Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vlad The Impale Ale	Specialty IPA: Red IPA	5.5 Gallons	1.07	1.015	7.21	58.23	18.92 °L	651	1
Author: BrewPirate Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 5:53 PM Notes: Red, earthy, smoky, with a hint of stonefruit and musty floral aromas... This is my flagship Halloween beer. Shooting for the Ruby Red quality of an Irish Red, but a true pale ale with earthy hops, some subtle flower aromas, and a whisper of dark fruits such as currants, blackberries, etc. A work in progress, I will be refining this over the next year or two. To be served as a brewing Magnum Opus at my annual Halloween party. Trust Bru'n Water pH over BF.com; Target Mash pH: 5.4.
Mag Juice - East Coast	No Profile Selected	500 Gallons	15.864	4.17	6.65	107.24	4.33 °L	651	0
Author: IPowellBeer Boil Size: 558 Gallons Boil Time: 60 Boil Gravity: 14.3 Efficiency: 71 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2024 8:13 PM Notes:
Ipa Des Restes #1	American IPA	20 Litres	1.067	1.015	6.82	86.37	5.06 °L	651	0
Author: lbleandre@gmail.com Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2022 5:11 PM Notes:
YPA	English IPA	24 Litres	1.064	1.015	6.64	35.32	5.3 °L	651	3
Author: yannig Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 7:47 AM Notes:
West Coast IPA	American IPA	8 Gallons	1.064	1.012	6.82	59.2	10.47 °L	651	1
Author: macorix Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 2/10/2021 7:21 PM Notes:
Juicy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.02	6.98	0	4.86 °L	651	0
Author: Blanch040 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 6:53 PM Notes:
Witch's Brew	American IPA	5 Gallons	1.068	1.016	6.81	69.42	14.31 °L	651	0
Author: Lila Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 6:06 PM Notes:
Below Grade Lager	No Profile Selected	5.5 Gallons	1.071	1.017	6.96	65.73	9.61 °L	651	1
Author: Shamby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 8:03 PM Notes: PH 5.5 PreBoil 1.054 OG - 1.061 added 1lbs of marris added 1 lbs of pale ale added .5 caramel due to efficiency
Brew Bombers Rye IPA	Specialty IPA: Rye IPA	20 Litres	1.067	1.016	6.75	64.2	11.77 °L	651	1
Author: MarcBrew Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 3.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 2/5/2020 7:10 PM Notes:
Amarrilo Haze	American IPA	5.5 Gallons	1.071	1.017	7.15	17.66	11.21 °L	651	0
Author: HollywoodPete Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 1:29 AM Notes:
Great Ape Evolutionary IPA	American IPA	21 Litres	1.072	1.015	7.43	43.79	9.57 °L	651	1
Author: Great Ape Brewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2015 5:29 AM Notes:
Topcutter IPA Clone	American IPA	6 Gallons	1.067	1.016	6.75	69.3	7.16 °L	651	1
Author: crew7keyes Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 8:52 PM Notes:
Dos Alexes	Belgian Dubbel	5 Gallons	1.071	1.02	6.76	23.87	20.15 °L	651	0
Author: Claxtown Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2017 5:48 AM Notes:
Sweet Stout	Sweet Stout	5 Gallons	1.07	1.018	6.82	59.69	39.71 °L	651	1
Author: Mitch.240 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2017 4:54 PM Notes:
SmeigedagIPA	American IPA	100 Litres	1.066	1.015	6.71	61.37	9.22 °L	651	0
Author: Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2017 7:50 AM Notes:
MavilIPA	American IPA	3 Gallons	1.067	1.015	6.77	62.4	5.34 °L	651	0
Author: MikeCreeth Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2017 6:39 PM Notes:
Ta-dow III	American IPA	5 Gallons	1.078	1.024	7.02	128.88	5.79 °L	651	0
Author: Jorge Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2016 2:14 AM Notes:
Ease	American Amber Ale	5.5 Gallons	1.068	1.015	7.05	75.07	19.78 °L	651	0
Author: Joshua Walker Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2015 12:30 AM Notes: This is a hoppy (keyword here) amber ale, not your basic amber.
Fool's Gold	American IPA	5.5 Gallons	1.075	1.023	6.76	65.89	7.98 °L	651	1
Author: Joemac Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2015 2:14 PM Notes:
Munich Dunkel DConn	Munich Dunkel	5.5 Gallons	1.065	1.011	7.11	23.64	12.55 °L	651	0
Author: HammelBrau Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2015 8:01 PM Notes: A. Complex maltiness. Might be a touch roasty. Gunther liked it and many others at the halloween party. Mashed at 151/152. Og 1060, fg 1013.
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