Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SEA Session English Ale	Best Bitter	11 Litres	1.042	1.01	4.2	38.56	8.63 °L	635	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 7 g Creation Date: 4/6/2021 6:19 PM Notes:
There Goes My Hero	Altbier	6.5 Gallons	1.053	1.012	5.49	30.53	12.95 °L	635	0
Author: Hollyhock Artisanal Ales Boil Size: 7.62 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2023 3:48 PM Notes:
#88 Bayer	Munich Dunkel	50 Litres	1.052	1.009	5.61	23.25	19.83 °L	635	0
Author: OvreBakkeGardsbryggeri Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2023 2:47 PM Notes: https://brewgr.com/recipe/46741/holmens-hand-bayer-munich-dunkel-recipe Vurder Mittelfruh eller Hersbrücker som smakshumle
Vienna Kveik	Vienna Lager	23 Litres	1.065	1.013	6.87	9.39	5.53 °L	635	0
Author: cwrwblasus Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2022 2:54 PM Notes:
Stuart Crawshaw - Ordinary Bitter	Best Bitter	25 Litres	1.044	1.008	4.69	23.1	14.2 °L	635	0
Author: Brew it Bru Boil Size: 29 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 7/16/2022 8:43 AM Notes:
"Amber" Bock	Doppelbock	21 Litres	1.086	1.015	9.41	23.56	15.08 °L	635	0
Author: Blackmuse Boil Size: 35 Litres Boil Time: 120 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2022 12:50 AM Notes:
Best Bitter SIBA 2022	Best Bitter	48 Litres	1.047	1.012	4.6	25.6	12.67 °L	635	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2022 4:07 PM Notes: Mash at 66
Dunkel	Munich Dunkel	5.5 Gallons	1.046	1.011	4.5	19.82	24.61 °L	635	0
Author: j3jamo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 6:42 PM Notes:
One Eyed Wilhelms Wheat	Weissbier	11 Gallons	1.049	1.012	4.87	14.91	4.62 °L	635	1
Author: Willie P Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 3:08 PM Notes:
Test Cherry Wheat	Weissbier	5.5 Gallons	1.046	1.01	4.78	10.24	7.15 °L	635	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 4/22/2021 6:18 PM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.05	1.013	4.98	25.97	13.96 °L	635	0
Author: Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2016 1:16 PM Notes:
Altbier	Altbier	55 Litres	1.051	1.009	5.48	41.56	15.52 °L	635	0
Author: vankobarabanko Boil Size: 70 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 1.62 bar Creation Date: 3/31/2021 12:17 AM Notes:
Bistro Bitter	Best Bitter	12.5 Gallons	1.046	1.012	4.43	37.01	10.21 °L	635	0
Author: Drenched Brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 7:53 PM Notes:
BrejaEL's 009 - Vienna Lager	Vienna Lager	35 Litres	1.047	1.008	5.12	22.25	11.28 °L	635	1
Author: Delbyxark Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 3:43 PM Notes:
WeissPus	Weissbier	20.8 Litres	1.048	1.007	5.39	13.69	4.04 °L	635	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 2:13 PM Notes:
YMCA	Best Bitter	5.25 Gallons	1.046	1.01	4.76	34.96	10.79 °L	635	0
Author: sameyers73 Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 10:31 PM Notes:
Amber Is My Stage Name	Märzen	10 Gallons	1.029	1.007	2.77	31.93	13.05 °L	635	0
Author: Ericntulsa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 11:04 AM Notes:
Amber/Alt	Altbier	19 Litres	12.497	3.064	5.05	25.75	8.51 °L	635	1
Author: mac8583 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 9.6 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2018 2:31 PM Notes: http://www.thebrewingnetwork.com/forum/viewtopic.php?f=7&t=32200#_thread
Vienna Lager I	Vienna Lager	15 Litres	1.052	1.013	5.1	23.56	13.1 °L	635	0
Author: MrPopo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2017 10:42 PM Notes:
British Bitter	Ordinary Bitter	5.5 Gallons	1.037	1.01	3.46	34.27	10.31 °L	635	0
Author: Lee Ritter Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2017 8:26 PM Notes:
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