
Klang Freudenfest - 2x --> 10 Gal	Märzen	5.5 Gallons	1.104	1.024	10.51	46	12.53 °L	527	0
Author: PBSarge Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2020 10:35 PM Notes: The intent here is to make a batch of 2x beer and to dilute it with an equal volume of water.
Mellan Mel	No Profile Selected	16 Litres	1.103	1.02	10.9	0	28.03 °L	527	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 10:24 AM Notes:
UruR	No Profile Selected	4.5 Litres	1.078	1.002	10.01	26.65	6 °L	527	0
Author: seankelly789 Boil Size: 4.5 Litres Boil Time: N/A Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 9:15 AM Notes: In memory I travelled Back to the ice that bore me Feel the warmth from the breath that thawed me – UruR Dross comes from bad iron; the reindeer often races over the frozen snow Rain is lamentation of the clouds and ruin of the hay-harvest and abomination of the shepherd. The aurochs is proud and has great horns; it is a very savage beast and fights with its horns; a great ranger of the moors, it is a creature of mettle.
Imperial Stout	No Profile Selected	18 Litres	1.09	1.015	9.8	43.09	42.6 °L	527	0
Author: davemountain Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 1:32 PM Notes: https://learn.kegerator.com/baltic-porter/ all about porters... Grain, yeasts... ...
Brewtool - Knuser'n, AKA Spidel KILLER	Imperial Stout	28 Litres	1.11	1.018	12.02	73.73	36.49 °L	527	0
Author: ilden06 Boil Size: 36.5 Litres Boil Time: 120 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 3:54 PM Notes: Brewbucket 26, i partycooler på 16grader i 2uker så temp av 3dager før cc vurderer og dobbel mesk, denne oppskrift er nedjustert på spesial malt for treffe 8kg Spidel Killer =)
Sith Lord Black IPA	No Profile Selected	5.5 Gallons	1.104	1.025	10.33	96.84	43.87 °L	527	0
Author: Madmodi Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2019 4:11 PM Notes:
Jacob's Barrel Aged RIS	Imperial Stout	5.5 Gallons	1.112	1.027	11.21	103.19	40.15 °L	527	0
Author: bareknucklesbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 1:24 PM Notes:
Berrydew	Fruit Beer	25 Litres	1.5	1.11	51.19	0.19	50 °L	527	0
Author: Ninnys Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 11:34 AM Notes:
Singer Double APA	American Strong Ale	3.1 Gallons	1.096	1.017	10.47	53.93	16.09 °L	527	0
Author: wloofire Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: forced Priming Amount: N/A Creation Date: 8/1/2017 7:23 PM Notes: Mash for 10 minutes at 113 degrees F, 10 minutes at 122 F, 60 minutes at 151 F, and 10 minutes at 168 F. Boil for 90 minutes. Canadian malt was Gambrinus
Banger Bros Black Eye PA	No Profile Selected	5.5 Gallons	1.005	1.001	0.49	0	0.89 °L	526	0
Author: Pinetops Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 5:37 PM Notes:
NEIPA 4th	No Profile Selected	10 Gallons	1.067	1.053	1.75	39.69	4.63 °L	526	0
Author: skabber Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 7:43 PM Notes:
Stu's Pale Ale 2	American Pale Ale	15 Litres	1.026	1.007	2.57	0	4.52 °L	526	0
Author: Scrotty2Rotty Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2019 2:42 PM Notes:
Fullers ESB Clone	American Light Lager	19 Litres	1.028	1.009	2.4	49.08	13.08 °L	526	0
Author: Jenga Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 7:42 AM Notes:
Third Try	Ordinary Bitter	1.2 Gallons	1.032	1.008	3.07	30.06	9.31 °L	526	0
Author: Boil Size: 1.5 Gallons Boil Time: 40 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 12:39 PM Notes:
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