Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pelforth	Oud Bruin	3.5 Gallons	1.066	1.017	6.51	27.03	20.43 °L	727	0
Author: Brew Dungeon Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 1:58 AM Notes:
IPA Kike	American IPA	42 Litres	1.061	1.012	6.44	36.66	5.15 °L	727	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 233.3 g Creation Date: 9/12/2023 8:53 PM Notes:
Hazy IPA	American IPA	50 Litres	1.052	1.01	5.63	37.18	6.35 °L	727	0
Author: Pitts Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2021 11:47 PM Notes:
Saison V3	Saison	11 Gallons	1.051	1.006	5.95	29.18	4.93 °L	727	1
Author: Stevenjay1576 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2021 4:38 PM Notes:
IPA Rye AmaRina Puzzle	American IPA	80 Litres	10.381	2.134	4.37	39.87	7.17 °L	727	0
Author: Bor Yan Boil Size: 84.7 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2021 7:40 PM Notes:
Ositos	Berliner Weisse	4 Litres	1.035	1.009	3.42	5.26	2.67 °L	727	0
Author: mauriciobenjamin Boil Size: 5 Litres Boil Time: 15 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 2:22 AM Notes:
Tiny Rebel Urban IPA - John Finch	American IPA	19 Litres	1.047	1.011	4.7	53.18	5.9 °L	727	0
Author: JJones666 Boil Size: 23.54 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2021 2:14 PM Notes:
Saison	Witbier	5.5 Gallons	1.08	1.006	9.72	0	11.16 °L	727	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 2:22 PM Notes:
Dead President Double IPA (40L)	Double IPA	40 Litres	1.074	1.012	8.17	94.62	7.22 °L	727	1
Author: Ridge Solo Brewing Boil Size: 52.15 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2020 10:43 AM Notes:
Drukken Seilar	Belgian Tripel	17 Litres	1.082	1.01	9.47	29.06	4.39 °L	727	0
Author: Mikklan Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 3:36 PM Notes: Sugar is to be added after 3 days fermentation( end of storm fermentation ) Boil water and sugar. OG 1053 is preboil and OG is 1063. ( 1082 with added sugar )
Belgian Antwerp Pale 5gal	Belgian Pale Ale	5 Gallons	1.048	1.01	4.91	41.82	3.14 °L	727	0
Author: ryeguy88 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2015 1:49 AM Notes:
DIPA V1	Double IPA	2500 Litres	1.071	1.021	6.52	31.37	4.84 °L	727	0
Author: JohnnyAH Boil Size: 2800 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 11:15 PM Notes: 8-10g/l whirlpool hops - can be cheaper varietals
Pintu	Belgian Golden Strong Ale	100 Gallons	1.058	1.011	6.16	19.36	6.71 °L	727	0
Author: Black Rabbit Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 2:46 PM Notes:
Dirty Bird 1 BBL	Specialty IPA: Red IPA	32 Gallons	1.058	1.012	6.22	56.63	16.68 °L	727	0
Author: The Brew Mentor Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2018 2:02 AM Notes:
Bpa	Belgian Pale Ale	110 Litres	1.054	1.014	5.36	21	9.33 °L	727	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2017 7:36 PM Notes:
Rye IPA	Specialty IPA: Rye IPA	11 Gallons	1.074	1.018	7.34	74.38	11.2 °L	727	0
Author: sn00ky Boil Size: 12.875 Gallons Boil Time: 75 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 8/12/2017 1:07 PM Notes: Adjusted columbus from 2.5 to 2.25 to bring IBU's within target for style.
Kubla Krausen	American Barleywine	10 Gallons	1.137	1.041	12.52	78.38	21.19 °L	727	0
Author: Starving Artist Brewing Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.098 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2016 7:13 PM Notes:
Easy Kiwi RIPA	Specialty IPA: Rye IPA	5.5 Gallons	1.065	1.015	6.63	72.11	14.08 °L	727	0
Author: Natxete Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2016 6:55 PM Notes:
NHP Harrison BDSA	Belgian Dark Strong Ale	33 Gallons	1.082	1.021	7.97	29.25	23.35 °L	727	0
Author: Boil Size: 40 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2016 9:38 PM Notes:
Boredom	Experimental Beer	10 Litres	1.079	1.013	8.68	74.4	9.57 °L	727	0
Author: All mashed up Boil Size: 12 Litres Boil Time: 45 Boil Gravity: 1.066 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2016 7:43 PM Notes: brewed 29th Feb 1.080 bottled 14th March 55g corn sugar 1.011
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