Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
RAPA	American Pale Ale	45 Litres	1.057	1.014	5.57	46.33	6.42 °L	659	0
Author: Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 1:05 PM Notes:
Saison De Basil	Saison	5 Gallons	1.052	1.01	5.55	14.85	6.51 °L	659	1
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 8/12/2024 9:33 PM Notes: Dried Basil added same time as Dry Hops.
Welsh Hangman Ale	Best Bitter	5.5 Gallons	1.055	1.013	5.52	48.31	6.19 °L	659	0
Author: Terry Lynch Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 84 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 9:49 AM Notes:
SB61-2: Italian Grape Ale	Fruit Beer	5.5 Gallons	1.058	1.015	5.71	18.42	9.63 °L	659	0
Author: Jacob Melby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2023 1:15 PM Notes:
Smoked Porter	American Porter	21.5 Litres	1.057	1.014	5.67	25.65	27.65 °L	659	0
Author: Aurora Brewing Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 1:02 PM Notes:
THISTLE BRU	Scottish Light	5.5 Gallons	1.054	1.012	5.52	44.02	13.94 °L	659	0
Author: HOLA AMIGO BREWERY Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 9:53 PM Notes:
Test	German Pilsner (Pils)	20.8 Litres	1.057	1.014	5.63	3659.84	5.11 °L	659	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 5:32 PM Notes:
Terrasi's Pale Ale	American Pale Ale	5.2 Gallons	1.053	1.01	5.65	79.75	6.31 °L	659	0
Author: Myter818 Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 4:18 PM Notes:
Indie (512) Maple Pecan Porter	American Porter	5.5 Gallons	1.061	1.019	5.59	40.76	47.66 °L	659	1
Author: elliottcon Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 2:58 AM Notes:
Leftover Stout	No Profile Selected	5 Gallons	1.057	1.014	5.68	62.55	33.22 °L	659	0
Author: Juice_bitters Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 29.22 psi Creation Date: 10/7/2019 11:57 AM Notes:
Awesome Recipe	American IPA	50 Litres	1.06	1.017	5.69	55.83	7.78 °L	659	0
Author: cervejamaluca Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2014 5:10 PM Notes:
Pale	American Pale Ale	21 Litres	1.056	1.014	5.62	42.75	5.43 °L	659	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 7:22 AM Notes:
Awesome Recipe	American Light Lager	1 Gallons	1.056	1.013	5.62	0	3.59 °L	659	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 9:57 PM Notes:
Fruit Bomb IPA	Specialty IPA: Red IPA	1 Gallons	1.064	1.021	5.61	66.68	11.66 °L	659	1
Author: Bips Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 6:25 PM Notes: I refuse to go out and buy more grain, so the weird grain bill is me just using what I have on hand to get more or less the right flavor profile. This is based on a Mango Vanilla IPA I made about a year ago, so a white IPA becoming a red IPA out of necessity. Lactose in last 10 minutes of boil Dried mixed citrus zest--clementine, lemon, key lime--added to secondary fermentation Vanilla bean is just a normal-ass vanilla bean, sliced in half lengthwise before going in. It takes a while for it to do anything, so give it kind of a while. It's ok to forget about it.
Half-assed Half-smoke	Rauchbier	5.5 Gallons	1.054	1.01	5.68	22.9	8.77 °L	659	0
Author: shelbinator Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 2:40 PM Notes:
Boston Commons Irish Stout	Irish Extra Stout	5.5 Gallons	1.058	1.015	5.53	43.97	33.32 °L	659	2
Author: MikeBPD221 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.07 psi Creation Date: 11/24/2018 11:36 PM Notes:
029 - Cherry Ale (No Boil)	Experimental Beer	20 Litres	1.053	1.011	5.57	8.58	4.24 °L	659	0
Author: Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 8:31 PM Notes: 25 novembre: FG: 1.007 (6%) Le rouge-rose est parti. Bière dorée et très sèche. 25 nov. Ajout de 40g de tisane sureau, hibiscus et groseilles +5g Saaz pasteurisé.
German Amber #1	Experimental Beer	5.5 Gallons	1.053	1.01	5.59	35.79	18.08 °L	659	0
Author: Aaron954 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 12:57 AM Notes:
Aparecida (columbus, Centennial)	American Pale Ale	50 Litres	1.053	1.01	5.69	36.25	4.38 °L	659	0
Author: Fredão Boil Size: 62.2 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2017 5:59 PM Notes:
Goomba	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.056	1.014	5.53	30.04	8.32 °L	659	0
Author: wilbur Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2015 5:42 AM Notes: Strong scottish ale flavors.
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