Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
S1 Amber Ale	American Amber Ale	23 Litres	1.058	1.017	5.46	81.07	6.63 °L	598	1
Author: Chricoo Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 8:57 AM Notes:
Maris Otter - Citra SMASH	American Pale Ale	5.5 Gallons	1.038	1.005	4.25	43.62	4.47 °L	598	0
Author: IconoclastBrewing Boil Size: 6.89 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69.8 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 3:18 AM Notes: Room fermention temperatur 19 degrees for 3 days. 21 degrees for 11 days. 7.5 g. Sugar for carbonating. It is possible to increase the IBU to 45 -50. This will probably make a fantastic beer even better. Be avare of the alcohol content. Use more water to boil or reduce malt amount if you want less alcohol.
Amber	American Amber Ale	5.5 Gallons	1.061	1.017	5.87	33.63	14.32 °L	598	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 10:10 PM Notes:
Tamarack Pale	American Pale Ale	5.5 Gallons	1.05	1.01	5.36	43.39	3.37 °L	598	0
Author: Rockice797 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 2/20/2022 6:57 PM Notes:
Spring 2021 Pale Ale	American Pale Ale	53 Litres	1.047	1.011	4.79	32.44	4.8 °L	598	0
Author: Endre Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2021 10:03 PM Notes:
Citrus Zest	American Amber Ale	20 Litres	1.053	1.012	5.32	30.29	10.83 °L	598	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 12:45 PM Notes:
American Pale Ale Wilfer	American Pale Ale	110 Litres	1.05	1.009	5.37	35.78	7.79 °L	598	0
Author: 304 Boil Size: 120 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 2:31 PM Notes:
Sommer Ale - Nelson Spesial 2	American Pale Ale	65 Litres	1.043	1.008	4.55	35.4	3 °L	598	0
Author: Jøran Kvalvaag Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.94 bar Creation Date: 1/31/2020 8:52 AM Notes:
Vinjefjord APA (Funktown Pale Ale)	American Pale Ale	21 Litres	1.058	1.012	6.06	70.24	4.92 °L	598	0
Author: Stvervaag Boil Size: 31.34 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2019 7:45 AM Notes: Oppskriften fikk jeg velvillig fra Fjordbryggeriet på Vinjeøra. Dette er en meget god pale ale som jeg kjøper ganske ofte på f.eks Gulating, men nå kan den brygges selv -: Bryggeriet brukte tidligere bare Vienna som basemalt, men benytter nå pale malt. Jeg har valgt å bruke ca halvt om halvt Vienna/pale. Videre brukte bryggeriet originalt Funktown pale ale ferskgjær fra The Yeast Bay, men benytter nå Mangrove Jacks M44
APA	American Pale Ale	524 Litres	1.051	1.011	5.23	36.15	8.12 °L	598	0
Author: Carlos3 Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 6:17 PM Notes:
NB - Sierra Madre	American Pale Ale	5.5 Gallons	1.052	1.012	5.26	51.24	7.95 °L	598	1
Author: tkaufman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2016 2:55 PM Notes:
The Seaward	American Pale Ale	19 Litres	1.056	1.01	6	44.83	6.24 °L	598	2
Author: Koraf Boil Size: 23.35 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/8/2019 8:36 PM Notes:
Shelter Pale Ale Clone	American Pale Ale	25 Litres	1.052	1.014	4.97	30.11	9.44 °L	598	0
Author: Stvervaag Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 2:53 PM Notes:
Southern Passion Golden Promise SMaSH	American Pale Ale	10 Litres	1.05	1.009	5.39	48.13	5.25 °L	598	0
Author: alprice91 Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 10:29 PM Notes:
Willamette SMASH	American Pale Ale	5 Gallons	1.052	1.014	5.02	44.27	3.59 °L	598	0
Author: Gosassin Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 1:00 PM Notes:
AMG NEIPA	American Pale Ale	11 Gallons	1.052	1.014	5	82.27	3.5 °L	598	1
Author: rich.miller114@gmail.com Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 5:08 PM Notes:
Lady Luck (La Original)	American Pale Ale	5.5 Gallons	1.053	1.01	5.61	29.66	5.82 °L	598	0
Author: Cuacanat Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2018 2:09 AM Notes:
Lava Man Clone	American Amber Ale	16 Gallons	1.058	1.014	5.73	30.44	20.22 °L	598	0
Author: Salty beverage Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2018 1:57 AM Notes:
Row 2 Hill 56 Klon	American Pale Ale	19 Litres	1.054	1.014	5.36	49.83	6.54 °L	598	0
Author: TheMagus Boil Size: 24.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2018 7:34 AM Notes:
Fresh Cascade Smash	American Pale Ale	5.5 Gallons	1.048	1.012	4.77	53.8	3.59 °L	598	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2017 2:48 AM Notes:
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