Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer Saison	Saison	5 Gallons	1.057	1.007	6.56	23.91	4.03 °L	600	0
Author: japa2121 Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 3:33 AM Notes: Pitched 1 vial no starter at 76 F Bottled at 2.7 volumes 2 weeks later, first taste cherry like
Stella Maris Fresh Cascade Hop Ale	Belgian Pale Ale	15 Gallons	1.062	1.013	6.43	41.67	4.48 °L	600	1
Author: Bomar Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2023 3:57 AM Notes: Fresh Cascade hops grown by me in the mash and as late additions. I, on advice, used a ratio of 5-6 oz of fresh = 1 oz of pelletized so we will see....sure smells great!! The beer is named for our faithful wonderful lab who died at the end of the summer at age 16. She used to love to go to the Peace Garden and watch the birds tweet and the hops grow. Man, I miss that dog.....
Helles Bock	No Profile Selected	6 Gallons	1.068	1.017	6.68	0	6.67 °L	600	0
Author: Ozarks Mountain Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2022 1:42 AM Notes:
Choco-oat Stout	Oatmeal Stout	19 Litres	1.062	1.012	6.64	25.28	50 °L	600	1
Author: Captain Sobel Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2021 1:09 AM Notes:
Return Of The Juicy Brucey (S-04)	Specialty IPA: New England IPA	13 Litres	1.072	1.021	6.6	12.85	5.74 °L	600	1
Author: Sean Dawson Boil Size: 15.42 Litres Boil Time: 10 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.61 bar Creation Date: 9/5/2021 3:51 AM Notes: I recently tried resurrect the Juicey Brucy recipe but it was terrible so I'm trying again with less adjunct.
American Premium Lager	International Pale Lager	6 Gallons	1.062	1.011	6.68	17.87	4.31 °L	600	1
Author: Richard F Shoff Jr Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2021 10:15 AM Notes:
Fluthered Paddy (Drunk Irishman)	No Profile Selected	5 Gallons	1.06	1.011	6.49	19.82	24.52 °L	600	0
Author: Twisted River Boil Size: 5.65 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 61 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 1/31/2021 3:34 AM Notes:
Otmeal Stout	Oatmeal Stout	5.5 Gallons	1.056	1.008	6.35	17.85	37.58 °L	600	0
Author: 63Brw Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 12:09 PM Notes:
CCCPA	American Pale Ale	5.5 Gallons	1.062	1.011	6.71	39.2	6.55 °L	600	2
Author: dhorcutt Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 4:56 PM Notes:
Democracy	American Pale Ale	6 Gallons	1.064	1.014	6.54	83.04	13.67 °L	600	4
Author: Marconi Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 8/24/2019 6:40 PM Notes:
I-Pier-A (2)	American IPA	5.5 Gallons	1.062	1.011	6.6	80.9	6.29 °L	600	0
Author: Aley Ale Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2016 8:42 PM Notes: Add .25 lb chocalate & .5 lb cara red, steeped in .5 gal mash water, to half of boil
Small-batch Saison	Saison	3 Gallons	1.059	1.009	6.56	32.42	5.84 °L	600	0
Author: Daniel LoPilato Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 11:10 PM Notes:
Ded Guy 2	North German Altbier	5.3 Gallons	1.062	1.014	6.35	15.15	11.85 °L	600	0
Author: phillybean Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 7:09 AM Notes:
Smooch	Metheglin	5 Gallons	1.05	1.001	6.36	16.02	1.97 °L	600	0
Author: TS_ Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 7:10 AM Notes:
Porter	Brown Porter	65 Gallons	1.071	1.02	6.6	25.53	33.33 °L	600	0
Author: Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 4:52 AM Notes:
Amber Head	British Golden Ale	20.8 Litres	1.067	1.017	6.64	0	17.53 °L	600	0
Author: Polmeer Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 7:42 PM Notes:
Irish Red Head	Irish Red Ale	1 Gallons	1.067	1.016	6.72	26.33	18.51 °L	600	0
Author: ODB brew Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2018 3:43 AM Notes:
Denali APA	American IPA	16 Litres	15.817	3.513	6.68	60.05	8.92 °L	600	1
Author: danylp Boil Size: 19.8 Litres Boil Time: 60 Boil Gravity: 12.9 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2017 2:58 PM Notes:
Bone Idle Stout	Irish Stout	5.5 Gallons	1.067	1.018	6.55	30.96	48.81 °L	600	0
Author: ApplesVT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2017 7:45 PM Notes:
Liquid Swords NEW	American IPA	450 Litres	1.062	1.012	6.54	66.81	7.25 °L	600	0
Author: mantler Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2016 3:34 PM Notes:
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