Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
S1 Amber Ale	American Amber Ale	23 Litres	1.058	1.017	5.46	81.07	6.63 °L	597	1
Author: Chricoo Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 8:57 AM Notes:
Porter	American Porter	5.5 Gallons	1.062	1.02	5.53	35.85	38.45 °L	597	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 1:13 PM Notes:
Amber	American Amber Ale	5.5 Gallons	1.061	1.017	5.87	33.63	14.32 °L	597	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 10:10 PM Notes:
Holiday Stout	American Porter	18 Gallons	1.054	1.014	5.26	17.78	25.67 °L	597	0
Author: Cold Springs Brewery Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2021 3:45 PM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.062	1.012	6.59	0	40 °L	597	0
Author: Dallas Clark Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2021 4:23 AM Notes:
Ying Yang Imperial Stout	Imperial Stout	5.5 Gallons	1.1	1.021	10.43	47.7	50 °L	597	1
Author: TomFoolery 29 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 7:44 PM Notes: - Add approximately 3oz of cocoa nib tincture to primary after fermentation stopped - 4oz nibs to 6oz vodka to starts and 1oz more vodka after 1 days of soaking - strain mixture and stick tincture in freezer 24 hours - scrape fat and store - Split 2 vanilla beans and add 1 oz vodka soak 2 weeks minimum (longer better) add to primary after fermentation stopped.
Janet's Brown Ale	American Brown Ale	5.5 Gallons	1.077	1.017	7.96	58.91	20.35 °L	597	2
Author: Olive Street Brews and Meads Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.92 psi Creation Date: 4/23/2021 9:29 PM Notes:
#43 Birger Eriksen 2020	Imperial Stout	19 Litres	1.118	1.035	10.95	99.54	50 °L	597	0
Author: OvreBakkeGardsbryggeri Boil Size: 24 Litres Boil Time: 120 Boil Gravity: 1.094 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 8:04 AM Notes: OG uten lønnesirup: 1.109 OG med lønnesirup kok: 1.114 OG med lønnesirup gjæring: 1.118
(2020-02-06) American Amber (NS)	American Amber Ale	6 Gallons	14.496	4.3	5.52	66.12	15.23 °L	597	0
Author: Brady Smith Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 11.2 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: dme Priming Amount: 5.1 oz Creation Date: 2/5/2020 7:29 PM Notes: Slow ramp from 152* to 168* (20 mins). Pump-recirculated wort during 168* rest then pumped to kettle. Pitched one pack each of Independence & Pub. No Starter. Pitched at 60* and fermented first few days in 50* garage (ester control) before moving inside. Keg'd on Day 10 with dextrose solution from boil plus a little yeast roused during transfer. Left keg at room temp for one week to prime. FG WAS 1.012. Hydro sample was very clear and tasted great. A touch on the bitter side but that will fade.
Humphrey B Brown Ale - HB	American Brown Ale	25 Litres	1.059	1.01	6.37	35.3	28.81 °L	597	1
Author: Yellot Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 1:25 PM Notes:
Clone Of ABC Hop Sanatorium	American IPA	25 Litres	1.056	1.012	5.79	53.14	5.59 °L	597	0
Author: Gesko Boil Size: 28 Litres Boil Time: 80 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2016 8:38 PM Notes:
Lefthand Milk Stout Clone	American Stout	5 Gallons	1.008	1.008	0	10.8	0.49 °L	597	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 9:53 PM Notes:
Lava Man Clone	American Amber Ale	16 Gallons	1.058	1.014	5.73	30.44	20.22 °L	597	0
Author: Salty beverage Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2018 1:57 AM Notes:
Couillon Killer Common	California Common	20 Gallons	1.053	1.015	4.99	38.87	11.56 °L	597	0
Author: cbhimel2 Boil Size: 21.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2018 2:43 PM Notes:
Sally Fae Cali	California Common	20 Litres	1.053	1.01	5.72	35.97	10.31 °L	597	0
Author: thebigmac Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2017 12:36 PM Notes:
Punk IPA	American IPA	21 Litres	1.059	1.015	5.72	64.33	5.4 °L	597	0
Author: Chricoo Boil Size: 26 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2017 9:13 AM Notes:
Charcoal IPA_Wetland	American IPA	200 Litres	1.061	1.015	5.98	54.67	10.81 °L	597	0
Author: lixiao Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2016 7:21 AM Notes:
Amarillo AIPA	American IPA	22 Litres	1.066	1.012	7.06	58.5	4.15 °L	597	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2016 6:25 PM Notes:
Equinoccio De Primavera	American IPA	60 Litres	1.056	1.014	5.51	50.9	7.08 °L	597	0
Author: Adroac Boil Size: 73 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2016 6:40 PM Notes:
Ballast Clone?	American IPA	7 Gallons	1.06	1.011	6.49	95.48	6.6 °L	597	0
Author: octopussy Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2016 3:48 PM Notes: add half pkt safale 05
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