Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Taking The Plunge Porter	American Porter	5.3 Gallons	1.055	1.018	4.84	27.85	30.42 °L	672	0
Author: DTribo Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 12:48 AM Notes: Robobrew V3 standard water numbers. This accounts for grain absorption, equipment and boil loss.
ChatGPT IPA	American IPA	28 Litres	1.046	1.009	4.79	30.03	4.62 °L	672	0
Author: Haroldjr Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 155.5 g Creation Date: 3/5/2024 1:58 PM Notes:
Demon	American Pale Ale	20.8 Litres	1.052	1.013	5.18	32.03	5.5 °L	672	0
Author: Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 9:17 AM Notes:
Bring Out The Imp Stout	Imperial Stout	5.5 Gallons	1.083	1.016	8.83	35.05	50 °L	672	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2023 4:30 PM Notes: Saccharification rest at 155°F (68°C) for 60 minutes. Boil for 90 minutes. Ferment at 67–72°F (19–22°C) for 10 days (or until gravity stabilizes). If possible, opt for softer water to facilitate a rounder mouthfeel. The rice hulls are optional but will help prevent a stuck mash, especially with the significant weight of oats. If you’re using dry yeast, consider making a pitch starter with rehydrated yeast and ~250ml of 8°P wort made from DME the night before your brew day.
Maple Ale	American Amber Ale	3 Gallons	1.064	1.016	6.26	0	10.07 °L	672	0
Author: Doug1290 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 12:34 AM Notes:
Ruby III	American Porter	16 Gallons	1.063	1.015	6.54	32.42	37.26 °L	672	0
Author: The Brew Mentor Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 2:46 PM Notes: Munich Light is the Proximity mistake malt
Winter IPA	Specialty IPA: Red IPA	265 Gallons	18.383	4.003	7.89	46.02	12.28 °L	672	0
Author: conwolf Boil Size: 307.9 Gallons Boil Time: 60 Boil Gravity: 17.1 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2022 5:55 PM Notes:
BSB South Resurrection IPA	American IPA	14 Gallons	1.059	1.012	6.22	82.87	9.25 °L	672	0
Author: duncan.luke Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 8:44 PM Notes:
Vanilla Java Porter	American Porter	5 Gallons	1.065	1.015	6.55	44.08	29.17 °L	672	0
Author: Boil Size: 5.79 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 74 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 9:32 PM Notes:
Pine Tip IPA	American IPA	7 Gallons	1.055	1.012	5.67	70.52	6.01 °L	672	0
Author: brycegrebitus@gmail.com Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 3:51 AM Notes:
GTAPA	American IPA	5.5 Gallons	1.051	1.01	5.47	69.45	6.78 °L	672	0
Author: Proconsul Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2016 4:16 AM Notes:
February Ale	American IPA	10.25 Gallons	1.05	1.013	4.96	62.93	8.06 °L	672	0
Author: sam1989 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 12:06 AM Notes:
WhiteIPA Cascade Citra Centennial WLP550	American IPA	25 Litres	1.068	1.01	7.55	64.43	4.34 °L	672	0
Author: Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 6:56 PM Notes: 8gr CaSo4 mash 1gr CaSo4 sparge (should have been 6gr but empty bag) 1gr lactic acid mash 1gr lactic acid sparge
Space Dust IPA Clone	American IPA	11 Gallons	1.078	1.02	7.71	74.39	9.15 °L	672	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 2:58 AM Notes: dry hop citra and Amarillo 1 oz each 7 days
No Boil Berliner Weisse	Berliner Weisse	1.5 Gallons	1.028	1.007	2.78	2.29	2.18 °L	672	0
Author: Boil Size: 2.5 Gallons Boil Time: N/A Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 12:32 AM Notes:
Long Boil No Flavor Hop	American IPA	21 Litres	1.057	1.015	5.55	101.07	6.85 °L	672	0
Author: bira delisi Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2018 7:39 PM Notes:
Fabby's William Olivers Collab	American Brown Ale	155 Gallons	14.797	3.405	6.16	41.42	22.7 °L	672	0
Author: Crow Hop Boil Size: 155 Gallons Boil Time: 90 Boil Gravity: 14.8 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2017 2:26 PM Notes:
HopRed Rye IPA	American IPA	5 Gallons	1.07	1.013	7.47	64.07	13.71 °L	672	1
Author: mmmBratwurst Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2016 6:26 PM Notes:
Riverbend Rye IPA	American IPA	115 Gallons	1.061	1.01	6.61	69.38	4.87 °L	672	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2016 8:20 PM Notes:
Ccal	American IPA	11 Gallons	1.062	1.015	6.11	99	11.87 °L	672	0
Author: pbrittain87@gmail.com Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2016 12:07 AM Notes:
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