Robust Honey Porter Beer Recipe | All Grain American Porter by Patrick2015 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Robust Honey Porter

178 calories 18.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 59.5 liters
Post Boil Size: 56.5 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 80% (brew house)
Source: P Nelissen
Calories: 178 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Sunday July 29th 2018
1.058
1.014
5.9%
21.5
17.8
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.66 kg American - Pale Ale6.66 kg Pale Ale 37 3.5 70.3%
0.78 kg German - Dark Munich0.78 kg Dark Munich 36 10 8.2%
151.11 g American - Black Malt151.11 g Black Malt 28 500 1.6%
200 g Finland - Chocolate Malt200 g Chocolate Malt 31 338 2.1%
0.78 kg Honey0.78 kg Honey 35 2 8.2%
0.90 kg Rolled Oats0.9 kg Rolled Oats 33 2.2 9.5%
9.47 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
31.30 g Northern Brewer31.3 g Northern Brewer Hops Pellet 7.8 Boil at 100 °C 58 min 14.65 43.6%
13.91 g Cascade13.91 g Cascade Hops Pellet 7 Boil 58 min 5.84 19.4%
26.66 g Cascade26.66 g Cascade Hops Pellet 7 Boil 2 min 0.95 37.1%
71.87 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30.42 L Strike 68 °C 68 °C 60 min
24.93 L Sparge 76 °C 76 °C 15 min
Mash Out Temperature 74 °C 74 °C 10 min
Starting Mash Thickness: 3.5 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
666.66 g Maltodextrin Other Boil 75 hr.
20 g DAP Other Boil 1 hr.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
34.78 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 428 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Robust Honey Porter" American Porter beer recipe by P Nelissen. All Grain, ABV 5.86%, IBU 21.45, SRM 17.79, Fermentables: (Pale Ale, Dark Munich, Black Malt, Chocolate Malt, Honey, Rolled Oats) Hops: (Northern Brewer, Cascade) Other: (Maltodextrin, DAP)
Brewer's Friend Logo
Last Updated and Sharing
 
466
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-30 10:23 UTC
NEW Water Requirements:
Robust Honey Porter
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Robust Honey Porter
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information