Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blueberry Crumble Sour/heffeweizen	Fruit and Spice Beer	36 Gallons	14.4	3.7	5.78	0	13.12 °L	683	0
Author: Randizzle Boil Size: 40 Gallons Boil Time: 30 Boil Gravity: 13.1 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2020 8:17 PM Notes:
Belgian Wit(Bitter OP/Grains Of P/Coriander)(Wassaw Wit)	Witbier	76 Gallons	12.85	3.076	5.35	12.28	3.91 °L	683	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 12.2 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 6:17 PM Notes: Very good base wheat beer. Add Fruit to next batch? Added 12 scoops of ricehulls per pipe. 8 mixed into the buckets and 2 before mashin on right into the water. 24 total scoops of ricehulls. 2 MALT TUBES
2023-01-21 Belgian Witbier	Witbier	6.75 Gallons	1.059	1.016	5.74	12.38	4.4 °L	683	0
Author: kearlnc1 Boil Size: 8.125 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 89 Mash Thickness: 1.3325 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2023 12:01 PM Notes: Brewed 1/21/2023 Kegged 2/5/2023 Original Gravity 1.059 Terminal Gravity 1.018 ABV 5.38% 8.125 pre-boil, 6.75 end boil, 6.25 to fermenter
Oat Cream IPA	Specialty IPA: New England IPA	5 Gallons	1.073	1.022	6.69	54.55	5.04 °L	683	0
Author: cphilli Boil Size: 7.85 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2022 9:55 PM Notes:
Brave Noise	Specialty IPA: New England IPA	2.75 Gallons	1.049	1.013	4.9	25	5.46 °L	683	1
Author: plohm12 Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 24.51 psi Creation Date: 1/27/2022 10:40 PM Notes: Primary Fermentation: 7 gal plastic bucket @ 66 F Dry Hop Schedule: Add dry hops to fermenter after peak fermentation. Bottling: Rack to keg, force carbonate, and bottle from keg.
Fawn Ridge Pumpkin Saison	Spice, Herb, or Vegetable Beer	2.5 Gallons	1.073	1.006	8.71	23.06	10.31 °L	683	0
Author: Jon Gerenski Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 12:40 AM Notes:
Slightly Silly Party	Saison	6.5 Gallons	1.052	1.013	5.11	27.49	4.01 °L	683	1
Author: Jonathan Wurth Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 12:39 AM Notes:
Hopicana Juicy IPA	Specialty IPA: New England IPA	19.87 Litres	1.057	1.012	5.92	19.52	7.3 °L	683	2
Author: Boil Size: 28.13 Litres Boil Time: 10 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 2/19/2021 9:26 PM Notes:
New Zealand IPA	Specialty IPA: New England IPA	3 Gallons	1.063	1.015	6.32	35.72	4.14 °L	683	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 1/29/2021 5:47 PM Notes:
Horseman's Head Pumpkin Spice Ale	Autumn Seasonal Beer	5.5 Gallons	1.045	1.006	5.06	18.52	10.9 °L	683	0
Author: Cambium Legal Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 3:39 PM Notes: https://cambiumlegal.ca https://cambiumlegal.ca/process-serving https://cambiumlegal.ca/criminal-law https://cambiumlegal.ca/traffic-law https://cambiumlegal.ca/small-claims
Flower Power	Saison	11 Gallons	1.053	1.01	5.69	29.37	6.3 °L	683	0
Author: counterbrewrecipes Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72.5 Mash Thickness: 2.746 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2017 4:42 PM Notes:
Naboo NEIPA Aka Jedi Juice Clone	Specialty IPA: New England IPA	21 Litres	1.07	1.017	7.01	35.89	4.75 °L	683	1
Author: Kenks Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/19/2019 9:15 PM Notes: Also add campden tablets
Galaxy Grissett	Belgian Pale Ale	5.5 Gallons	1.034	1.008	3.45	23	3.24 °L	683	0
Author: Boymeetswort Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2019 10:47 PM Notes:
Awesome Recipe	Witbier	5.5 Gallons	1.046	1.013	4.35	10.17	3.75 °L	683	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 9:06 AM Notes:
Exotic New England IPA	Specialty IPA: New England IPA	6 Gallons	1.068	1.014	7.06	14.33	7.36 °L	683	0
Author: Gastamm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 3:20 AM Notes:
Bazsi Saison	Saison	18 Litres	1.04	1.005	4.62	22.02	3.84 °L	683	1
Author: rocker11 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2018 6:46 AM Notes:
Awesome Recipe	No Profile Selected	1.5 Gallons	1.22	1.055	21.66	0	18.69 °L	682	0
Author: Goattie Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.165 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 12:40 AM Notes:
IPA Première	No Profile Selected	18 Litres	1.043	1.01	4.37	79.81	3.53 °L	682	0
Author: TorresQC01 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 12:20 PM Notes:
Cuarentini	No Profile Selected	21 Litres	1.054	1.011	5.72	35.26	15.75 °L	682	0
Author: Jero Gimenez Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 133.4 g Creation Date: 7/18/2019 11:25 PM Notes:
BULLENBEISSER	No Profile Selected	5 Gallons	1.076	1.02	7.35	29.98	23.98 °L	682	0
Author: @bullenbeisser_homebrewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 14.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2017 11:51 AM Notes:
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