Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Long Boil No Flavor Hop	American IPA	21 Litres	1.057	1.015	5.55	101.07	6.85 °L	640	0
Author: bira delisi Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2018 7:39 PM Notes:
All Hail Hydra	Märzen	6 Gallons	1.056	1.013	5.65	23.32	24.66 °L	640	0
Author: travelinghoptista@gmail.com Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2021 10:02 PM Notes: mash temperature began to rise and had to turn off heat to bring back down to temp. Temp got to 163. turned off at this point and let mash continue til timer went off. end temp of mash was 152. thick mash bed, had to disturb to get liquor to drain. so im guessing liquor to grist was high. more liquor than grist. added 64 oz of water to bring down abv. so pre boil is now 7.5. will use bucket as fermenter.
RCP Voodo Ranger Clone	American IPA	2.91 Gallons	1.053	1.01	5.6	42.64	6.16 °L	640	0
Author: RCP Boil Size: 3.03 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2021 3:13 AM Notes:
SBS Unnamed Irish Extra Stout (kit)	Irish Extra Stout	5 Gallons	1.057	1.015	5.55	47.39	33.14 °L	640	0
Author: Salem Brew Supply Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 3/6/2021 8:07 PM Notes:
Stacey's Dunkelwiezen	No Profile Selected	11 Gallons	1.056	1.014	5.56	9.94	19.52 °L	640	0
Author: Dark-Farmer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 81 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 12:27 AM Notes:
America’s Pale Ale	American Pale Ale	5 Gallons	1.058	1.015	5.62	38.57	7.97 °L	640	1
Author: Arthur1991 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.79 psi Creation Date: 11/9/2019 6:44 PM Notes: I racked this to a secondary after one week and let It settle for clarity.
Salty Lime Full Bodied Sour	Fruit Beer	30 Litres	1.057	1.015	5.5	0	4.4 °L	640	0
Author: Tyr Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 8:53 PM Notes:
アンバー	No Profile Selected	800 Litres	1.054	1.012	5.44	0	16.7 °L	640	0
Author: Hiroshi Boil Size: 22 Litres Boil Time: 75 Boil Gravity: 1.5 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 8:10 AM Notes:
GD Herr Britican Ale	Strong Bitter	5.5 Gallons	1.051	1.01	5.44	30.72	4.53 °L	640	0
Author: KarlLark Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2019 8:57 PM Notes:
Mary Jane Stout	American Stout	3.4 Litres	1.058	1.015	5.64	26.05	46.28 °L	640	0
Author: rsdff Boil Size: 4.2 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2018 10:10 PM Notes: Began - 11/10/18
Lucky Jack ORM`s Edition	California Common Beer	35 Litres	1.06	1.017	5.64	27.91	7.68 °L	640	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2015 8:03 AM Notes: Siste humle skal i etter 7 dager (tørrhumle) Citra
Chocolate Peanut Butter Oatmeal Stout	Oatmeal Stout	6 Gallons	1.054	1.012	5.42	18.96	35.69 °L	640	0
Author: Deano1602 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 8:41 PM Notes:
Shire Ale	Northern English Brown	5.6 Gallons	1.053	1.011	5.51	33.06	16.06 °L	640	0
Author: Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.042 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 1/21/2018 7:16 PM Notes:
Mosaic Promise (CTRL-C) Mark Ii	American Pale Ale	6.5 Gallons	1.057	1.014	5.6	49.32	5.92 °L	640	1
Author: Tankman Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Force Priming Amount: N/A Creation Date: 12/8/2017 6:48 PM Notes:
#05 - American Wheat	American Wheat Beer	50 Litres	1.051	1.009	5.62	28.33	5.53 °L	640	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2017 6:51 PM Notes:
Kill Your Kölsch	International Pale Lager	30 Litres	1.05	1.007	5.57	31.97	4.48 °L	640	0
Author: Pobeda Boil Size: 39.35 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2017 5:24 PM Notes:
ESB	Strong Bitter	2.75 Gallons	1.058	1.017	5.47	34.36	9.94 °L	640	0
Author: mccarltone Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2017 3:32 PM Notes:
JubleAle	American Brown Ale	5 Gallons	1.055	1.014	5.43	71.47	23.49 °L	640	0
Author: Kyyyyyy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2016 6:33 PM Notes:
Spring Creamsicle	Witbier	5.5 Gallons	1.063	1.022	5.41	16.63	3.93 °L	640	1
Author: musicknight Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2016 8:48 PM Notes:
Cream Ale	Cream Ale	11 Gallons	1.054	1.012	5.54	16.15	3.57 °L	640	1
Author: Bentist Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2015 8:55 PM Notes:
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