Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked Porter (Todd)	American Porter	5.5 Gallons	1.054	1.013	5.48	36.88	25.17 °L	569	0
Author: Blackmuse Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 12:40 PM Notes:
Saison De Pipaix	Saison	3.5 Gallons	1.052	1.01	5.43	33.97	5.12 °L	569	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2023 2:05 PM Notes: Backup plan: Yeast Brasserie Vapeur Folie (harvested re-pitched) Mash: 148 @40, 157 @ 40 Aerate: Shake 5 min, Oxygenate 30 seconds Fermentation: 69,70,72,74, 76 … [Day 21] (For saison yeast) 66-68 (three days) raise to 75 gradually thereafter (for non saison yeast) Raise temperature when airlock bubbles slow down. 0.25 oz (7 g) ginger root (15 mins) 0.25 oz (7 g) black pepper (15 mins) 0.25 oz (7 g) sweet orange peel (15 mins) 0.25 oz. (7 g) star anise (15 mins) 0.25 oz. (7 g) Curacao orange peel (15 mins)
Jalapeno Pale Ale	American Pale Ale	5 Gallons	1.056	1.014	5.55	43.81	7.84 °L	569	0
Author: Roadshow HomeBrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2023 10:45 AM Notes: Before dry hopping the Jalapeños, slice, deseed, and bake for 10 minutes in the oven at 450.
West Coast IPA-김종환	American IPA	20 Litres	1.052	1.01	5.55	44.81	8.18 °L	569	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2023 3:42 AM Notes:
Belgian Fence Lavender/Orange Saison 2022	Saison	7 Gallons	1.053	1.01	5.53	31.24	6.12 °L	569	1
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2022 1:03 AM Notes: Ferment at 90F.
GD Czech Lager	Czech Premium Pale Lager	20 Litres	1.052	1.01	5.53	27.62	3.15 °L	569	0
Author: GD Rider Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2021 8:14 AM Notes:
Suh Bruh	No Profile Selected	5.5 Gallons	1.053	1.012	5.32	51.83	5.73 °L	569	0
Author: mikr Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2021 5:39 AM Notes: // mash 152 for 60 min using clawhammer system
Naebody's Fault But Mine 6.8%	American IPA	26 Litres	1.051	1.009	5.44	173.22	9.81 °L	569	1
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 140 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2021 7:24 PM Notes: I love stouts & porters but they don't often turn out well due to soft water. Might try water treatment as I have all the stuff. In the interim, a wee IPA Double boil due to boiler thermostat issues Will be 'interesting' to taste the result
SMaSH Ipa	American IPA	6 Gallons	1.055	1.012	5.56	57.72	3.59 °L	569	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 6:46 PM Notes:
Satan's Orange Juice (AG)	Saison	5.5 Gallons	1.045	1.004	5.44	42.24	4.38 °L	569	0
Author: Perfect Brewing Supply Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2020 7:14 PM Notes:
Mad Z Session Ipa	American IPA	5.5 Gallons	1.056	1.014	5.49	38.56	5.62 °L	569	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2015 6:08 AM Notes:
Cinnamon Oatmeal Stout	Oatmeal Stout	20 Litres	1.063	1.022	5.43	38.82	41.71 °L	569	0
Author: JayKim Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 112.4 g Creation Date: 6/25/2019 4:41 AM Notes: 보일링 직후: 계피 우린 보드카 : 200 ml 2차발효: 50g 계피 (보드카 소독)
7/1/19 Pils	No Profile Selected	11 Gallons	1.055	1.013	5.47	23.55	3.5 °L	569	0
Author: Jon B Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 90 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 11:58 PM Notes:
Lawnmower Beer	American Lager	5.25 Gallons	1.051	1.01	5.36	28.74	3.64 °L	569	0
Author: thefoxmancometh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 1:03 PM Notes:
Brown Pow Barrel	Oud Bruin	11 Gallons	1.059	1.017	5.49	14.11	18.18 °L	569	0
Author: CottonClub Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2018 9:51 PM Notes:
Levain 2.0	California Common	5.5 Gallons	1.054	1.014	5.34	31.16	12.98 °L	569	1
Author: Bold Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2018 2:32 PM Notes: Yeast-BB1017 SourDoeeeee Yeast
Galena APA (not To Brew)	American Pale Ale	50 Litres	1.051	1.01	5.39	28.33	4.08 °L	569	0
Author: Raendin Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2018 1:32 PM Notes:
Double Creature Feature	American IPA	6.5 Gallons	1.052	1.012	5.37	44.05	5.67 °L	569	0
Author: emsroth Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.47 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2017 9:48 PM Notes:
Oatmeal Stout	American Stout	5.5 Gallons	1.055	1.014	5.44	34.61	34.15 °L	569	0
Author: z_brew_guy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2017 8:13 PM Notes:
American Pale Ale	American Pale Ale	11 Gallons	1.054	1.011	5.53	66.33	11.5 °L	569	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2015 1:40 AM Notes:
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