Corn & Barley "Beer"
|
No Profile Selected |
6 Gallons |
1.142 |
1.039 |
13.49 |
0 |
5.63 °L
|
585 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.126 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2023 11:53 PM |
Notes: 8 lbs malted corn, coarsely ground
8 lbs feed corn, coarsely ground
8 lbs malted pale ale barley
4 lbs table sugar
1.5 tsp citric acid
2 tsp gypsum
|
|
Mister Monaco Triple
|
Belgian Tripel
|
5 Gallons |
1.106 |
1.018 |
11.54 |
24.67 |
9.76 °L
|
585 |
1 |
|
|
Boil
Size: 2.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/20/2021 2:41 AM |
Notes: |
|
PB TIPA 04/08/2020
|
Imperial IPA
|
108 Gallons |
1.094 |
1.011 |
10.95 |
213.21 |
7.91 °L
|
585 |
0 |
|
|
Boil
Size: 115 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 52 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2020 4:01 AM |
Notes: add dextrose @15 min left in boil
18 g whirlfloc @15 min
1-2 g zinc @ 15 min
Ferment 67F let raise to 72 on day 5
02 for 10 min at 5 L/min
pitch 2 packets of 500 g US-05 for 3 bbl
add first round dry hops when gravity is around 7 brix ~72F
add second round dry hops after dumping yeast ~60 F
FV notes:
Added first round dry hops 4/15
gravity 4/19 2.4 brix
4/15 crash to 60 F |
|
Yulu
|
American IPA
|
20 Litres |
1.04 |
1.01 |
3.88 |
22.29 |
4.31 °L
|
584 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2019 11:06 PM |
Notes: Use short pipework due to grainbill less than 3.5kg |
|
Maris Pilsner 1 - 13.5gal
|
Märzen
|
13.5 Gallons |
1.041 |
1.008 |
4.39 |
43.89 |
3.77 °L
|
584 |
0 |
|
|
Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2023 2:01 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
85 Litres |
1.043 |
1.012 |
4.09 |
0 |
4.19 °L
|
584 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2022 7:15 AM |
Notes: |
|
Cerveceria
|
Scottish Heavy
|
450 Gallons |
1.023 |
1.006 |
2.26 |
0 |
5.96 °L
|
584 |
0 |
|
|
Boil
Size: 458.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2021 3:14 PM |
Notes: |
|
Japanese Rice Lager
|
No Profile Selected |
20.8 Litres |
1.038 |
1.009 |
3.78 |
10.83 |
2.1 °L
|
584 |
0 |
|
|
Boil
Size: 27.19 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: dextrose |
Priming Amount: 186.4 g |
Creation
Date: 2/14/2021 12:34 PM |
Notes: |
|
BROWN OOFS
|
Northern English Brown
|
22 Litres |
1.056 |
1.023 |
4.31 |
28.32 |
16.94 °L
|
584 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 46 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 121.9 g |
Creation
Date: 5/18/2020 6:10 PM |
Notes: |
|
Olicana SMASH
|
Best Bitter
|
23 Litres |
1.041 |
1.009 |
4.29 |
41.31 |
4.77 °L
|
584 |
1 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2019 8:34 AM |
Notes: |
|
Brown Porter 9/10
|
Brown Porter
|
223 Litres |
1.037 |
1.009 |
3.67 |
28.99 |
18.89 °L
|
584 |
0 |
|
|
Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2015 11:36 PM |
Notes: |
|
English Bitter
|
Best Bitter
|
1800 Litres |
1.04 |
1.009 |
4.09 |
32.17 |
8.21 °L
|
584 |
0 |
|
|
Boil
Size: 1850 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2018 9:16 AM |
Notes: |
|
두들짝
|
Berliner Weisse
|
21 Litres |
1.031 |
1.005 |
3.47 |
6.32 |
2.89 °L
|
584 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2018 5:09 AM |
Notes: |
|
Session IPA Clone - American IPA
|
English IPA
|
24 Litres |
1.036 |
1.008 |
3.63 |
0 |
4.31 °L
|
584 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2018 3:27 PM |
Notes: |
|
Skye 150
|
American Pale Ale
|
23 Litres |
1.042 |
1.009 |
4.23 |
18.77 |
4.27 °L
|
584 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2017 1:30 AM |
Notes: |
|
Lagunitas Clone (modified)
|
American IPA
|
5.33 Gallons |
1.044 |
1.013 |
4.09 |
56.6 |
6.03 °L
|
584 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 31 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2017 5:35 PM |
Notes: |
|
Smash For Nhc
|
American Light Lager
|
20 Gallons |
1.039 |
1.008 |
4.02 |
29.8 |
4.44 °L
|
584 |
0 |
|
|
Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2017 12:24 PM |
Notes: |
|
Kentucke Bourbon Ale
|
American Strong Ale
|
5 Gallons |
1.039 |
1.01 |
3.8 |
26.81 |
9.6 °L
|
584 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: corn sugar |
Priming Amount: 5 oz. |
Creation
Date: 12/29/2016 2:40 AM |
Notes: |
|
White Rose
|
Ordinary Bitter
|
25 Litres |
1.038 |
1.009 |
3.82 |
25.75 |
4.53 °L
|
584 |
0 |
|
Author:
|
|
Artisan Brewers
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 85 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2016 7:25 AM |
Notes: |
|
Basic Pale/Saison Split
|
American Pale Ale
|
11.5 Gallons |
1.041 |
1.01 |
3.99 |
0 |
3.93 °L
|
584 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2016 6:21 PM |
Notes: |
|
|
|