Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA	Specialty IPA: New England IPA	21.8 Litres	1.069	1.017	6.82	103.01	4.99 °L	684	0
Author: StoneCock Brewing Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 11:02 AM Notes:
Cinder Toffee Stout	Sweet Stout	19 Litres	1.072	1.02	6.91	55.73	46.32 °L	684	0
Author: JimmyMac Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2023 2:39 PM Notes:
Newark One	American IPA	23 Litres	1.066	1.014	6.85	16.59	4.56 °L	684	1
Author: alicks Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 1:08 PM Notes:
#50 Single Hop Centennial, HORNINDAL KVEIK BLEND,	American IPA	6 Gallons	1.067	1.017	6.54	85.8	4.7 °L	684	0
Author: JFKBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: dextrose Priming Amount: 6.0 oz Creation Date: 4/2/2022 4:34 AM Notes:
XX	Belgian Dubbel	5.5 Gallons	1.064	1.015	6.49	22.09	13.71 °L	684	3
Author: bionicbelly Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2021 4:30 PM Notes:
Verrafjorn Stout	American Stout	45 Litres	1.066	1.017	6.52	38.7	36.91 °L	684	0
Author: BjornharjaR Boil Size: 53 Litres Boil Time: 75 Boil Gravity: 1.059 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2021 9:28 AM Notes: breies-special roast er ikke brukt i oppskriften, er for å få med Special N Bonsak malt. Deer creek melanoidin -for å få med Bonsak triple melanoidin
Wookie Tamer	American IPA	5.5 Gallons	1.064	1.012	6.88	36.76	6.93 °L	684	1
Author: Stamatis Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 3:26 PM Notes: clone of Voodoo Ranger
Mates-en	Märzen	19 Litres	1.061	1.011	6.57	20.03	11.54 °L	684	0
Author: 8^bit Homebrew Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 37 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 4:32 AM Notes:
Zippy Honey Basil	American Pale Ale	5 Gallons	1.064	1.013	6.67	13.2	9.65 °L	684	0
Author: 3W Brewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 10:15 PM Notes: Basil scent is evident when you open the bottle. Not too bitter, but would probably use less basil next time. Honey Malt sweetens a little bit. Would use a Pilsner Malt next time.
Red Rye IPA	Specialty IPA: Red IPA	11 Gallons	1.059	1.009	6.49	93.72	16.52 °L	684	0
Author: Perfect Brewing Supply Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2019 9:50 PM Notes:
Julefred	Specialty IPA: Black IPA	50 Litres	1.066	1.017	6.5	31.41	17.38 °L	684	1
Author: kemyrhau Boil Size: 55 Litres Boil Time: 80 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2015 3:09 PM Notes:
Encyclopedia Salesman IPA	American IPA	11 Gallons	1.069	1.017	6.82	113.95	6.01 °L	684	1
Author: rich.miller114@gmail.com Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 4:06 AM Notes:
Tropical IPA	American IPA	22 Litres	1.061	1.011	6.56	56.24	6.32 °L	684	0
Author: trooper5283 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 8:04 AM Notes:
Palisade/Ahtanum IPA	American IPA	21 Litres	1.06	1.012	6.5	64.68	6.65 °L	684	0
Author: richard_mcateer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2018 7:03 PM Notes:
Silver Comet IPA	American IPA	5 Gallons	1.072	1.02	6.89	68.12	4.62 °L	684	0
Author: Blackrailbrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 8:41 PM Notes:
Focal Banger	American IPA	5.5 Gallons	1.068	1.016	6.79	84.87	5.07 °L	684	0
Author: nunz Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2017 1:33 PM Notes:
Amerikansk IPA	American IPA	20 Litres	1.07	1.018	6.87	88.43	11.22 °L	684	1
Author: Holkedalen Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: Sukkerlake Priming Amount: 6.15 g/l Creation Date: 10/17/2017 3:32 PM Notes: Utgjæring satt til 75% iht erfaring ved 68 grader mesketemp. Pitce på 16 grader, stige gradvis til 19 etter 2 døgn. Gjæring 14 dager på 19 grader C. Cold Crash
Extract APA	American Pale Ale	5.5 Gallons	1.064	1.012	6.77	18.97	5.82 °L	684	1
Author: skatonic Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2017 6:43 PM Notes:
Honey Amber	American Amber Ale	11 Gallons	1.068	1.017	6.68	32.79	11.87 °L	684	0
Author: Taddeo Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2016 7:21 PM Notes:
Ruissi	Specialty IPA: Rye IPA	13 Litres	1.062	1.011	6.68	60.05	11.26 °L	684	1
Author: Timox Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2016 3:40 PM Notes: V73 u80 0 67 15 68 30 67 u100 45 67 60 67.5 75 67 90 67 OG 1.062 FG 1.013
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