Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hold The Reigns Clone	Dark Mild	3 Gallons	1.045	1.015	3.93	23.97	21.59 °L	508	0
Author: Miniaturehorse Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/6/2020 11:31 PM Notes:
Bramble SMaSH	British Golden Ale	10.5 Gallons	1.05	1.011	5.02	34.58	3.91 °L	508	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 10:25 PM Notes:
Stupid Summer Ale II	Strong Bitter	5 Gallons	1.062	1.021	5.51	48.37	14.88 °L	508	0
Author: hoosier buddy Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2023 6:56 PM Notes: ordered supplies 8/5/2023 brewed: 8/24/2023 grain temp: 70° F mash temp: 150° F 45 minute boil pitch temp: 72° F ferment temp Thursday evening: 72° F racked to secondary on Thursday, September 1, 2023 bottled: Sunday, September 3, 2023 prime with 5.5 oz. corn sugar boiled in 2 cups water Crown seal color: white with green hop Yield: 48 bottles OG = 1.058, FG = 1.014, 5.7% ABV Color: pale brown, approximately 14 SRM Taste: mild, balanced, lovely
White Wit-ch	Weissbier	19 Litres	1.051	1.013	4.98	19.73	3.93 °L	508	1
Author: scjm11 Boil Size: 26.19 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 161.8 g Creation Date: 1/14/2023 12:42 AM Notes:
Scotch Ale	Scottish Light	380 Litres	1.047	1.012	4.58	19.29	12.16 °L	508	0
Author: Boil Size: 398 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 8:34 PM Notes: agregar tostada en recirculado.
Cousin Germain	Altbier	20 Litres	1.052	1.015	4.87	18.8	10.58 °L	508	1
Author: Antoine517 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 12/21/2021 11:28 AM Notes:
The Jolly Sailor English Mild	Dark Mild	235 Gallons	1.037	1.009	3.66	13.16	21.15 °L	508	0
Author: whenbored Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2021 4:28 PM Notes:
Mark's Golden Ale	British Golden Ale	24 Litres	1.047	1.012	4.66	40.44	6.53 °L	508	0
Author: MaryBrewster Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 11:54 PM Notes:
BC Amber	Scottish Export	100 Litres	1.048	1.012	4.82	20.64	15.34 °L	508	0
Author: DoveS Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 7:20 PM Notes:
Scotch Ale	Scottish Heavy	5 Gallons	1.039	1.007	4.19	15.94	14.73 °L	508	0
Author: Olitransfo16 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2020 12:17 AM Notes:
Red 1	Irish Red Ale	5 Gallons	1.047	1.012	4.62	19.45	14.49 °L	508	0
Author: kirill1977 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2016 11:06 PM Notes:
Red Ale	Irish Red Ale	18 Litres	1.048	1.012	4.71	21.11	14.23 °L	508	1
Author: Tom Buchanan Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 6:27 PM Notes:
Sherbet Kokum	Weissbier	5.25 Gallons	1.043	1.005	4.98	17.69	3.37 °L	508	0
Author: seetu Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 86 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 11:00 PM Notes:
Dieter	Dunkles Weissbier	155 Gallons	1.054	1.014	5.26	14.95	13.59 °L	508	0
Author: Boil Size: 200 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2018 5:31 PM Notes:
Red Ale	Irish Red Ale	11 Litres	1.041	1.009	4.18	15.54	21.94 °L	508	1
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 5:41 PM Notes:
One Million Shillings Evil Scottish Ale	Scottish Export	5.5 Gallons	1.054	1.016	5.06	25.08	18.7 °L	508	0
Author: Antmuzic Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2018 6:39 PM Notes:
Awesome Recipe	Baltic Porter	155 Gallons	15.218	3.955	6.11	0	44.34 °L	508	0
Author: Gochachi Boil Size: 165 Gallons Boil Time: 60 Boil Gravity: 14.3 Efficiency: 77 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2017 8:02 PM Notes:
Greg's ESB	Strong Bitter	5.5 Gallons	1.066	1.016	6.59	34.98	14.44 °L	508	0
Author: appraiserdude Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2017 3:26 PM Notes:
SIPA	English IPA	11 Gallons	1.047	1.012	4.59	43.35	6.16 °L	508	1
Author: Billybadd Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2017 8:31 PM Notes:
Rosemary Irish Red	Irish Red Ale	5 Gallons	1.053	1.015	5.01	21.18	18.82 °L	508	0
Author: Mustovian Brewmaster Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 56 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: Corn sugar Priming Amount: 2/3 c. Creation Date: 4/10/2017 5:25 AM Notes:
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