Homebrew Beer Recipes

Page 5379 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
"Lynne's Hefeweizen"	Weissbier	5.25 Gallons	1.051	1.015	4.72	13.76	4.11 °L	572	0
Author: Nobel Savage Brewing Boil Size: 7.45 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 2:38 PM Notes:
Ale1	American IPA	21 Litres	1.043	1.008	4.58	50.38	3.4 °L	572	0
Author: Dazzler Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2022 10:26 AM Notes: Very hazy Overly bitter dry-hop combination is good
Bitter Be Rudi	Best Bitter	5.5 Gallons	1.045	1.01	4.57	38.45	10.52 °L	572	0
Author: scogar Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 1:32 PM Notes: Brewed May 26, 2023 - Mash in at 152.4°F for 60 min. Sparge started at 14.5 Brix, collected 6.5 Gallons until 3.0 Brix (1.012). Added 0.5 gal water to brew pot to bring to 9.0 Brix (1.036). Brought to boil, added all hops per schedule. Cooled to 78°F - collected 5.5 gal. Batch ended at 11 Brix (1.044) Pitched yeast next morning @ 68° F, fermented at same Kegged - 07/03/2023
Hilltop Hazy V2	Specialty IPA: New England IPA	5.5 Gallons	1.046	1.009	4.81	47.35	3.39 °L	572	0
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 9:33 PM Notes:
So Kolsch, But Yet So Far!	Kölsch	3.25 Gallons	1.047	1.011	4.77	23.8	3.5 °L	572	1
Author: GuzBrew Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 2/3/2022 4:37 PM Notes:
Guinness +	Dry Stout	5.5 Gallons	1.05	1.014	4.81	14.23	36.23 °L	572	0
Author: hellkrusher Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.28 psi Creation Date: 1/16/2022 5:47 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.051	1.015	4.78	31.65	5.14 °L	572	0
Author: Mt.Baltimore Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 1:37 PM Notes:
IPA At Last	No Profile Selected	55 Litres	1.048	1.012	4.77	117.5	4.39 °L	572	0
Author: Brasserie ONZE Brauerei Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 6:54 AM Notes:
Naranjo En Flor - Kveik IPA	American IPA	25 Litres	1.044	1.01	4.56	11.48	3.83 °L	572	0
Author: RicaBirra Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2021 12:15 PM Notes:
FAB-Raspberry Sour	Berliner Weisse	5.5 Gallons	11.828	2.865	4.78	0	5.09 °L	572	0
Author: rwinzing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 10.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 5:42 PM Notes:
Stubbornfest	Oktoberfest/Märzen	144 Gallons	1.045	1.01	4.61	23.3	7.73 °L	572	0
Author: l1chris Boil Size: 154 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2014 5:03 AM Notes:
Sutfins Heffe	Weizen/Weissbier	5 Gallons	1.046	1.011	4.6	6.95	2.96 °L	572	0
Author: Crown85 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 4:44 AM Notes:
Wheat	American Wheat Beer	5.5 Gallons	1.046	1.011	4.67	21.62	5.03 °L	572	0
Author: pmgr33r Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2018 2:55 PM Notes: Add 5mL 88% lactic during sacc rest. Add 5mL 88% lactic to kettle.
Bitter	Best Bitter	23 Litres	1.046	1.011	4.64	30.4	16.05 °L	572	0
Author: Cheersdrive Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2017 12:47 PM Notes:
CatDog - Earl Grey Amber Ale	American Amber Ale	5 Gallons	1.043	1.008	4.57	19.49	15.51 °L	572	0
Author: wsclark Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2017 1:49 AM Notes: Cold brew Earl Grey tea, 1.5 oz in 1gal of water, for 24 hours. Chill and add to warm wort as it goes into the fermenter.
BELGIAN C4	American Wheat Beer	4.8 Gallons	1.046	1.01	4.66	24.44	3.8 °L	572	0
Author: QUETZAL Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2017 10:13 PM Notes:
Fog Over Köln	Kölsch	5.5 Gallons	1.047	1.011	4.72	29.68	3.52 °L	572	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2017 5:34 PM Notes:
Sticklebract Pa	American Light Lager	12 Litres	1.044	1.008	4.72	0	3.98 °L	572	0
Author: PintOfBuer Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2016 12:18 PM Notes:
Ashes Against The Grain	Irish Stout	25 Litres	1.046	1.011	4.61	43.99	34.04 °L	572	1
Author: Mordramelch Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: Sugar Priming Amount: 6g/l Creation Date: 3/13/2016 8:32 PM Notes:
Sauvin Session II	Best Bitter	21 Litres	1.045	1.009	4.73	42.04	12.08 °L	572	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2016 6:04 AM Notes:
« First ‹ Previous 5375 5376 5377 5378 5379 5380 5381 5382 5383 Next › Last »							Page 5379 of 15,982 20 Recipes of 319,636