Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PéVermei	Irish Red Ale	180 Litres	1.046	1.009	4.81	18.94	13.78 °L	532	0
Author: Dumorro Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 5:17 PM Notes:
Cold Brew Blonde	Blonde Ale	586 Litres	1.046	1.016	4.03	32.91	14.03 °L	532	0
Author: Boil Size: 601.45 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 5:16 PM Notes:
Awesome Recipe	American Pale Ale	11 Gallons	1.058	1.014	5.84	20.97	5.16 °L	532	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 12:53 PM Notes:
#6 Single Hop Purdy Series 1lb: Southern Passion Juicy DDH Hazy Pale Ale	American Pale Ale	6 Gallons	1.068	1.018	6.59	55.5	4.69 °L	532	3
Author: JFKBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2020 12:47 AM Notes:
Revolución Red	Irish Red Ale	110 Litres	1.046	1.012	4.51	636.32	10.39 °L	532	0
Author: Kankunapa Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 1/15/2020 10:33 PM Notes:
Eikþyrnir	English Barleywine	20 Litres	1.103	1.026	10.12	54.38	50 °L	532	0
Author: Leifr Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 11:17 PM Notes:
APA No.1	American Pale Ale	21 Litres	1.051	1.011	5.24	47.95	5.11 °L	532	0
Author: jeppz_01 Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 6.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2019 5:16 AM Notes:
Ella Hopper	Blonde Ale	23 Litres	1.045	1.009	4.75	51.62	11.6 °L	532	2
Author: Beer'd Brewing Co Boil Size: 31 Litres Boil Time: 70 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2019 3:13 AM Notes:
Coffee Blonde Ale	Blonde Ale	5.5 Gallons	1.067	1.017	6.55	23.77	4.44 °L	532	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 5:39 PM Notes:
SESSION IPA CERVEJA FACIL	American Pale Ale	20 Litres	1.05	1.012	5.03	37.43	5.66 °L	532	0
Author: Emanoel Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 8:26 PM Notes:
Simcoe Lollihop	American Pale Ale	475 Litres	1.05	1.009	5.28	29.46	4.67 °L	532	0
Author: Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2016 7:17 PM Notes:
Burton	British Strong Ale	6.06 Gallons	1.053	1.016	4.77	25.44	5.9 °L	532	0
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 11:12 AM Notes:
Row 2 Hill 56 Klon	American Pale Ale	19 Litres	1.054	1.014	5.36	49.83	6.54 °L	532	0
Author: TheMagus Boil Size: 24.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2018 7:34 AM Notes:
Irish Stout	Irish Stout	5.5 Gallons	1.054	1.012	5.43	33.35	50 °L	532	0
Author: GlengoolieBlue Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2018 3:43 AM Notes:
Moonshot 3.0	Oatmeal Stout	5.5 Gallons	1.055	1.014	5.45	25.26	37.82 °L	532	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2017 3:54 AM Notes:
Munich Falcon Smash	American Pale Ale	23 Litres	1.05	1.011	5.15	35.68	7.67 °L	532	0
Author: Neeb Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2017 12:11 AM Notes: (Idea from Smash-off winner 2017)
New Years Pale	American Pale Ale	20 Litres	1.041	1.007	4.53	43.31	8.73 °L	532	0
Author: Mark Rickards Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2016 7:24 AM Notes:
Session IPA G.	American Pale Ale	40 Litres	1.046	1.009	4.92	16.78	3.7 °L	532	1
Author: Brew G. Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2016 6:21 PM Notes:
Edzale Cream	Blonde Ale	73 Litres	1.047	1.008	5.02	19.96	4.65 °L	532	1
Author: Edzale Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2016 10:23 AM Notes: NOTE - C0MEPLETE NEW RECIPY
Bob Blonde Ale	Blonde Ale	11 Gallons	1.058	1.015	5.64	24.48	8.19 °L	532	7
Author: OCD brewing Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 12 psi Creation Date: 7/27/2016 2:24 AM Notes: 1.5L : 120g DME Splitting batch; Bobby using different yeast.
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