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Acute Perception IPA 1/2 bbl

189 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 16.5 gallons (fermentor volume)
Pre Boil Size: 19.5 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 62% (brew house)
Source: Uncle Joe's Brewing Company
Calories: 189 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created Sunday March 24th 2019
1.058
1.008
6.6%
89.1
10.9
n/a
76.93
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
37.50 lb Great Western - Premium Two Row37.5 lb Premium Two Row 0.91 / lb
34.13
38 2 90.9%
3.75 lb American - Caramel / Crystal 60L3.75 lb Caramel / Crystal 60L 2.00 / lb
7.50
34 60 9.1%
41.25 lbs / 41.63
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Centennial3 oz Centennial Hops 0.56 / oz
1.69
Pellet 11.1 First Wort 60 min 42.43 16.7%
3 oz Centennial3 oz Centennial Hops 0.56 / oz
1.69
Pellet 11.1 Boil 15 min 19.14 16.7%
3 oz Yakima Valley Hops - Cascade3 oz Cascade Hops 1.00 / oz
3.00
Pellet 8.3 Boil 15 min 14.31 16.7%
1.50 oz Centennial1.5 oz Centennial Hops 0.56 / oz
0.84
Pellet 11.1 Whirlpool 0 min 7.56 8.3%
1.50 oz Yakima Valley Hops - Cascade1.5 oz Cascade Hops 1.00 / oz
1.50
Pellet 8.3 Whirlpool 0 min 5.65 8.3%
3 oz Centennial3 oz Centennial Hops 0.56 / oz
1.69
Pellet 11.1 Dry Hop 4 days 16.7%
3 oz Yakima Valley Hops - Cascade3 oz Cascade Hops 1.00 / oz
3.00
Pellet 8.3 Dry Hop 4 days 16.7%
18 oz / 13.41
 
Mash Guidelines
Amount Description Type Temp Time
Fly Sparge 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1.65 tsp Chalk Water Agt Mash 1 hr.
3 tsp Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
3 tsp Epsom Salt Water Agt Mash 1 hr.
5.70 tsp Gypsum Water Agt Mash 1 hr.
1.20 tsp Baking Soda Water Agt Mash 1 hr.
 
Yeast
Imperial Yeast - G03 Dieter
Amount:
2 Each
Cost:
10.95 / each
21.90
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
60 - 69 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 312 B cells required
21.90 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Acute Perception IPA 1/2 bbl" American IPA beer recipe by Uncle Joe's Brewing Company. All Grain, ABV 6.6%, IBU 89.1, SRM 10.91, Fermentables: (Premium Two Row, Caramel / Crystal 60L) Hops: (Centennial, Cascade) Other: (Chalk, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-20 19:57 UTC
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