Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Orangecicle	Specialty IPA: New England IPA	5.5 Gallons	1.076	1.021	7.2	95.69	5.58 °L	572	0
Author: MuddyRiverBeer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dme Priming Amount: 6 oz Creation Date: 6/16/2021 7:03 AM Notes:
Saison De Brett	Saison	25 Litres	1.062	1.01	6.88	32.61	5.88 °L	572	0
Author: morubrumonkey Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 1:04 AM Notes: brewed 01/13/2024
Secret Citric Galaxy	Specialty IPA: New England IPA	43 Litres	1.068	1.015	7.03	29.04	4.83 °L	572	0
Author: davilalvarez78@icloud.com Boil Size: 51.77 Litres Boil Time: 30 Boil Gravity: 1.063 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.83 bar Creation Date: 9/7/2023 4:18 PM Notes:
Bandymas NR.65priklausomybes Aipa	American Pale Ale	23 Litres	1.069	1.012	7.41	39.81	4.12 °L	572	1
Author: Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: BrownSugar Priming Amount: 164.2 g Creation Date: 2/15/2023 4:16 PM Notes:
Cornish Ale 2	British Strong Ale	50 Litres	1.068	1.014	7.1	49.05	18.77 °L	572	0
Author: whitters777@hotmail.com Boil Size: 55 Litres Boil Time: 45 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2022 4:43 PM Notes: Using up old stock of malts and hops. Achieved 53 L in fermenter at OG 1061 76.2% efficiency.
Pale Rye-der American Pale Ale	Specialty IPA: Red IPA	10 Gallons	1.067	1.012	7.22	74.27	18.13 °L	572	0
Author: WRB Boil Size: 11.98 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 4:46 PM Notes:
B-43 Clone	American IPA	5.5 Gallons	1.071	1.014	7.44	52.38	6.5 °L	572	0
Author: CCHS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 7:32 PM Notes:
Crybaby Canon NEIPA Groot	Specialty IPA: New England IPA	500 Litres	1.064	1.012	6.83	36.3	4.78 °L	572	0
Author: NORA Brewing Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2022 5:45 PM Notes:
Apple Pie A La Mode Cider	Other Specialty Cider or Perry	5.5 Gallons	1.067	1.012	7.27	0	6.24 °L	572	0
Author: Kevin Armentrout Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.067 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 6:55 PM Notes:
Black IPA	Specialty IPA: Black IPA	25 Litres	1.064	1.012	6.87	52.78	37.05 °L	572	1
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2021 7:32 AM Notes:
I Can't Make Anything Except IPA	American IPA	5.5 Gallons	1.069	1.016	6.95	99.25	5.79 °L	572	0
Author: stinkydinky69 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2017 3:22 AM Notes:
KV Maibock	Maibock/Helles Bock	5.5 Gallons	1.069	1.017	6.81	23.64	7.25 °L	572	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 7:41 PM Notes:
Brooklyn Brewery Sorachi Ace Saison	Saison	6 Gallons	1.061	1.007	7.19	66.01	3.18 °L	572	0
Author: Boozy Mcboozerson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 7:53 PM Notes:
Cream Ale	No Profile Selected	2.8 Gallons	1.071	1.015	7.38	18.58	5.82 °L	572	1
Author: Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.7 oz Creation Date: 5/21/2020 6:11 AM Notes:
Belgian Blonde 1/2 Barrel	Belgian Blond Ale	15.75 Gallons	1.067	1.013	7.17	26.32	4.87 °L	572	0
Author: The Brew Mentor Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 9:49 AM Notes:
Juice IPA	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.018	7.32	49.88	6.63 °L	572	0
Author: rgardenhire2@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 9:40 AM Notes:
Humlesnurr	American IPA	25 Litres	1.064	1.012	6.88	60.12	7.14 °L	572	0
Author: simen blindheim Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2018 11:34 AM Notes: flameout: skru av varmen på maskinen, vent til det slutter og koke, tilsett humlen og vent 10-20 min før du starter nedkjøling,. start gjæringen på 19 grader- la stige naturlig til 21, og hold den der i 14 dager. annen gjær du kan bruke, Wlp 051
Citra IPA	American IPA	12 Litres	1.068	1.013	7.19	138.92	13.96 °L	572	0
Author: Tipsy Moose Brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2017 7:42 PM Notes:
RyePA	American Light Lager	5 Gallons	1.071	1.018	6.99	39.36	15.84 °L	572	0
Author: Brew Camp Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2017 4:06 PM Notes:
House IPA MkII	American IPA	19 Litres	1.068	1.011	7.46	44.9	7.65 °L	572	0
Author: HoneBrew Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2017 6:49 PM Notes:
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