Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mango Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.015	5.7	40.04	6.11 °L	557	0
Author: DSun29 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 2:23 AM Notes:
Where's The Fig?	Blonde Ale	5.7 Gallons	1.051	1.011	5.24	21.82	4.48 °L	557	1
Author: Without a Clue Brewing Boil Size: 7.35 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2023 10:56 PM Notes: Kirk Strike 161 and Mash 147 @ 60 min Batch Sparge 187 @20 min 171F 7.75 G pre boil 1.05 OG Wort chiller down to 84 then transferred and added to chest freezer Pitched at 73 6:15pm 9/4 Set to 67 ferment 9/12 FG 1.011. Fermentation was vigorous. Airlock filled and overflowed down into lid. (glass carboy with spigot). Needed to leave more headspace than just the neck. 9/13 racked into keg 1.5-2 gallons in kegerator at 18psi 45F Jen Strike 164 Mash 152 @ 60min Batch Sparge 187 @ 20 min 170F 8 gal pre boil 1.038 Pre Boil Gravity (Refractometer) 1.052 OG Wort chiller down to 84 then transferred and added to chest freezer Pitched at 71 6:15pm 9/4 Set to 67 ferment 9/12 FG 1.012 No fermentation overflow, headspace was perfect (plastic carboy spigot)
AMERICAN PALE ALE	American Pale Ale	60 Litres	1.053	1.013	5.22	31.28	8.43 °L	557	0
Author: Vladdo85 Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2022 3:02 AM Notes:
American Stout	American Stout	20 Litres	17.397	4.548	7.04	0	43.67 °L	557	0
Author: pridexus Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 9:22 AM Notes:
New Belgium Frambozen	American Brown Ale	5.5 Gallons	1.065	1.016	6.48	19.69	28.4 °L	557	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 8:57 PM Notes:
Dylan's Pale Ale 2	American Pale Ale	5.5 Gallons	1.089	1.018	9.25	262.02	4.76 °L	557	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 7:20 PM Notes:
Malt Express	American Porter	5 Gallons	1.059	1.014	5.95	41.99	15.03 °L	557	2
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2019 12:24 AM Notes:
Hop Stand American Pale Ale	American Pale Ale	55 Litres	1.045	1.01	4.64	29.94	4.96 °L	557	0
Author: baldwinjames77@gmail.com Boil Size: 75 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 11/22/2019 7:45 PM Notes:
Golden Dreams	American Pale Ale	19 Litres	1.051	1.01	5.41	67.5	10.26 °L	557	1
Author: Garfithefatcat Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 8:51 AM Notes: Initially I started with 1kg. of Munich, but that was too much. The beer was overcarbonated and there was a huge layer of tick foam every time I pour it in a glass. Had to change it to 250 gr.
04_APA_01_181115	American Pale Ale	20.5 Litres	1.054	1.013	5.36	35.75	7.39 °L	557	0
Author: Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 12:24 AM Notes:
Geno's JackieMac's	American Amber Ale	31 Gallons	1.06	1.016	5.86	38.3	12.39 °L	557	0
Author: SamE Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2016 8:59 PM Notes:
Porter	American Porter	5 Gallons	1.053	1.016	4.88	35.82	38.13 °L	557	1
Author: donovan23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2018 2:04 PM Notes:
MEDUSA 001	American Pale Ale	45 Gallons	1.048	1.013	4.52	31.06	6.11 °L	557	0
Author: Witoes Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 1:37 AM Notes:
Fake Brews	American Pale Ale	21 Litres	1.046	1.011	4.7	44.43	6.02 °L	557	0
Author: Adam McWhinnie Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2017 11:18 AM Notes:
CARAPACHUDA	American Stout	60 Litres	1.055	1.015	5.27	35.03	35.3 °L	557	0
Author: Marchelo Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2017 11:57 PM Notes:
Cassy O' NWPA	American Pale Ale	5.5 Gallons	1.07	1.019	6.65	49.41	15.33 °L	557	1
Author: DustyBrew2006 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2017 5:13 PM Notes:
POLO PALE	American Pale Ale	40 Litres	1.049	1.011	4.99	36.36	5.07 °L	557	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2016 12:53 AM Notes:
Into The Forest Dim	American Amber Ale	21 Litres	1.062	1.013	6.46	115.87	22.37 °L	557	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2016 1:43 AM Notes:
Sierra Nevada Klon (No12)	American Pale Ale	44 Litres	1.054	1.01	5.78	51.29	6.9 °L	557	1
Author: Sinki Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2016 8:21 PM Notes:
Harry Loves The Rim APA	American Pale Ale	21 Litres	1.048	1.009	5.18	31.17	4.18 °L	557	0
Author: arghmeinaugen Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2016 6:43 PM Notes:
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