Folkis 1.0
|
No Profile Selected |
19 Litres |
1.044 |
1.014 |
3.92 |
82.65 |
3.93 °L
|
557 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 120 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/7/2020 11:58 AM |
Notes: |
|
NEIPA Mosiac/Citra/Strata
|
Specialty IPA: New England IPA
|
6 Gallons |
1.071 |
1.017 |
7.05 |
96.41 |
5.93 °L
|
557 |
0 |
|
|
Boil
Size: 7.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2022 1:06 PM |
Notes: For use with Omega Cosmic Punch OLY-402
Second dry hop charge is a keg hop. |
|
NorMalt White Stout
|
Experimental Beer
|
28 Litres |
1.124 |
1.029 |
12.42 |
36.5 |
11.67 °L
|
557 |
0 |
|
|
Boil
Size: 38.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2022 7:10 PM |
Notes: |
|
Hefeweizen
|
No Profile Selected |
11 Gallons |
1.046 |
1.011 |
4.7 |
12.54 |
3.8 °L
|
557 |
0 |
|
Author:
|
|
|
|
Boil
Size: 12.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2022 9:28 PM |
Notes: - Heavily based on this article: https://byo.com/article/german-hefeweizen-style-profile/
- This had a good comparison of yeast options: https://homebrewacademy.com/hefeweizen-recipe/
- Selected Red Wheat mostly because it was cheapest at AIH at the time, but reading suggest it and White Wheat could be used interchangeably.
- No starter, due to several sources suggesting that underpitching a bit is helpful for more tasty esters. |
|
Mark Jusick
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.067 |
1.017 |
6.56 |
65.95 |
5.6 °L
|
557 |
2 |
|
|
Boil
Size: 7.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2022 9:25 PM |
Notes: |
|
#36
|
No Profile Selected |
19 Litres |
1.05 |
1.012 |
4.89 |
54.18 |
6.06 °L
|
557 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2022 9:23 PM |
Notes: |
|
Iter Peregrinatio
|
Kölsch
|
28 Litres |
1.046 |
1.008 |
5.06 |
20 |
3.39 °L
|
557 |
0 |
|
|
Boil
Size: 29.71 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 1/11/2022 11:19 AM |
Notes: Muista! Irish moss täytyy kosteuttaa vedessä muutama minuutti ennen keittoon lisäämistä! |
|
Lager With A Twist
|
Light American Lager
|
22 Gallons |
1.058 |
1.011 |
6.27 |
38.62 |
6.78 °L
|
557 |
1 |
|
|
Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 83 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2021 5:36 PM |
Notes: |
|
Wheated
|
No Profile Selected |
50 Gallons |
1.119 |
1.02 |
12.99 |
0 |
20.19 °L
|
557 |
0 |
|
|
Boil
Size: 51.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 95 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 43.27 psi |
Creation
Date: 9/17/2021 11:35 PM |
Notes: |
|
Motueka NZ
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.056 |
1.015 |
5.4 |
26.49 |
4.22 °L
|
557 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2021 9:10 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.019 |
4.96 |
52.96 |
6.55 °L
|
557 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 63 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2015 5:23 PM |
Notes: |
|
Claire 2
|
German Pilsner (Pils)
|
1350 Litres |
11.884 |
3.043 |
4.72 |
33.82 |
2.82 °L
|
557 |
0 |
|
|
Boil
Size: 1450 Litres |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 82 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2019 4:26 PM |
Notes: |
|
El Dorado Pils
|
Classic American Pilsner
|
5.5 Gallons |
1.05 |
1.013 |
4.96 |
32.39 |
3.13 °L
|
557 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2019 1:41 AM |
Notes: |
|
23
|
German Pilsner (Pils)
|
10000 Litres |
1.001 |
1 |
0.07 |
0 |
0.15 °L
|
557 |
1 |
|
|
Boil
Size: 8109.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2019 6:12 PM |
Notes: |
|
Bode Azedo Sour Ale - Catharina Sour
|
Experimental Beer
|
10 Litres |
1.04 |
1.008 |
4.21 |
3.07 |
3.6 °L
|
557 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 15 |
Boil Gravity: 1.026 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2019 12:25 PM |
Notes: - Usar uma garrafa de agua com GAS para criar a cama de CO2.
- Comprar mais 250gr de Malte Pilsen sem moer. Deixar 36h. |
|
Citra Mosaic Pale
|
Experimental Beer
|
19 Litres |
1.041 |
1.009 |
4.16 |
42.84 |
5.15 °L
|
557 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2016 1:31 PM |
Notes: |
|
Einkehrschwung
|
Oktoberfest/Märzen
|
6.5 Gallons |
1.052 |
1.009 |
5.6 |
25.28 |
12.35 °L
|
557 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 59 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2016 3:00 AM |
Notes: |
|
Skunk Drunk APA
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.39 |
55.08 |
5.43 °L
|
557 |
0 |
|
Author:
|
|
Chainsaw Mechanic
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2015 9:35 PM |
Notes: |
|
Oktoberfesting
|
Oktoberfest/Märzen
|
40 Litres |
1.057 |
1.016 |
5.27 |
27.56 |
10.29 °L
|
557 |
0 |
|
|
Boil
Size: 47 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2015 12:39 PM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.063 |
1.017 |
6.04 |
24.38 |
15.76 °L
|
557 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2015 2:35 AM |
Notes: |
|
|
|