Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ET	American IPA	700 Gallons	1.066	1.015	6.58	0	6.33 °L	664	0
Author: Jon B Boil Size: 775 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 8:41 AM Notes:
American Brown Ale	American Brown Ale	20 Litres	1.057	1.013	5.77	31.06	17.06 °L	664	1
Author: Stefan Larsson Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 176 g Creation Date: 3/26/2023 9:02 AM Notes:
2bbl Stoutinsteins Monster	Imperial Stout	70 Gallons	26.404	6.714	11.24	53.08	38.22 °L	664	0
Author: philbilly Boil Size: 88 Gallons Boil Time: 120 Boil Gravity: 23.1 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 5:42 PM Notes:
High Wycombe IPA	American IPA	5.5 Gallons	1.056	1.011	5.96	63.3	10.67 °L	664	0
Author: Vesparados Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 3:12 PM Notes:
Imperial Stout	Imperial Stout	52 Litres	1.104	1.026	10.29	0	50 °L	664	0
Author: Boil Size: 60 Litres Boil Time: 120 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 7:39 AM Notes:
March IPA	American IPA	5.5 Gallons	1.071	1.018	7	146.21	7.27 °L	664	0
Author: glaxo2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2022 10:15 PM Notes:
Awesome Recipe	American Stout	5.5 Gallons	1.067	1.022	5.88	22.58	50 °L	664	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 1:32 AM Notes:
Six Pieces Chocolate Cake Stout BBC	Imperial Stout	62 Gallons	1.08	1.017	8.38	70.43	39 °L	664	0
Author: PlatonicBeer89 Boil Size: 65 Gallons Boil Time: 30 Boil Gravity: 1.077 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2021 5:50 PM Notes:
5 C's IPA	American IPA	5.5 Gallons	1.068	1.017	6.69	82.12	8.12 °L	664	2
Author: adv_trev Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 11/2/2020 3:24 AM Notes:
ParaCCC Stout	Imperial Stout	5.5 Gallons	1.117	1.039	10.18	87.19	50 °L	664	0
Author: Rlglenn7281 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2020 2:07 PM Notes:
IPA	American IPA	20 Litres	1.057	1.011	6.03	0	15.94 °L	664	0
Author: bororeh Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2017 1:12 PM Notes:
Two Face Clear IPA	American IPA	21 Litres	1.052	1.015	4.8	53.61	5.8 °L	664	1
Author: Vallka Boil Size: 30.3 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2019 5:30 PM Notes: Mash grains at 153° F (67° C) for 60 minutes. Mash out at 168° F (76° C), with pre-boil wort volume of 7 gal. (26.5 L). Bring to a rolling boil for 60 minutes, adding hops at specified intervals from end of boil. Chill wort to 65° F (18° C) and pitch yeast. Ferment in primary at 65° F (18° C) until fermentation slows significantly (7–9 days). Rack to secondary fermenter and dry hop for no more than 10 days at 68° F (20° C). Keg at 2.5 volumes (5 g/L) of CO₂ or bottle condition with 4 oz. (113 g) corn sugar.
Nicnevin's Thirst	Imperial Stout	6.5 Gallons	24.53	6.863	10.02	44.41	46.47 °L	664	0
Author: Valkyrie Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 20.3 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 5:55 PM Notes:
Coconut Porter (small Batch)	American Porter	5 Litres	1.047	1.009	5.08	39.65	30.96 °L	664	0
Author: Chris Stevens Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: Bottle condition Priming Amount: 1 sugar tablet per bottle Creation Date: 8/20/2018 8:42 AM Notes: Pre boil gravity 13.4 Post boil gravity before dilution 19 After dilution 12 Final gravity 6.2 This recipe uses Crystal 95L, this is not a drop down option on Brewer's Friend. Needs more coconut
Cocoa Psycho	Imperial Stout	9.5 Litres	1.093	1.015	10.15	93.68	50 °L	664	1
Author: Timox Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 67 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2018 7:55 PM Notes: 0 66 15 66 30 65 45 65 60 65 75 64.5 90 65 Boil time 90 min OG 1.093 2.5. 1.030 FG 1.028
Undercurrent Clone (Siren Brewery) Grainfather	American IPA	21.01 Litres	1.048	1.009	5.12	19.08	7.08 °L	664	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2018 5:43 PM Notes: This is a Grainfather recipe but could be adapted to other methods. As yet this is untested but is an evolution of recipes I currently brew and adapted from tasting the original. The original recipe allegedly uses Palisade hops, these are not so easy to find in the UK. Willamette is a worthy substitute. I realize I have not stated a mash-out stage which is generally considered to be 75'c , this can be added if you wish, I find it awkward to do and don't know that it makes much difference. I know the science behind it states it's there to stop conversion, but I choose not to do it and have no negative effects. I strongly recommend keeping this in the bottle for 3 months before tasting (if you can). It is a whole different beer if you wait.
IPA	American IPA	5.5 Gallons	1.06	1.017	5.66	104.53	6.97 °L	664	1
Author: THUD Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2018 11:30 AM Notes:
Paws For Passion V2	American IPA	9 Litres	1.057	1.014	5.66	55.64	9.59 °L	664	1
Author: dab299 Boil Size: 11.8 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66.3 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2017 6:16 PM Notes:
Soul Collector	American IPA	5.5 Gallons	1.056	1.009	6.1	64.61	7.79 °L	664	0
Author: Jato2114 Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2017 5:20 PM Notes:
IPA 28/10/17	American IPA	8 Litres	1.069	1.016	7.01	66.31	8.02 °L	664	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 90 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2017 5:22 PM Notes:
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