Homebrew Beer Recipes

Page 4991 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
KIPA	Specialty IPA: New England IPA	40 Litres	1.066	1.017	6.43	41.56	4.5 °L	671	0
Author: Nathan Roussel Boil Size: 45 Litres Boil Time: 45 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2020 8:01 PM Notes:
Dry Hopped Golden Rye Ale	Dry Stout	7 Gallons	1.066	1.017	6.45	75.13	11.11 °L	671	1
Author: CthulhuBrew33 Boil Size: 8.66 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Honey Priming Amount: 7.8 oz Creation Date: 6/28/2025 8:59 PM Notes:
MacRea’s Bottle Of Bread 80 Shilling Red	Scottish Export 80/-	5 Gallons	1.064	1.014	6.61	29.42	26.85 °L	671	1
Author: Pogue mahone Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/5/2025 12:49 AM Notes:
Mount Hood IPA #93	American IPA	100 Gallons	1.062	1.012	6.64	50.12	6.33 °L	671	0
Author: Lkirby21 Boil Size: 108.8 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 12:54 AM Notes:
Idaho-no-Udaho	American IPA	2.9 Gallons	1.068	1.016	6.85	70.43	5.81 °L	671	0
Author: FPMBomb Boil Size: 3.3 Gallons Boil Time: 45 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2023 3:28 AM Notes:
NED - Flanders Red	Flanders Red Ale	220 Gallons	1.062	1.009	6.93	13.49	16.44 °L	671	0
Author: adlarbrew89 Boil Size: 252 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/24/2022 12:45 AM Notes:
스타우트	American Stout	20.8 Litres	1.063	1.014	6.44	25.74	45.76 °L	671	0
Author: song min brewery Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 65.6 g Creation Date: 3/12/2022 11:01 AM Notes:
Winter IPA	American IPA	6.5 Gallons	1.064	1.012	6.75	64.97	5.13 °L	671	0
Author: Josh Sweeney Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2021 4:59 PM Notes:
#130 Stout	American Stout	5 Gallons	1.072	1.021	6.66	50.04	37.01 °L	671	0
Author: Blake Wood Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4 oz Creation Date: 11/21/2020 1:35 PM Notes:
Vanilla Java Porter	American Porter	5 Gallons	1.065	1.015	6.55	44.08	29.17 °L	671	0
Author: Boil Size: 5.79 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 74 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 9:32 PM Notes:
Riverbend Rye IPA	American IPA	115 Gallons	1.061	1.01	6.61	69.38	4.87 °L	671	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2016 8:20 PM Notes:
Old Ale	Old Ale	21 Litres	1.068	1.016	6.81	37.41	12.94 °L	671	0
Author: Nils P Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 10:49 PM Notes:
Mad Fermentationist's India Red Ale	Specialty IPA: Red IPA	22 Litres	1.06	1.011	6.44	62.22	15.66 °L	671	1
Author: Jean-Philippe Barrette Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131 g Creation Date: 10/23/2019 6:41 PM Notes:
Canadian Fruity Wheat HoeG - DocD V2	Witbier	10 Litres	1.067	1.016	6.75	28.4	6.55 °L	671	1
Author: DocD Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 76.4 g Creation Date: 7/30/2019 3:07 AM Notes: V2 Water correction, Acidulated pH management, hop increases and timing corrections, cancel sparge, Honey Malt for flavour and texture, organic crystal for flavour and color. **In future, put bitter orange in muslin, clogs spout repeatedly. ***Consider sweet peel with amount of hops. NB: With new hops and adjunct/wheat heavy, trub is VERY large.
Newborn Hazy IPA	American IPA	11 Gallons	1.075	1.023	6.77	59.14	5.71 °L	671	1
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2018 11:29 PM Notes:
Ode To Chris	American Pale Ale	21 Litres	1.066	1.016	6.45	35.22	5.05 °L	671	1
Author: whoosha Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2017 5:58 AM Notes:
Nick	American IPA	5 Gallons	1.071	1.018	6.96	34.97	6.87 °L	671	0
Author: msuwoodnic6 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2017 10:48 PM Notes: 2 Liter Yeast Starter:
NE Style IPA II	American IPA	5.5 Gallons	1.065	1.016	6.49	79.21	4.02 °L	671	0
Author: HinAZ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2017 5:18 AM Notes:
Victory IPA	American IPA	5.5 Gallons	1.062	1.012	6.62	64.95	8.63 °L	671	0
Author: KnuckleBuster Brew Werks Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2016 4:50 PM Notes:
Fucked Up Blonde	Belgian Blond Ale	25 Litres	1.067	1.015	6.81	63.22	5.81 °L	671	0
Author: roffyfloffy Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2016 1:39 AM Notes: Gjær S-33 18-22 C
« First ‹ Previous 4987 4988 4989 4990 4991 4992 4993 4994 4995 Next › Last »							Page 4991 of 16,293 20 Recipes of 325,860