Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sierra Nevada Stout Clone	American Stout	23 Litres	1.065	1.013	6.89	54.48	50 °L	668	1
Author: LeoBrew Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 9:09 AM Notes:
25/13 Pale Insignificant	American Pale Ale	23 Litres	1.048	1.009	5.06	33.26	7.32 °L	668	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 7:01 PM Notes:
Liar Liar Liar / HCBF 2023	Oatmeal Stout	20 Litres	1.057	1.011	6	34.15	6.4 °L	668	0
Author: Kolmen Pöntön Panimo Boil Size: 25.24 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 3/26/2023 10:03 AM Notes:
Stout 2022	Dry Stout	23 Litres	1.043	1.009	4.51	44.51	41.67 °L	668	1
Author: EricOuellet Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2022 12:44 AM Notes:
SCBS Amber Ale	American Amber Ale	10 Gallons	1.053	1.009	5.67	22.36	11.48 °L	668	1
Author: Leetxen Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2022 4:52 AM Notes:
Baltic Porter	Baltic Porter	6 Gallons	23.299	5.187	10.16	62.31	37.72 °L	668	0
Author: Dog Hair Brewing Company Boil Size: 7.31 Gallons Boil Time: 80 Boil Gravity: 20.3 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 57.2 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 9/10/2021 4:19 PM Notes:
YPA	English IPA	24 Litres	1.064	1.015	6.64	35.32	5.3 °L	668	3
Author: yannig Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 7:47 AM Notes:
Walkabout Oatmeal Stout	Oatmeal Stout	18 Litres	1.062	1.016	6.05	37.09	37.96 °L	668	1
Author: Fase Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 56.8 g Creation Date: 3/24/2021 11:44 PM Notes:
Muddy Water Brown Ale	Northern English Brown	5.5 Gallons	1.05	1.014	4.73	22.52	17.5 °L	668	1
Author: Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2021 6:58 PM Notes: -this could use a full pound of c-40 malt.
Coconut Porter	Brown Porter	150 Gallons	1.059	1.015	5.79	26.15	31.38 °L	668	0
Author: Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 5:19 PM Notes:
Columbus Ale	American Pale Ale	6 Gallons	1.057	1.016	5.39	50.1	6.37 °L	668	0
Author: randylahey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2015 7:07 AM Notes: BRIX 13.7 to 7 Bottled on Jan 26
London Porter	Brown Porter	38 Gallons	1.054	1.013	5.5	24.09	28.39 °L	668	0
Author: Genus Brewing Boil Size: 40.1 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 9:54 PM Notes:
Dragon's Breath Brown Porter	Brown Porter	5 Gallons	1.058	1.017	5.35	32.87	31.31 °L	668	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 4:14 AM Notes: Originally my fermentables were supposed to be Maris Otter (7.5), Crystal 60 (2.5), Brown (1.25), and Chocolate (5 oz), but I had to go with what my distributor had. This is probably going to end in a beer that is a lot lighter in color than I had wanted.
ZSN Porter 16	Baltic Porter	13 Litres	1.068	1.017	6.68	40.17	24.46 °L	668	0
Author: Boil Size: 18 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 11:52 AM Notes:
BrewDog - Off-Duty Alien	English IPA	5.3 Gallons	1.06	1.01	6.5	50	10 °L	668	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66.2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2018 Off-Duty Alien is a citrus IPA, brewed with blood orange and grapefruit to enhance the citurs characteristics of the hops. Adding the orange and grapefruit peels to the mash gently extracts the essential oils from the peel but leaves the bitter pith behind in the spent grain. https://www.brewdog.com/beers/diy-dog
Leftover Stout	Dry Stout	21.5 Litres	1.04	1.014	3.5	32.48	35.4 °L	668	0
Author: Fergality Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 9:44 PM Notes:
Simple Stout #2	Dry Stout	5.5 Gallons	1.045	1.011	4.46	32.88	32.44 °L	668	0
Author: joshun2000@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2017 1:11 PM Notes:
Lunch Pale	American Pale Ale	5.5 Gallons	1.035	1.009	3.48	0	2.63 °L	668	0
Author: rlhockeyman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2016 8:24 PM Notes:
Accident Of Ale	American IPA	20 Litres	1.041	1.01	4.07	50.99	10.85 °L	668	0
Author: Rodrigo Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2015 10:11 PM Notes:
BonerJams IPA	American IPA	5.75 Gallons	1.07	1.014	7.25	70.89	4.87 °L	668	1
Author: FloydGondoli Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2015 6:19 PM Notes: Hop stand consisted of 3 equal parts of all 3 hops together @ flameout, !85 degress and 170 degrees. Dry Hopping to be done as soon as krausen falls for 4 days.
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