Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ESB2	Extra Special/Strong Bitter (ESB)	91 Litres	14.307	3.575	5.79	36.55	13.38 °L	662	0
Author: Dan.tjones8 Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 13.1 Efficiency: 76.8 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2022 5:02 PM Notes:
Dough Boy Pils	German Pilsner (Pils)	11 Gallons	1.062	1.015	6.12	40.48	4.23 °L	662	0
Author: Baughb Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2024 5:04 PM Notes:
Perrin Black CLONE	No Profile Selected	5.5 Gallons	1.059	1.015	5.83	18.21	39.78 °L	662	2
Author: Magic Hand Social Club Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2024 10:31 PM Notes:
Viini Laager	Vienna Lager	30 Litres	1.054	1.012	5.54	27.93	12.37 °L	662	0
Author: porgandimuna Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 10:07 AM Notes:
BJ - BI-AIPA, EIEIO	No Profile Selected	20 Gallons	16.247	4.764	6.27	24.34	5.08 °L	662	0
Author: COOPaleworks Boil Size: 21.88 Gallons Boil Time: 60 Boil Gravity: 14.9 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2024 9:35 PM Notes:
Benny's Red	Irish Red Ale	5.5 Gallons	1.051	1.012	5.08	28.05	16.75 °L	662	1
Author: benjaminbwright Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2024 10:01 PM Notes:
Green Tea Beer	Standard/Ordinary Bitter	155 Gallons	1.053	1.017	4.63	30.28	4.51 °L	662	0
Author: Michael Mackey Boil Size: 157.7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2023 1:21 PM Notes:
Pilsner 2.1 (1/2 Batch)	Bohemian Pilsener	116.25 Gallons	1.049	1.01	5.15	44.99	4.83 °L	662	0
Author: wb.oif0405 Boil Size: 141.38 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 12.15 psi Creation Date: 10/17/2023 12:39 AM Notes: Mash 149 F, hold for 30 mins Raise to 156 F, hold for 30 mins Sparge with remaining H20 Capture volume in BK Pitch Temp: 53 F Fermentation Temp: 53 F (14 days) On day 15, add dry hops - CO2 purge! On day 18, drop temp ~4 F each day for 5 days Hold at 33 F for 5 more days **Carbonate tank to ~7 PSI** THEN...dump cone Carbonate to 2.6-2.8 Store cold (rack to kegs or keep in serving tank for 14 days)
Bitburger Pilsner #1	German Pilsner (Pils)	5.5 Gallons	1.046	1.011	4.6	31.78	3.19 °L	662	0
Author: Louis Allin Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2023 6:29 PM Notes:
Matty Fosters Lager	No Profile Selected	20 Litres	1.057	1.014	5.58	4.74	4.31 °L	662	0
Author: Hop and Grain Brewstore Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2023 1:06 AM Notes:
Red	American Amber Ale	5.5 Gallons	1.055	1.015	5.2	34.84	15.48 °L	662	0
Author: cschlamp Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2015 5:04 PM Notes:
WC Lager	Premium American Lager	100 Litres	1.05	1.012	4.88	20.44	4.21 °L	662	0
Author: Simi D Boil Size: 132 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2022 11:54 PM Notes:
Magny's Pale Ale (Manny's Clone, Short And Shoddy) V2	American Pale Ale	5.25 Gallons	1.05	1.015	4.58	45.76	9.69 °L	662	2
Author: David Magnuson Boil Size: 7.25 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2022 6:36 PM Notes: Brew-In-A-Bag equipment profile set up for a 40 liter Mega Pot 1.2 using a polyester grain bag to hold the grain. This profile should be used with the BIAB mash profiles available in the BeerSmith mash profiles area. The above assumes loose pellet hops and only clear, chilled wort transferred from the kettle using no trub management techniques. Experienced brewers should adjust 'Loss to Trub and Chiller' and 'Brewhouse Efficiency' accordingly to suit their trub management techniques.
Czech Pilsner	German Pilsner (Pils)	5.5 Gallons	1.047	1.011	4.69	33.82	3.84 °L	662	1
Author: catamount6275 Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2020 4:27 PM Notes:
SP Lager	Maibock/Helles Bock	8 Gallons	1.059	1.007	6.86	44.21	9.04 °L	662	0
Author: Alan's Beer Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 2:15 PM Notes: Started Fermenting 10/23 @ 6 PM at room temperature. Put fermenter in fridge on 10/24 @ 9 AM. Will ferment for a week or so @ 50 deg F.
ESB 5-31-19	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.053	1.016	4.76	39.32	11.6 °L	662	0
Author: PasteyBloater Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 8:37 PM Notes: Realized my efficiency was less, so added 1lb dme to make up for the difference.
Irish Red Drapes	Irish Red Ale	10 Gallons	1.073	1.018	7.18	24.82	12.45 °L	662	0
Author: RW19 Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2017 3:45 PM Notes:
NHBDay	American Pale Ale	10 Gallons	1.044	1.011	4.38	33.48	5.03 °L	662	0
Author: Bigtwist Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2017 1:16 PM Notes:
Tsekki Pilsua	Bohemian Pilsener	9 Litres	1.061	1.013	6.19	42.89	5.82 °L	662	0
Author: Jokkelänsivantaalta Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 5.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2016 3:49 PM Notes: Grainfatherilla tehty 2g kirkastetta og 1,054 Käyminen 20 astetta 1pvä 13 astetta 10pvä 20 astetta 4pvä
Fuck Lager	Vienna Lager	5 Gallons	1.053	1.014	5.07	32.25	6.93 °L	662	1
Author: IAMTHEREALDIRT Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2016 2:11 AM Notes:
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