Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
9.94 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
9.94 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 qt |
Wheat and barley |
Decoction |
-- |
212 °F |
90 min |
|
24 qt |
|
Infusion |
-- |
153 °F |
60 min |
|
12 qt |
|
Infusion |
-- |
158 °F |
30 min |
|
24 qt |
|
Sparge |
-- |
175 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Mix 3 gallons of water with the wheat and 10% of the pale malt. In a cooker, bring to a boil after a ten minute rest at 158F. Boil for 30-45 minutes. Start the main mash by mixing 2.5 gallons of 130F water with the rest of the pale malt and crystal malts. Hold for 15 minutes at 140F. Drop the boiled adjunct into the main mash and hold at 158F for 30min and mash off at 170F. Slowly run off and sparge. Boil for 2 hours, adding hops early into the boil.
Missed strike temp, mashed at 153F for 1 hr. Added boiled grains and raised temp to 158F.
Sparged at 175F. Starting volume 14.5gals.
Boiled 90min to reduce before adding hops and boiling 1hr.
OG= 1.056 (corrected to 1.060)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-18 23:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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