Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Slam	American IPA	5.5 Gallons	1.092	1.016	9.95	254.01	11.09 °L	498	0
Author: bearbeer34 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 5:02 PM Notes:
Stoutkast	American Stout	5 Gallons	1.069	1.017	6.83	37.46	39.86 °L	498	0
Author: BackBoneBrew Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 0.5 oz Creation Date: 4/3/2023 3:34 PM Notes:
Priest Brown	American Brown Ale	5.5 Gallons	1.076	1.013	8.16	53	22.33 °L	498	1
Author: Wiregrass Brewing Company Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2022 11:32 PM Notes:
American Porter	American Porter	3.25 Gallons	1.057	1.015	5.54	46.86	30.31 °L	498	0
Author: Bayou Fatma Brewer Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 12/31/2021 2:26 AM Notes: Priming assumes 5 gallons bottled
Old Rasty	Imperial Stout	5 Gallons	1.103	1.023	10.52	72.96	50 °L	498	0
Author: JoshuaH57 Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2021 1:03 AM Notes:
HWB - Mash Hysteria Mega Imperial	Imperial Stout	5.5 Gallons	1.136	1.054	10.7	49.85	50 °L	498	0
Author: Hoodwinked Brewing Boil Size: 7.7 Gallons Boil Time: 120 Boil Gravity: 1.097 Efficiency: 65.9 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2021 2:17 PM Notes:
Coconut Porter	American Porter	13 Litres	1.063	1.012	6.67	20.51	32.65 °L	498	0
Author: DamoForce Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 7:07 AM Notes: I am completely winging this... It could end up bad
IPANEMA	American IPA	800 Litres	16.091	4.04	6.56	61.56	11.1 °L	498	1
Author: 2beornot2be Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 16.1 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.27 bar Creation Date: 11/19/2019 6:48 AM Notes:
Vienna Smash	American IPA	21 Litres	1.054	1.01	5.74	55	6.52 °L	498	0
Author: GreggL337 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 4:24 AM Notes:
Janets Brown Ale	American Brown Ale	6 Gallons	1.068	1.014	7.03	67.59	21.11 °L	498	1
Author: Richard F Shoff Jr Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 5:06 PM Notes: 1.00M cells / mL / °P Starter meets desired pitching rate!
Am IPA 75 L Speidel II	American IPA	75 Litres	1.073	1.013	7.83	60.17	7.34 °L	498	3
Author: torbjorn Boil Size: 77 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: Sukkerlake Priming Amount: 120g Creation Date: 5/15/2015 7:48 AM Notes: Kjøl ned vørter til 17 grader før pitching av gjær. Tørrhumle etter stormgjæring, 7-10 dager.
Deliberately Shredded IPA W/Pellets	American IPA	11.7 Gallons	1.076	1.017	8.21	68.24	5.38 °L	498	0
Author: Coyote Cave Brewing Co. Boil Size: 13.2 Gallons Boil Time: 75 Boil Gravity: 1.069 Efficiency: 85 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2018 2:19 PM Notes:
Wolfy Soft IPA CiEk	American IPA	22 Litres	12.679	2.916	5.23	23.7	4.97 °L	498	0
Author: CatalinLup Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 9.9 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2018 7:59 AM Notes:
1st Attempt Milkshake IPA	American IPA	2.5 Gallons	1.085	1.026	7.74	0	7.5 °L	498	0
Author: WoodsmanBrewing Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 2:11 AM Notes:
Liv’s Hopping Mad Beer!	American IPA	24 Litres	1.057	1.01	6.15	54.58	11.44 °L	498	0
Author: FRBC Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2018 6:56 PM Notes:
Carpenter's Delight	American IPA	25 Litres	1.054	1.01	5.81	54.01	4.53 °L	498	2
Author: Ivo Abreu Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2017 6:49 PM Notes:
Queef Of Hops 2	American IPA	11 Gallons	1.064	1.018	5.94	68.02	6.48 °L	498	1
Author: Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2017 5:38 AM Notes:
Oatmeal Coffee Breakfast Stout	American Stout	5.25 Gallons	1.071	1.018	6.95	67.05	39.62 °L	498	0
Author: sheriefg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2016 11:48 PM Notes: I added 16oz of cold pressed coffee to my secondary fermenter for 10 days. Prior to kegging I cold crashed for 3 days....bringing the temp from 67 degrees down to 50 degrees. I then added another 8 to !0 oz of cold pressed coffee at kegging.
OPA	American IPA	20 Litres	1.082	1.019	8.3	74.83	10.38 °L	498	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2016 8:14 PM Notes:
Federal Espresso	American Porter	5.5 Gallons	1.06	1.011	6.38	25.13	25.38 °L	498	0
Author: 01steve Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2015 1:04 AM Notes:
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