View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Best Bitter

Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.22 liters
Post Boil Size: 22.81 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)

Created: Saturday July 30th 2022

Original Gravity:

1.047

Final Gravity:

1.012

ABV (standard):

4.6%

IBU (rager):

39.1

SRM (morey):

11.8

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.90 kg	United Kingdom - Maris Otter Pale3.9 kg Maris Otter Pale	38	3.75	88.2%
200 g	American - Rye200 g Rye	38	3.5	4.5%
100 g	German - Dark Wheat100 g Dark Wheat	39	6.5	2.3%
200 g	American - Caramel / Crystal 120L200 g Caramel / Crystal 120L	33	120	4.5%
20 g	United Kingdom - Roasted Barley20 g Roasted Barley	29	550	0.5%
4,420 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Challenger28 g Challenger Hops	Pellet	8.5	Boil	35 min	23.88	36.8%
28 g	East Kent Goldings28 g East Kent Goldings Hops	Leaf/Whole	5	Boil	30 min	11.52	36.8%
20 g	East Kent Goldings20 g East Kent Goldings Hops	Leaf/Whole	5.8	Boil	10 min	3.74	26.3%
76 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 g	Challenger (Pellet) 28 g Challenger (Pellet) Hops	23.88	36.8%
28 g	East Kent Goldings (Leaf/Whole)	11.52	36.8%
20 g	East Kent Goldings (Leaf/Whole)	3.74	26.3%
76 g / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

313

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-30 13:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!