Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pur (Z)	Trappist Single	11.5 Litres	1.053	1.005	6.2	31.22	4.3 °L	735	3
Author: sftsk Boil Size: 13 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 5l Kegs with 12g/ keg Creation Date: 3/7/2020 7:56 PM Notes: Easy to drink Belgian Trappist ale with fruity and spicy notes.
Lichtenhainer Black Currant	Lichtenhainer	16 Litres	1.038	1.006	4.15	11.94	3.73 °L	735	0
Author: ThommyH Boil Size: 22.55 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2024 8:57 AM Notes: Ca 22l pre boil 1.030 60g tee am Ende für 2min Ca 1.038- 1.039 OG
Cream Dream	Specialty IPA: New England IPA	6 Gallons	1.079	1.022	7.46	94.03	4.92 °L	735	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2022 9:18 PM Notes: NEIPA water additions Water additions split between strike, sparge and boil: 2g Gypsum (CaSO4) 3g Table Salt (NaCl) 4g Calcium Chloride (CaCl2)
NEIPA	Specialty IPA: New England IPA	3.25 Gallons	1.06	1.014	6.02	0	4.07 °L	735	0
Author: Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 3:56 PM Notes:
Driving Miss Daisy	Alternative Grain Beer	2000 Litres	1.033	1.014	2.44	0	3.2 °L	735	0
Author: NewBrew22 Boil Size: 1855.68 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 3:35 AM Notes:
24. THE KNIGHTS WHO SAY NEIPA	Specialty IPA: New England IPA	23 Litres	1.048	1.009	5.2	72.3	5.57 °L	735	0
Author: Matt_pendle@hotmail.com Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2021 1:24 PM Notes:
St Bernardus ABT 12	Belgian Dark Strong Ale	19 Litres	1.098	1.023	9.89	16.11	36.04 °L	735	0
Author: Lwegener Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 74 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 3:19 PM Notes:
Gallon O'Hazy IPA	Specialty IPA: New England IPA	7.57 Litres	1.088	1.016	9.42	48.15	7.45 °L	735	0
Author: KillBossa Boil Size: 9.46 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: sucrose Priming Amount: 42 g Creation Date: 7/6/2020 5:18 PM Notes:
Cwby Ale	Burton Ale	20 Litres	1.062	1.014	6.34	39.34	11.94 °L	735	0
Author: cwby house brewery Boil Size: 23.5 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 6:52 PM Notes:
Finally Brewing	Specialty IPA: New England IPA	5.5 Gallons	1.079	1.017	8.09	0	5.48 °L	735	0
Author: KEVINSKENE Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 8.7 psi Creation Date: 4/27/2020 11:12 PM Notes: 6-19-2020
Blank Slate	Mixed-Fermentation Sour Beer	5.5 Gallons	1.064	1.016	6.35	0	4.44 °L	735	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2016 1:13 PM Notes:
Not All Secrets Are Worth Knowing	Experimental Beer	20 Litres	1.008	1.006	0.29	130.04	10.57 °L	735	0
Author: Water'n'Wine Truro Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: 29.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 3:34 PM Notes:
Strawberry IPA	Specialty IPA: New England IPA	6 Gallons	1.076	1.021	7.22	48.77	6.61 °L	735	0
Author: petecanon Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 3:51 PM Notes: Whirlpool hop addition for 30 minutes @165 degrees 4lbs of Strawberry puree in secondary for one week! Transfer to keg and carb.
22_Belgian_Dark_Strong_Ale	Belgian Dark Strong Ale	21.5 Litres	18.418	2.766	8.55	23.6	15.6 °L	735	0
Author: VadTibi Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 14.4 Efficiency: 89 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 4:51 PM Notes:
Rye So Prescriptivist?	Specialty IPA: New England IPA	5.5 Gallons	1.032	1.008	3.15	48.95	4.01 °L	735	1
Author: Barter & Trade Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 10:53 PM Notes:
Fresh Hoppen IPA	Specialty IPA: New England IPA	6 Gallons	1.047	1.011	4.73	51.84	6.39 °L	735	1
Author: Ottowerks Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2018 9:01 PM Notes: Based off Southern Brewery West Coast IPA with the hops we picked fresh. Charlie was a big help in writing this one.
Appalachian Drifter	Kentucky Common	5.5 Gallons	1.048	1.014	4.36	19.47	14.53 °L	735	1
Author: ukfan2018 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 8:29 PM Notes:
7.5 Gallon Sour Solera - (for Barrel)	Mixed-Fermentation Sour Beer	7.5 Gallons	1.054	1.003	6.76	6.5	4.16 °L	735	0
Author: Machalaba Boil Size: 8 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 9:29 PM Notes:
Trappist Dubbel	Belgian Dubbel	16 Litres	1.074	1.012	8.19	21.55	11.62 °L	735	0
Author: BlaiseGoog Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.085 Efficiency: 85 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2017 6:53 PM Notes:
Pumpkin Ale 16	Autumn Seasonal Beer	5.5 Gallons	1.076	1.014	8.08	38.38	12.97 °L	735	0
Author: jt drowns Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2016 3:36 AM Notes:
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