|
Porter
|
American Porter
|
5 Gallons |
1.053 |
1.016 |
4.88 |
35.82 |
38.13 °L
|
636 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2018 2:04 PM |
| Notes: |
|
|
St Patty's Stout 2023
|
American Stout
|
220 Gallons |
1.053 |
1.013 |
5.23 |
30.21 |
40.36 °L
|
636 |
0 |
|
|
|
| Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2023 5:14 PM |
| Notes: |
|
|
Pale Ale Nelson
|
American Pale Ale
|
6.2 Gallons |
1.051 |
1.013 |
5.03 |
50.1 |
7.8 °L
|
636 |
0 |
|
|
|
| Boil
Size: 7.21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2022 6:52 PM |
| Notes: |
|
|
Ya Heard Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.052 |
1.01 |
5.59 |
43.54 |
15.19 °L
|
636 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2022 4:38 AM |
| Notes: |
|
|
APAenstein
|
American Pale Ale
|
22 Litres |
1.052 |
1.009 |
5.6 |
47.64 |
7.09 °L
|
636 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 163 g |
Creation
Date: 5/11/2022 9:36 PM |
| Notes: |
|
|
Awesome Recipe
|
American Brown Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.77 |
36.63 |
21.44 °L
|
636 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2022 1:40 PM |
| Notes: |
|
|
Bube's Drunk Dad Energy (2022)
|
American Amber Ale
|
95 Gallons |
1.051 |
1.011 |
5.32 |
30.2 |
13.27 °L
|
636 |
1 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2022 2:41 PM |
| Notes: |
|
|
Cannonball Porter
|
American Porter
|
5.5 Gallons |
1.078 |
1.017 |
8.1 |
73.97 |
44.03 °L
|
636 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 6 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2021 7:43 PM |
| Notes: |
|
|
Grandma's Candy Dish
|
American Porter
|
6 Gallons |
1.111 |
1.022 |
11.67 |
49.09 |
49.64 °L
|
636 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 120 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 7:03 PM |
| Notes: |
|
|
Nut Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.63 |
26.19 |
19.81 °L
|
636 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 3:03 PM |
| Notes: |
|
|
Skunk Dog: Lazy Dog Session IPA
|
American IPA
|
10 Gallons |
1.045 |
1.013 |
4.24 |
73.54 |
7.91 °L
|
636 |
0 |
|
|
Author:
|
|
Amapola Ales
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2016 10:17 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
5.5 Gallons |
1.05 |
1.012 |
4.91 |
36.93 |
4.46 °L
|
636 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2018 5:59 PM |
| Notes: |
|
|
Indy Pale Ale
|
American IPA
|
20 Litres |
1.062 |
1.01 |
6.75 |
72.72 |
8.11 °L
|
636 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2018 7:30 PM |
| Notes: *** Innes and Gunn Recipe *** |
|
|
Calypso Smash
|
American IPA
|
5.5 Gallons |
1.047 |
1.011 |
4.73 |
38.7 |
5.76 °L
|
636 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2018 5:28 PM |
| Notes: |
|
|
Hop Rocks
|
American IPA
|
5.5 Gallons |
1.064 |
1.018 |
6.07 |
33.73 |
4.64 °L
|
636 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: Corn Sugar |
Priming Amount: N/A |
Creation
Date: 12/1/2017 2:20 AM |
Notes: 1st taste-
light on the nose
light body
slight sweetness
cloudy
slightly brown color/dark golden brown
medium/high bitter finish
Thoughts for next batch:
apples in the boil to improve body
move citra to 1 min addition
possibly add flour to boil
increase oats to 3 lbs
increase lactose by 50%
double the vanilla
possibly add more fruit
|
|
|
Vinnes Red Ale
|
American Amber Ale
|
20 Litres |
1.045 |
1.008 |
4.79 |
31.92 |
12.79 °L
|
636 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 40 |
Boil Gravity: 1.03 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2017 5:55 PM |
| Notes: |
|
|
Hard Rock IPA
|
American IPA
|
27 Litres |
1.059 |
1.01 |
6.4 |
48.58 |
5.8 °L
|
636 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2017 8:44 PM |
| Notes: |
|
|
Boys To The Yard IPA
|
American IPA
|
11 Gallons |
1.087 |
1.03 |
7.49 |
83.34 |
5.14 °L
|
636 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2017 2:24 AM |
| Notes: |
|
|
IPA
|
American IPA
|
220 Litres |
1.067 |
1.015 |
6.86 |
55.54 |
11.54 °L
|
636 |
0 |
|
|
|
| Boil
Size: 235 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2017 2:34 AM |
| Notes: |
|
|
DestrAMBERlhada
|
American Amber Ale
|
108 Litres |
1.046 |
1.008 |
5 |
30.85 |
12.04 °L
|
636 |
0 |
|
|
|
| Boil
Size: 115 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2016 12:47 AM |
| Notes: |
|
|
|
|