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Ordinary Bitter

149 calories 16.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Ordinary Bitter
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 81% (brew house)
Calories: 149 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created Friday October 19th 2018
1.045
1.013
4.23%
36.46
5.42
5.46
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 89.3%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 6%
0.40 lb American - Victory0.4 lb Victory 34 28 2.4%
0.40 lb American - Caramel / Crystal 60L0.4 lb Caramel / Crystal 60L 34 60 2.4%
16.8 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 12.9 Boil 60 min 24.05 22.2%
1 oz Cascade1 oz Cascade Hops Pellet 6 Boil 10 min 4.06 22.2%
1 oz Cascade1 oz Cascade Hops Pellet 6 Boil 5 min 2.23 22.2%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 6 Whirlpool 0 min 6.13 33.3%
4.5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
6.72 gal Mash in Infusion 150 °F 60 min
7.13 gal Mash out Infusion 151 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Chalk Water Agt Mash 1 hr.
1 g Calcium Chloride Water Agt Mash 1 hr.
1 g Epsom Salt Water Agt Mash 1 hr.
1.50 g Gypsum Water Agt Mash 1 hr.
0.50 g Table Salt Water Agt Mash 1 hr.
5 ml Lactic acid Water Agt Mash 1 hr.
0.28 ml Lactic acid Water Agt Sparge 1 hr.
0.50 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Imperial Yeast - A09 Pub
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Maple Ridge,BC,Canada
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 2 4 20 25 20
Mash Chemistry and Brewing Water Calculator
 
Notes

Mash in = 6.72gal (25.44L) @160.63 + 6 = 166.63 for 150
Mash out = 7.13gal (26.98L)

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-19 05:29 UTC
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