Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LEA ALE	American Light Lager	50 Litres	1.047	1.009	4.99	44.27	4.47 °L	588	0
Author: Jane Barnes Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 11:13 AM Notes:
Rocktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.054	1.015	5.06	18.21	10.33 °L	588	1
Author: Pork n beer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2023 1:40 PM Notes:
American Amber Lager 4/8/23	International Amber Lager	5.5 Gallons	1.045	1.008	4.9	14.14	9.67 °L	588	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 2:04 PM Notes:
Pine Pale Ale	American Pale Ale	120 Litres	1.052	1.014	5	42.44	3.93 °L	588	0
Author: NiagaraMark Boil Size: 130.59 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2022 6:14 PM Notes:
Cluster Fugget	Standard/Ordinary Bitter	15 Litres	1.051	1.013	4.99	31.11	5.49 °L	588	2
Author: Andrew R Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2021 1:41 PM Notes:
Juice Rush	Specialty IPA: New England IPA	5 Gallons	1.051	1.013	5.03	0	4.4 °L	588	0
Author: grumpychemist Boil Size: 5.3 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 1:57 PM Notes:
Maki Lager	Munich Helles	5.5 Gallons	1.045	1.008	4.92	25.28	4.35 °L	588	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2020 5:29 PM Notes:
Resch Hour	German Pilsner (Pils)	12 Gallons	1.051	1.012	5.06	36.33	3.02 °L	588	1
Author: mike_t Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 10:40 PM Notes:
Sugar Shack Sap Ale	Spice, Herb, or Vegetable Beer	6.5 Gallons	1.057	1.02	4.92	9.97	27.21 °L	588	0
Author: Ryan Wessley Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 7:13 PM Notes:
HOP HUNTER	American IPA	5 Gallons	1.051	1.012	5.1	77.09	5.38 °L	588	0
Author: Delta Romeo Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 7:12 PM Notes:
IRA	Irish Red Ale	48 Litres	1.055	1.016	5.02	24.75	13.39 °L	588	0
Author: Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 5.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2015 12:36 AM Notes:
Purple Dinosuar Brute	American IPA	5.3 Gallons	1.039	1	5.08	22.49	2.96 °L	588	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 7:40 PM Notes: Palouse pint Purple Egyptian barley used as malt.
Lemon Drop Belgian	Witbier	5.5 Gallons	1.048	1.01	4.91	28.89	2.91 °L	588	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: corn sugar Priming Amount: N/A Creation Date: 5/2/2018 2:46 AM Notes:
Damn Good Chocolate Porter	English Porter	5.5 Gallons	1.05	1.012	4.96	28.12	28.52 °L	588	0
Author: crawmcgraw Boil Size: 6.66 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.35 psi Creation Date: 11/27/2017 4:29 AM Notes: Base Porter minus spices and cherry puree is great! Add as necessary for a Fall/Winter treat.
Stout 9/1/2107	American Stout	5.5 Gallons	1.049	1.012	4.93	39.84	42.45 °L	588	0
Author: Edvard Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2017 1:45 AM Notes: OG on 9/1 was *** FG on *** ABV was ***
Honey Oat Saison	Saison	21 Litres	1.042	1.005	4.93	34.99	5.14 °L	588	0
Author: Boil Size: 21 Litres Boil Time: N/A Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2017 7:51 PM Notes:
Renegade Rye	American Pale Ale	5.5 Gallons	1.049	1.011	4.91	42.16	4.73 °L	588	2
Author: jammer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2016 4:04 PM Notes:
Bandelier IPA	American IPA	1.25 Gallons	1.047	1.009	5	75.42	4.17 °L	588	0
Author: Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2016 9:19 PM Notes:
STEAM	American Amber Ale	21 Litres	12.532	3.242	4.98	31.64	9.39 °L	588	0
Author: OlaE Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 9.3 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2016 4:43 PM Notes:
Munich Helles	International Pale Lager	23 Litres	1.049	1.011	5	16.66	3.26 °L	588	1
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2015 1:52 AM Notes:
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