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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
American Brown Ale 5 Gal 5.48% 36.57 1.05 1.008 20.93°L
BIAB 411 1
American Pale Ale 5 Gal 6.74% 66.54 1.062 1.01 8.64°L
Extract 558 1
Imperial IPA 5 Gal 12.82% 123.91 1.113 1.015 8.41°L
All Grain 2916 5
American Amber Ale 5 Gal 6.7% 28.13 1.067 1.016 14.08°L
Extract 2791 9
Tropical Stout 4.8 Gal 6.97% 36.97 1.071 1.018 36.15°L
All Grain 1286 1
Belgian Tripel 15 L 8.93% 47.9 18.9329 2.62011 6.98°L
All Grain 1102 1
Cream Ale 5 Gal 5.45% 16.69 1.052 1.01 4.82°L
All Grain 518 0
American IPA 21 L 6.14% 44.24 1.063 1.016 7.97°L
BIAB 1433 2
Double IPA 23 L 9.07% 64.76 1.082 1.018 5.56°L
All Grain 2181 2
Specialty IPA: Belgian IPA 5.5 Gal 6.72% 86.99 1.063 1.012 4.23°L
Extract 259 0
 IPA
American IPA 22 L 7.4% 63.2 1.07 1.014 8.88°L
All Grain 1353 1
Robust Porter 11 Gal 9.48% 48.28 1.09 1.017 39.33°L
BIAB 1396 1
Mixed-Fermentation Sour Beer 19 L 7.67% 6.78 1.059 1 4.26°L
All Grain 129 0
Double IPA 16 L 8.3% 100.04 1.083 1.019 6.86°L
All Grain 1342 1
American IPA 5.5 Gal 7.43% 88.69 1.068 1.011 9.35°L
BIAB 3806 8
Robust Porter 22 Gal 5.41% 24.84 1.057 1.016 39°L
Extract 8176 1
American IPA 5.5 Gal 4.37% 21.18 1.045 1.011 6.74°L
BIAB 90 0
Classic American Pilsner 3.5 Gal 5.46% 13.67 1.054 1.012 3.13°L
All Grain 12551 10
Australian Sparkling Ale 20 L 5.76% 29.52 1.057 1.013 6.81°L
BIAB 1059 3
American IPA 5 Gal 7.18% 65.51 1.07 1.015 9.42°L
All Grain 883 0