Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
16.68 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
16.68 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28.4 L |
|
Infusion |
-- |
69 °C |
60 min |
|
18.2 L |
|
Sparge |
-- |
79 °C |
10 min |
|
18.2 L |
|
Sparge |
-- |
79 °C |
10 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Light colored and hoppy
"Raspberry" Fruit Beer recipe by Brewer #86419. All Grain, ABV 5.22%, IBU 16.68, SRM 3.77, Fermentables: (Pale 2-Row, Wheat, Rolled Oats, Flaked Wheat) Hops: (Centennial) Other: (Calcium Chloride, Gypsum, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-08 02:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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