Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Apricot Pale	American Pale Ale	9 Gallons	1.058	1.012	6.05	39.03	8.46 °L	505	1
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2020 8:01 PM Notes:
2023 Pale Ale	American Pale Ale	21 Litres	1.055	1.011	5.86	49.11	8.62 °L	505	0
Author: redbearbrew Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 5.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 1:30 PM Notes:
BASE SIDE LAGER	California Common	290 Litres	1.049	1.01	5.22	18.98	3.88 °L	505	0
Author: 137 Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2023 5:29 AM Notes:
The Paramount	American Porter	114 Gallons	1.063	1.018	5.93	28.35	36.4 °L	505	0
Author: RouletteRun Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 84 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 3:37 PM Notes:
Irish American Portor	American Porter	5.5 Gallons	1.04	1.01	3.95	38.25	26.55 °L	505	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 8:10 PM Notes:
Nap On Deck	American Pale Ale	1000 Litres	1.052	1.013	5.23	35.66	5.23 °L	505	0
Author: Yokai.brewing Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2022 2:09 AM Notes: グレープフルーツを使用したアメリカンペールエール。アメリカンホップの定番シトラにアイダホ７を加え柑橘感やトロピカル感マシマシに、グレープフルーツのほろ苦さと爽やかな酸味が加わりドリンカビリティは抜群。実はブルワーの尊敬するブリュードッグのエルビスジュースへのリスペクトが含まれている。 名前の由来はデッキでお昼寝しながら飲みたくなるビールだから。
Hazy Pale	American Pale Ale	5.5 Gallons	1.061	1.016	5.85	48.32	7.91 °L	505	0
Author: betcherlance Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/1/2021 3:39 AM Notes:
Vali	American Brown Ale	21 Litres	1.078	1.017	8.01	44.99	25.3 °L	505	0
Author: closetbrewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 4:24 PM Notes:
LJ's Pale	American Pale Ale	5.5 Gallons	1.052	1.009	5.64	44.06	10.57 °L	505	0
Author: LWithers Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 5:39 AM Notes:
Caddywhompus - Zombie Dust Simple Clone	American Pale Ale	6 Gallons	1.062	1.015	6.08	53.61	8.44 °L	505	0
Author: Caddywhompus Boil Size: 9 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/24/2020 10:03 PM Notes:
First Beer Of A New Home	American Amber Ale	6.5 Litres	1.059	1.012	6.16	59.28	7.2 °L	505	0
Author: shadcsm Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2016 9:37 AM Notes:
El Dorado APA	American Pale Ale	5 Gallons	1.055	1.014	5.43	34.96	7.22 °L	505	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 4:49 AM Notes:
Strange Stout	American Stout	30 Litres	1.066	1.017	6.47	37.96	34.63 °L	505	0
Author: Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2019 11:20 AM Notes:
Comrade AS	American Amber Ale	800 Litres	1.051	1.011	5.32	25.39	14.72 °L	505	0
Author: FdL Boil Size: 1000 Litres Boil Time: 80 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 12:26 PM Notes:
Citra Simcoe ColAPA	American Pale Ale	5.5 Gallons	1.045	1.008	4.89	56.96	4.61 °L	505	1
Author: CooperGrove Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2019 1:45 AM Notes:
KESÄAPA2018	American Pale Ale	500 Litres	1.049	1.009	5.23	60.15	12.4 °L	505	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2018 6:44 PM Notes:
Blue Pearl Oyster Stout	American Stout	5.5 Gallons	1.051	1.012	5.13	30.38	38.41 °L	505	0
Author: Hellions59 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2018 8:30 PM Notes:
APA Mosaic Citra	American Pale Ale	21 Litres	11.259	2.301	4.76	49.49	8.63 °L	505	0
Author: Provazek Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 8.4 Efficiency: 68 Mash Thickness: 6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2018 8:46 PM Notes:
Right Smart Pale Ale	American Pale Ale	5 Gallons	1.058	1.014	5.85	38.69	6.4 °L	505	1
Author: stillhousebrew@hotmail.com Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2017 8:45 PM Notes: mash ph at end 4.45. 11.1P preboil gravity servomyces whirlfloc iodine test O2 at .5 Pitching temp 66F14P/ OG 14.2 P/1.058 Blew the top off. Don't know how long it was exposed to air. Still fermentation action (6 bubbles/minute). Could bacterial action be causing late fermentation? Exact same thing happened to Pale Man the day after I brewed this one.
SimcoeSigh	American Pale Ale	21 Litres	1.057	1.01	6.13	42.87	5.37 °L	505	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2017 3:44 PM Notes:
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