Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
어른이 쥬스 Hazy PA	American Pale Ale	23 Litres	1.055	1.014	5.39	0	4.42 °L	634	0
Author: Jason brew lab it Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 6:40 AM Notes:
33 Export Klōn	American Lager	6 Gallons	1.048	1.008	5.29	20.33	3.51 °L	634	1
Author: Alchemist Prime Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 1/9/2025 9:24 PM Notes:
Oktoberfest Ale	Oktoberfest/Märzen	6 Gallons	1.054	1.014	5.34	27.84	9.01 °L	634	0
Author: Cedar Hill Home Brew Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/3/2022 11:54 AM Notes: Converted from LME/DME recipe. Originally bottled.
International Amber Lager	International Amber Lager	6 Gallons	1.055	1.014	5.48	12.38	8.78 °L	634	1
Author: Timoteo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2022 6:52 PM Notes:
Buffalo River Sunset	Blonde Ale	5 Gallons	1.051	1.011	5.28	47.72	8.48 °L	634	2
Author: ozkoutdoorbrewing Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 4/30/2022 5:57 PM Notes: A smooth, easy-drinking pale ale best enjoyed next to a campfire after a long day on the river.
No Nuts - Brown Ale	Mild	12 Gallons	1.05	1.008	5.44	31	12.37 °L	634	0
Author: Dylan Van Brunt Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2022 12:14 PM Notes:
Pale Springtime APA	American Pale Ale	5.25 Gallons	1.049	1.009	5.25	32.53	6.17 °L	634	0
Author: IncidentalBrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2022 8:17 PM Notes:
Damson Porter	Robust Porter	10 Litres	1.056	1.014	5.51	0	26.72 °L	634	1
Author: Tetleys104p Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2021 8:27 AM Notes:
Porteris	Brown Porter	24 Litres	1.058	1.017	5.41	20.33	23.4 °L	634	0
Author: Almis Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 3:23 PM Notes:
Belgian Pale Ale From Homebrewsupply.com	Belgian Pale Ale	17 Gallons	1.056	1.016	5.26	0	3.68 °L	634	0
Author: Todd Burns Boil Size: 19 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2021 2:30 AM Notes:
Oatmeal Stout	Oatmeal Stout	21 Litres	1.052	1.011	5.36	32.69	29.34 °L	634	1
Author: MSK Chess Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2015 8:17 PM Notes:
2019-06-29 Psenice	Weizen/Weissbier	37 Litres	13.293	3.116	5.47	13.35	6.2 °L	634	0
Author: Relaxer Boil Size: 44 Litres Boil Time: 75 Boil Gravity: 11.3 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 3:35 PM Notes: predek 13° celkem na vareni 37l 11°ky kvaseni 23l 15° Odpar jako prase:-/
Raw Ale/not So Raw Ale	American Light Lager	6 Gallons	1.05	1.008	5.44	0	3.89 °L	634	0
Author: Yoogaloon Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 3:57 AM Notes: Raw ale- mash then bring to 170 for 15 minutes. Drop temp to ~75* and rack some to one fermenter, pitch lacto + lithuania n hills. Ferment couple days then maybe dry hop (heavily?). This one will ideally be tart etc. Bring rest back up and do normal boil. Hops @ 5' and whirlpool. -- ACTUALLY maybe just make a hop tea alongside and add this to the hopped portion to keep it raw maybe rack 1g each or something like that to secondary with brett to let age if gravity not sufficiently low to add at bottling. - This way some can be consumed fresh and some aged with preserving brettanomyces
Stout	Dry Stout	20 Litres	1.052	1.012	5.25	23.05	50 °L	634	0
Author: Dean and Shelle Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 6:45 AM Notes:
Maryfield Xx	Scottish Light 60/-	23 Litres	1.054	1.012	5.48	209.66	6.54 °L	634	0
Author: mooney Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: batch Priming Amount: 120 Creation Date: 10/25/2018 11:30 AM Notes:
My 1st NEIPA	American Pale Ale	21 Litres	1.054	1.013	5.27	40.29	7.48 °L	634	0
Author: haz77 Boil Size: 7 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 3:34 AM Notes:
German Light Lager	Light American Lager	20 Litres	1.048	1.008	5.31	33.28	4.16 °L	634	0
Author: Ggyu Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2018 2:03 PM Notes:
Summer Lager	International Pale Lager	14 Litres	1.052	1.011	5.3	23.67	3.41 °L	634	0
Author: Tobyjrn6 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2018 8:57 PM Notes:
Sierra Nevada (all Grain)	American Pale Ale	5.5 Gallons	1.055	1.013	5.52	50.73	8.2 °L	634	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 9:48 PM Notes:
RED ALE 36L	Irish Red Ale	50 Litres	1.051	1.01	5.4	24.14	13.44 °L	634	0
Author: Boil Size: 55.54 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 25.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2017 8:48 PM Notes: FEITO UM STARTER A PARTIR DE 180 G DE MALTE PILSEN PARA 1 L DE AGUA RENDENDO 800 ml DE MOSTO COM EG 1.038. COLOCADO NO AGITADOR ÀS 22hs DO DIA 25/08 AGITADOR FUNCIONANDO LINDAMENTE!
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