Octoberfest
|
Festbier
|
5.5 Gallons |
1.055 |
1.013 |
5.6 |
22.66 |
7.66 °L
|
497 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2019 3:44 AM |
Notes: |
|
American Wheat
|
American Wheat Beer
|
14.5 Litres |
1.056 |
1.012 |
5.8 |
25.73 |
3.91 °L
|
497 |
0 |
|
Author:
|
|
|
|
Boil
Size: 16.1 Litres |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2022 9:27 AM |
Notes: |
|
Mr. Gutsy Doppelbock
|
Doppelbock
|
5.5 Gallons |
1.072 |
1.012 |
7.9 |
27.51 |
20.77 °L
|
497 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2022 8:10 PM |
Notes: |
|
Lager
|
International Pale Lager
|
20 Litres |
1.047 |
1.009 |
4.97 |
16.75 |
2.63 °L
|
497 |
1 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2022 1:37 PM |
Notes: ibu
heineken 19
grolsch 28
birra moretti 12
|
|
Gene's Mean Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.051 |
1.012 |
5.11 |
24.42 |
10.36 °L
|
497 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/4/2022 7:57 PM |
Notes: |
|
Vallila Kölssi
|
Kölsch
|
21 Litres |
1.053 |
1.01 |
5.65 |
68.86 |
3.95 °L
|
497 |
0 |
|
|
Boil
Size: 25.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2021 9:07 AM |
Notes: |
|
Gose - Black Currant
|
American Wheat Beer
|
13 Gallons |
1.049 |
1.009 |
5.24 |
9.35 |
3.15 °L
|
497 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2020 3:20 PM |
Notes: .4 oz NaCl at 10 minutes to boil end
lactic in mash to 5.3 pH |
|
ENGLISH IPA KVEIK
|
English IPA
|
20 Litres |
1.061 |
1.011 |
6.53 |
52.92 |
6.59 °L
|
497 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 10:05 AM |
Notes: |
|
Pinch Of Sunshine
|
American Wheat Beer
|
5.5 Gallons |
1.072 |
1.016 |
7.4 |
15.09 |
4.77 °L
|
497 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 3:41 PM |
Notes: |
|
Munich Dark Lager
|
Munich Dunkel
|
20 Litres |
1.054 |
1.014 |
5.24 |
21.41 |
26.22 °L
|
497 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/4/2020 11:44 AM |
Notes: Add Carafa & Melanoidin only at the 4th step of the mash. |
|
Afternoon Mild
|
Dark Mild
|
20 Litres |
1.035 |
1.009 |
3.42 |
0 |
19.02 °L
|
497 |
0 |
|
Author:
|
|
PintOfBuer
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2016 12:31 AM |
Notes: |
|
둔켈바이젠
|
Dunkles Weissbier
|
22 Litres |
1.056 |
1.014 |
5.48 |
11.68 |
11.51 °L
|
497 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 2:46 PM |
Notes: |
|
Smoked Scottish Ale
|
Scottish Heavy
|
5.5 Gallons |
1.093 |
1.028 |
8.57 |
22.94 |
24.11 °L
|
497 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2019 1:25 PM |
Notes: |
|
Ben's Bitter
|
Strong Bitter
|
5 Gallons |
1.053 |
1.014 |
5.17 |
37.73 |
8.43 °L
|
497 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: 1.68 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 8:30 PM |
Notes: Hit 1.053 final gravity. Pitched yeast at 65F or so. Open fermented until krausen No lemon peel added. 4 gallons in mash and sparse each. Both are acidified
|
|
80 Schilling
|
Scottish Export
|
6 Gallons |
1.054 |
1.016 |
5.01 |
21.1 |
15.54 °L
|
497 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 3:10 AM |
Notes: |
|
The Medicator
|
Doppelbock
|
5 Gallons |
1.067 |
1.018 |
6.43 |
24.89 |
17.31 °L
|
497 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 45 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2018 5:35 AM |
Notes: |
|
Bohemian Dark
|
Munich Dunkel
|
25 Litres |
11.731 |
4.212 |
4.03 |
20.17 |
20.29 °L
|
497 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 16.9 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2018 11:18 PM |
Notes: |
|
Czech Lager
|
Czech Premium Pale Lager
|
6 Gallons |
1.054 |
1.014 |
5.3 |
39 |
3.98 °L
|
497 |
0 |
|
Author:
|
|
gatordog72
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2017 8:03 PM |
Notes: |
|
Alexs Red Ale
|
Irish Red Ale
|
21 Litres |
1.069 |
1.018 |
6.73 |
7.59 |
23.26 °L
|
497 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2016 1:26 AM |
Notes: |
|
James Strong Bitter
|
Strong Bitter
|
5.5 Gallons |
1.05 |
1.012 |
4.99 |
39.78 |
12.52 °L
|
497 |
0 |
|
Author:
|
|
Professor Zymie
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2016 1:51 PM |
Notes: |
|
|
|